Starters
- Jumbo Lump Crab Cake $35.20
  
  Served atop old bay aioli
- Colossal Lump Crabmeat Cocktail $35.20
  
  Served with our house-made cocktail sauce, horseradish and lemons.
- The Palm Meatball $23.10
  
  Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
- Jumbo Shrimp Cocktail $26.40
  
  Served with our house-made cocktail sauce, horseradish and lemons.
- Calamari Fritto Misto $25.30
  
  Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
- Thick-Cut Steakhouse Bacon $23.10
  
  Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
- Shrimp Casino $26.40
  
  Casino Butter, Garlic, Bacon, Jalapeños

Starters
- Jumbo Lump Crab Cake $35.20
  
  Served atop old bay aioli
- Colossal Lump Crabmeat Cocktail $35.20
  
  Served with our house-made cocktail sauce, horseradish and lemons.
- The Palm Meatball $23.10
  
  Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
- Jumbo Shrimp Cocktail $26.40
  
  Served with our house-made cocktail sauce, horseradish and lemons.
- Calamari Fritto Misto $25.30
  
  Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
- Thick-Cut Steakhouse Bacon $23.10
  
  Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.

Soups & Salads
- Steakhouse Wedge $18.70
  
  Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
- Gigi Salad $23.10
  
  Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
- Lobster Bisque $19.80
  
  Lobster meat, crème fraiche, dry sack sherry.
- Palm Caesar Salad $17.60
  
  Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.

Italian Specialties
- Chicken Parmigiana $44.00
  
  Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler. served with linguine marinara
- Wagyu Pappardelle Bolognese $37.40
  
  Fresh pappardelle pasta, veal, pork, and beef Bolognese.

Seafood
- Seared Salmon $48.40
  
  Ora King salmon, Shiitake Mushrooms, Fresh Baby Kale, Watermelon Radish & Apple Slaw
- Shrimp Saute $41.80
  
  Jumbo Shrimp, Garlic Butter, Linguine A&O, Wally’s Toasted Garlic Bread
- Miso Sea Bass $60.50
  
  Japanese Egg Plant, Sugar Snap Peas, Citrus-Soy Glaze

Steaks & Chops
- Center-Cut Filet Mignon* 12 Ounce $79.20
  
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
- Center-Cut Filet Mignon* 8 Ounce $63.80
  
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
- Prime New York Strip * 14 Ounce $74.80
  
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
- Prime New York Strip * 18 Ounce $85.80
  
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
- Prime Boneless Ribeye Steak* 16 Ounce $80.30
  
  The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
- Surf N Turf $108.90
  
  Petite filet 6 oz. & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.

Steak Toppings & Sauces
- Add Classic Oscar $17.60
- Add 1926 Steak Sauce $5.50
- Add Chimichurri Sauce $5.50
- Add Béarnaise Sauce $5.50
- Add Cowboy Butter $7.70

Shareable Sides
- Garlic Mashed Potatoes $17.60
- Nonna's Potatoes $17.60
- Fresh Asparagus $17.60
  
  Grilled or Steamed.
- Creamed Spinach $17.60
- Italian Herb Hand-Cut Fries $17.60
  
  Italian herbs and parmigiano hand-cut fries.
- Macaroni & Cheese $17.60
  
  smoked bacon, capanelle pasta, provolone cheese, parmesan cheese & alfredo sauce

Desserts
- MASCARPONE CHEESECAKE $15.40
  
  Seasonal Fruit Glaze, Biscoff Whipped Cream, Graham Cracker Crust
- TORTA DI MEZZANOTTE $17.60
  
  Chocolate Sponge Cake, Hazelnut Chocolate, Mousse, Valrhona Dulcey Caramel Glaze
- CARROT CAKE $16.50
  
  Brown Butter Cream Cheese Icing, Candied Walnuts, Orange-Pineapple Geleé

Desserts
- MASCARPONE CHEESECAKE $15.40
  
  Seasonal Fruit Glaze, Biscoff Whipped Cream, Graham Cracker Crust
- TORTA DI MEZZANOTTE $17.60
  
  Chocolate Sponge Cake, Hazelnut Chocolate, Mousse, Valrhona Dulcey Caramel Glaze
- CARROT CAKE $16.50
  
  Brown Butter Cream Cheese Icing, Candied Walnuts, Orange-Pineapple Geleé

Kids Meals
- Chicken Fingers $14.30
  
  Served with french fries.
- Meatball with Penne $15.40
  
  meatball served over top of penne pasta tossed in marinara sauce

Kids Meals
- Chicken Fingers $14.30
  
  Served with french fries.
- Meatball with Penne $15.40
  
  meatball served over top of penne pasta tossed in marinara sauce

Soups & Starters
- Lobster Bisque $18.70
  
  Lobster meat, crème fraiche, dry sack sherry.

Entrée Salads
- Gigi Salad. $23.10
  
  Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
- Blackened Prime New York Steak Chop-Chop Salad $30.80
  
  Romaine lettuce, iceberg lettuce, hearts of Palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
- Filet Steakhouse Wedge $28.60
  
  Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions.

Burgers + Sandwiches
- Classic Burger $24.20
  
  Aged Cheddar, gouda, or Danish blue cheese.
- Bunless Burger $24.20
  
  sauteed spinach, red wine onions, crispy fried prosciutto and served with a side mix green salad
- Grilled Chicken Avocado Sandwich $19.80
  
  served with hand cut fries

Luncheon Specialties
- Open Face Lobster Club $35.20
  
  avocado, bacon, lettuce , tomato & Calabrian chili aioli
- Coastal Seafood Pasta $39.60
  
  Shrimp, Crab, Linguine, Lemon Cream Sauce
- Grilled Shrimp $26.40
  
  Grilled shrimp, roasted red potatoes and sauteed green beans.

Serve with Standard Utensils, Condiments, Napkins?
- Serve with Standard Utensils, Condiments, Napkins

Serve with Standard Utensils, Condiments, Napkins?
- Serve with Standard Utensils, Condiments, Napkins

Allergy Notice
- Allergy
  
  If you have a food allergy, please call the restaurant to speak with a Manager after placing your order

Allergy Notice
- Allergy
  
  If you have a food allergy, please call the restaurant to speak with a Manager after placing your order

Menu for The Palm provided by Allmenus.com

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