Pleasant Peasant
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Pleasant Peasant
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Brunch
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French Onion Soup $6.00
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Soup of the Day $5.00
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Brunch Salad
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Asian Shrimp Salad $10.00
grilled fresh gulf shrimp over Romaine lettuce with snow peas, cucumber, and mandarin oranges in a citrus soy dressing
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Walnut Chicken Salad $9.00
with red grapes, celery, tarragon, toasted walnuts, honey mustard and fresh fruit
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Grilled Chicken and Pecan Salad $10.00
fresh Spinach, strawberries and spicy pecans tossed in a red wine vinaigrette with bleu cheese crumbles
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Brunch Specialty Eggs
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Peasant Benedict $11.00
English muffin topped with beef tenderloin, two poached eggs and finished with a tasso cream sauce
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Crab Cakes Benedict $11.00
two white wine shallot crab cakes on an English muffin topped with a spicy New Orleans sauce
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Eggs Florentine $9.00
English muffin with two poached eggs on abed of seared spinach with hollandaise sauce
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Peasant Omelette $7.00
created weekly, with butternut squash fritters or pepper jack grits
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Sausage, Pepper, Onion and Mozzarella Frittata $9.00
with butternut squash fritters or pepper jack grits
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Brunch Eggs $7.00
two eggs any style served with sausage or bacon, with butternut squash fritters or pepper jack grits and an English muffin
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Brunch - And
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Classic Buttermilk Pancakes $7.00
with fresh whipped cream and warm maple syrup
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Banana Bread French Toast $8.00
topped with fresh whipped cream, banana slices and cinnamon sugar
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Turkey Sandwich $9.00
lettuce, tomato, turkey, Swiss cheese, arugula and tomato with cranberry citrus aioli on grilled wheat bread with mashed potatoes and pepper gravy
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Herb Chicken Sandwich $7.00
grilled and served on a seed bun with lettuce, tomato and Monterey Jack
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Fried Green Tomato BLT $9.00
fried green tomatoes, montrachet cheese, bacon and lettuce on grilled sour dough bread with pepper jack cheese grits
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Shrimp and Grits $11.00
sauteed gulf shrimp and spicy gravy over pepper jack cheese grits
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Lunch
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French Onion Soup $6.00
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Soup of the Day $6.00
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Spinach and Artichoke Strudel $6.00
Phillo Pastries Filled with Spinach, Artichokes, and Three White Cheese
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Crispy Calamari $9.00
Flash Fried and Served with a Spicy Roasted Red Pepper Sauce and Lemon Basil Sauce
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Peasant Egg Rolls & Blackened Chicken $8.00
with Gruyere Cheese, Sweet Potato Served with a Sweet Peach Sauce
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Caesar Salad $6.00
Romaine Lettuce with Traditional Dressing and Croutons
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Lime Ginger Salmon Salad $10.00
Seared Salmon Over Lettuce Mix with Snow Peas, Julienne Carrots, and Lime Ginger Dressing
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Asian Shrimp Salad $10.00
Romaine, Mandarin Oranges, Snow Peas, and a Citrus Soy Dressing
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Blackened Chicken Salad $9.00
with Curry Cream Dressing
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Walnut Chicken Salad $10.00
with Red Grapes, Celery, Tarragon Toasted Walnuts, Honey Mustard and Fresh Fruit
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Fried Chicken Salad $9.00
Tossed Greens with Tomatoes, Carrots, Red Cabbage, Raisins and Honey Roasted Peanuts with Honey Mustard Dressing
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Lunch Sandwiches and Entrees
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Turkey Sandwich $9.00
Turkey, Swiss Cheese, Arugula and Tomato with Cranberry Citrus Mayo on Grilled Wheat Bread with Mashed Potatoes and Pepper Gravy
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Fried Green Tomato BLT $9.00
Fried Green Tomatoes, Montrachet Cheese, Bacon and Lettuce on Grilled Sour Dough Bread with House Chips
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Pulled Pork Sandwich $9.00
House Slow Roasted Barbequed Pork with Purple Cabbage Coleslaw and House Chips
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Pastrami Rueben $8.00
Sliced Pastrami, Swiss Cheese, Sauerkraut, on Rye Served with 1000 Island and House
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Peasant Burger $9.00
Created Daily and Served with House Chips
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Salmon Burger
Fresh Ground Salmon Patties with Dill Sour Cream and Red Onion, Served on a Cracked Wheat Bun with House Made Chips
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Herb Chicken Sandwich $9.00
Grilled and Served on a Kaiser Roll with Lettuce, Tomato, and Provolone with House Chips
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Plum Pork Tenderloin Medallions, Chargrilled $10.00
served with mashed potatoes and green beans, then finished with a sweet savory plum sauce
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Crab Cakes $12.00
Sauteed and Served Over Mashed Potatoes, with Green Beans and a Spicy New Orleans Sauce
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Cheese Tortellini $10.00
with Blackened Chicken and a Pesto Cream Sauce
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Seared Salmon Over Risotto $12.00
with Asparagus and Coconut Curry Sauce
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Shrimp and Grits $11.00
Seasoned Gulf Shrimp Over Pepper Jack Cheese Grits with Spicy Gravy
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Sirloin Steak Sandwich $12.00
Grilled to Order, Aioli, Arugula, Tomatoes on French Roll with House Chips
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Peasant Pasta Created Daily
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Peasant Chicken Created Daily $10.00
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Peasant Sandwich Created Daily
priced daily
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Catch of the Day Created Daily $12.00
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Dinnerall entrees include choice of house or Caesar salad
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French Onion Soup $6.00
with crouton and Swiss cheese lid
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Soup of the Day $6.00
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Escargot Fromage $7.00
served out of the shell in a mushroom cap, with garlic butter cream cheese
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Crab Cakes $11.00
sauteed and served with a spicy New Orleans sauce
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Spinach and Artichoke Strudel $6.00
phyllo pastries filled with Spinach, artichokes, and three white cheese
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Butternut Squash Fritters $5.00
flash fried and topped with a buttermilk cream sauce
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Peasant Egg Rolls $6.00
flash fried and served with peach sauce
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Shrimp Southwestern $8.00
gulf shrimp and spicy cream cheese in phyllo pastry
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Marinated Chicken Livers $6.00
deep fried livers chilled in an oil and vinegar marinade with green and red bell peppers
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Crispy Calamari $9.00
flash fried and finished with a roasted red pepper sauce
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Seared Scallops $19.00
in a lemon buerre blanc over carmelized onions with crisp proscuitto and asparagus
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Steak Au Poivre $28.00
prime NY strip steak marinated in mustard sauce and rolled in peppercorns, accompanied by house, chips, haricot verts, and a mustard cognac sauce
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Seared Atlantic Salmon $19.00
over creamy risotto with asparagus and finished with coconut curry cream
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Shrimp Villages $19.00
tender shrimp sauteed in butter and lemon pepper, tossed in seasoned bread crumbs topped with fresh asparagus
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Apple BBQ Lamb New Zealand $26.00
rack, char grilled and served with an butter barbeque sauce, sweet potato gratin, and fresh asparagus
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Plum Pork $17.00
mustard marinated tenderloin medallions, char grilled, served with mashed potatoes and green beans, then finished with a sweet savory plum sauce
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Peasant Filet $29.00
beef tenderloin topped with lump crabmeat finished with a tarragon cream
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Pecan Crusted Swordfish $23.00
over wild rice and Spinach, with an orange mustard sauce
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Young Harris Trout $18.00
served over white rice with lima beans, topped with lemon caper butter and red onion confit
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Macadamia Duckling $19.00
partially boned half duckling, grilled and topped with a lime glaze, macadamia nuts, and cilantro, served with mashed potatoes and a medley of vegetables
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Tasso Chicken $16.00
boneless breast stuffed with Provolone and parmesan, topped with tasso cream
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Portabella Mushroom $12.00
caps filled with sauteed Spinach, topped with garlic butter cream cheese and baked, served with sweet potato gratin, and fresh asparagus
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Peasant Pasta
created daily, priced daily
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Dessert
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Chocolate Intemperance $6.00
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Dense, Dark, Semi-Sweet Chocolate Mousse, Brownie Crust, Whipped Cream and Raspberry Puree Hot Walnut Apple Pie $6.00
served warm topped with brown sugar, walnuts and cinnamon ice cream
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Key Lime Pie $6.00
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Classic Vanilla Bean Creme Brulee $6.00
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Peasant Dessert $6.00
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Chef Created Weekly $6.00
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Strawberry Shortcake $6.00
strawberries in French vanilla ice cream, sponge cake topped, white chocolate sauce, strawberry puree and sliced strawberries
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Wine List - Chardonnay
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Fat Bastard $8.00+
France
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Three Thieves, The Litre Jug $7.00+
California
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BV $9.00+
Napa
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Kendall Jackson $9.00+
California
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Wishing Tree
Australia
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Sonoma Cutrer, Russian River $12.00+
Sonoma coast
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Newton
Napa
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Cakebread
Napa
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Wine List - Other Whites
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Beringer, White Zinfandel $6.00+
Napa
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Pighin, Friuli, Fruili, Pinot Grigio $8.00+
Italy grigio
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Bonny Doon, Pacific Rim, Riesling, Pacific Rim $8.00+
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Ventana, Gewurztraminer
Monterey
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Leapfrogmilch $9.00+
Napa
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Robert Mondavi, Fume Blanc $11.00+
Napa
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Cakebread Cellars, Sauvignon Blanc
Napa
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Conundrum
California
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Wine List - Sparkling and Champagne
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Freixenet, Sparkling $7.00
Spain
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Piper-Heidsieck, Brut, Champagne $15.00
France
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Paul Cheneau, Brut, Sparkling Wine $24.00
Spain
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Louis Roederer Estate, Rose $48.00
California
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Perrier Jouet, Grand Brut, Nonvintage $60.00
France
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Perrier Jouet Grand Brut, Vintage $175.00
France
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Louis Roederer, Brut Premier, Champagne NV $72.00
France
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Louis Roederer, Crystal, Champagne 1994 $250.00
France
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Wine List - Port
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Cockburn's, Special Reserve $7.00
Portugal
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Graham's 'Six Grapes' $8.00
Portugal
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Sandeman's Founders Reserve $8.00
Portugal
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Graham's 20 Year, Tawny $12.00
Portugal
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Wine List - Pino Noir
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Mandolin, Monterey $8.00+
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La Crema, Pinot Noir
California
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Cambria, Julias Vineyard $11.00+
Sonoma
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Girardin Bourgone, Rouge
France
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Duckpond
Oregon
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Wine List - Merlot
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Sterling, Vintner's Collection $8.00+
central coast
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Stone Creek $7.00+
California
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Kenwood $9.00+
Sonoma
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Kendall Jackson, Vintner's Reserve, Napa, Yulupa $11.00+
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BV
Napa
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J Lohr, Paso Robles
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J Duckhom
Napa
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Frogsleap
Napa
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Wine List - Cabernet Sauvignon
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Three Thieves, The Liter Jug $7.00+
California
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Sterling, Vintner's Collection $8.00+
central coast
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Kenwood $9.00+
Sonoma
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Liberty School $10.00+
Sonoma
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J J Lohr, Seven Oaks, Paso robles $10.00+
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BV
Napa
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Francis Coppola, Diamond Series Claret
California
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Louis Martini, Alexander Valley
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Wine List - Other Reds
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Ca Angoves Nine Vines, Dry Rose $7.00+
Australia
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Ca' Del Solo (Bonny Doon), Big House Red $7.00+
California
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Rancho Bulletin Place, Shiraz $7.00+
Australia
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Fess Parker Frontier Red, Blend $8.00+
California
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Rancho Zabaco, Zinfandel $8.00+
Sonoma
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La D Des Blaguers (Bonny Doon), Syrah Sirrah $10.00+
France
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Bridlewood Reserve, Syrah $13.00+
California
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Montevina, Terra D'oro, Zinfandel
Amador country
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Mad Fish, Shiraz
Australia
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Lazaret, Chateauneuf Du Pape
France
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Nozzole, Chianti Classico Riserva
Italy
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Menu for Pleasant Peasant provided by Allmenus.com
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