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Alon's Bakery Cafe
Grilled chicken, Asian-style vegetables with shiitake mushrooms, Napa cabbage, bean sprouts, soba noodles, spicy peanut sauce, sesame-soy vinaigrette.
Asian marinated meyer's all natural beef, carrots, celery, red onion, cucumbers, romaine lettuce, Napa cabbage, green olives, chickpeas, gorgonzola cheese, port wine vinaigrette.
Field greens, tomato, red onion, kalamata olives, carrots, balsamic vinaigrette.
Field greens, pear, spicy roasted pecans, cheese selection of the day, port wine balsamic vinaigrette.
Romain lettuce, parmigiano-reggiano cheese, croutons, Caesar dressing.
Romaine lettuce, roasted red bell pepper, feta cheese, kalamata olives, cucumbers, pickled onions, tomatoes, lemon-oregano vinaigrette.
Arugula, watercress, roasted beets, goat cheese, oranges, balsamic vinaigrette.
Imported tuna in olive oil, field greens, haricot vert, hardboiled egg, olives, potatoes, caper berries, tomatoes, sherry vinaigrette.
Cucumbers, sprouts, black sesame seeds, rosemary focaccia.
Capers, preserved lemon, potato, hard-boiled egg, onion, tomato, spicy harissa sauce, demi baguette.
Romaine lettuce, tomato, Swiss cheese, pesto mayonnaise, country French bread.
Sauteed spinach, Swiss cheese, Thai basil pesto, rosemary focaccia.
Tomato, rosemary, red onion marmalade, country French bread.
Roasted eggplant, sun-dried tomatoes, goat cheese with chives, arugula, whole wheat bread.
Romaine lettuce, tomato, rosemary balsamic mayonnaise, country French bread.
Roasted eggplant, red bell pepper, marinated tomatoes, mozzarella, pesto mayonnaise, whole wheat bread.
1-2 pound of meat, red onion, mustard, rye bread.
Parmigiano reggiano shavings, fennel shavings, pink peppercorn dressing, ciabatta.
Red onion, mustard, rye bread.
Vine ripe tomato, arugula, olive tapenade, ciabatta.
Sprouts, avocado, red onion, tomato, grainy mustard and mayonnaise, whole wheat bread.
Sun-dried tomato, arugula, ciabatta.
Lettuce, tomato, Swiss cheese, grainy mustard, mayonnaise and rye bread.
Field greens, tomato, red onion, kalamata olives, carrots, balsamic vinaigrette.
Hand-cubed fruits of the season, seedless grapes and berries.
Fresh fingerling potatoes mixed with spicy grainy mustard, olive oil, lemon juice and chives add a new flare to a classic recipe.
Penne pasta combined with a sun-dried tomato pesto, feta cheese, kalamata olives and artichokes. Basil, salt, garlic and balsamic vinegar round out this light and refreshing pasta dish.
Finely shaved green cabbage, carrots and granny smith apples mixed with alon's homemade dressing.
Romain lettuce, parmigiano-reggiano cheese, croutons, Caesar dressing.
Arugula, watercress, roasted beets, goat cheese, oranges, balsamic vinaigrette.
The name says it all-rich peanut butter, peanuts and chocolate chunks.
A dark dark cookie - all chocolate chunks and dough. No nuts.
The most popular cookie in our store! Lots of chocolate and pecans.
Almond cookie swirled with chocolate.
A fruit-filled shortbread bar with a streusel topping. Flavors change weekly.
Chewy and soft with raisins and pecans.
Fudgy but firm chocolate bar topped with heath bar toffee.
Menu for Alon's Bakery Cafe provided by Allmenus.com
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