Breakfast Menu
- Son's Super Breakfast $3.95
  
  two patty sausage, or bacon, grits, two eggs and choice of biscuit or toast plus beverage. you can substitute skillet potatoes for grits ($0.50)
- Grand Chicken Breakfast Special $5.50
  
  one breast or thigh and leg or two wings, two eggs, grits, biscuit or toast and beverage.
- Salmon Breakfast Special $5.00
  
  two salmon patty, two eggs, grits, biscuit or toast and beverage.
- Pancake Breakfast $5.50
  
  two patty sausages, bacon with two eggs and choice of coffee, juice or tea and 2 pancakes.

Son's Royal Feasts
- Country Ham Special $5.50
  
  serve with two eggs, grits, biscuit or toast, and beverage (coffee, tea, or o.j.)
- The Granddaughter Special $6.95
  
  one meat (chicken breast, country ham or salmon), with two eggs, and two pancakes, grits and beverage.
- The Grandson Special $6.75
  
  one meat (patty sausage, or bacon), two eggs, and two pancakes, grits and beverage.

Beverages
- Coffee $0.95+
- O.J. $0.95+
- Root Beer $0.95
- Coke $0.95
- Bottled Water $1.25
- Can Coke $0.70

Biscuit Sandwiches
- Beef Link $1.89
- Beef Link Cheese Egg $3.00
- Patty Sausage $1.79
- Patty Cheese Egg $2.90
- Egg $1.59
- Cheese Egg $1.99
- Bacon $1.79
- Bacon Egg $2.74
- Bacon Cheese Egg $2.90
- Fat Back $1.25
- Fat Back Egg $2.24
- Salmon $2.05
- Butter $0.79

Sides
- Bacon (3) $1.50
- Biscuit $0.79
- Chicken Breast $2.50
- Wing $1.00
- Leg $1.00
- Thigh $1.25
- Country Ham $5.00
- Country Ham 1/2
- Eggs $0.75
- Fat Back (2) $0.80
- Grits $1.35
- Skillet Potatoes $1.50
- Pancakes $2.75+
- Patty Sausage $0.89
- Beef Link Sausage $0.99
- Salmon Patty $1.50
- Add Cheese $0.40

Lunch Menu - Monday

Beef liver and onions, country steak, skillet fried chicken, chicken pan pie or chicken and dumplings.
- Veggies
  
  candied yams, collard greens, green beans, rice and gravy, tossed salad, dry beans

Lunch Menu - Tuesday

Roast beef, fried whiting fish, or skillet fried chicken.
- Veggies
  
  mashed potatoes, green beans, squash, collard greens, dry beans, rice and gravy, tossed salad.

Lunch Menu - Wednesday

Baked chicken, turkey wings, baked pork chops, or skillet fried chicken
- Veggies
  
  cornbread dressing, tossed salad, sweet potato souffle, dry bean, mac and cheese, rice and gravy, collard greens.

Lunch Menu - Thursday

Meat loaf, fried pork chops, or skillet fried chicken
- Veggies
  
  cabbage, collard greens, rutabagas, scallop potatoes, rice and gravy, dry beans, tossed salad, squash casserole.

Lunch Menu - Friday

Skillet fried chicken, fillet fried whiting fish, bar-b-que pork ribs and chicken, or beef ribs.
- Veggies
  
  turnip greens, potato salad, green beans, mac and cheese, collard greens, dry beans, tossed salad, and fried corn.

Menu for Son's Place provided by Allmenus.com

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