Steamed soy bean pods with salt. Vegetarian and gluten free.

Thai style chicken wings, served with homemade 3 flavor Thai chili sauce. Mild spicy.

Thai style beef jerky with sticky rice.

Deep fried vegetarian spring rolls with homemade sweet and sour sauce. Vegetarian.

Steamed rice paper, rice noodles, vegetables and peanut hoisin sauce. Vegetarian.

Fried coconut shrimp with homemade 3 flavor Thai chili sauce.

Steamed Thai dumplings stuffed with minced pork, shrimp and water chestnuts, served with chili and mushroom soy sauce.

Grilled chicken on bamboo skewers with peanut sauce and cucumber salad.

Fried pot stickers with pork and mushroom soy vinegar.

Crispy calamari with homemade 3 flavor Thai chili sauce. Mild spicy.

Assortment of grilled, fried and steamed appetizers.

Cream cheese, shrimp, carrot and cilantro wrapped in spring roll skin.

Fried pork and shrimp dumpling, onion, water chestnut, wasabi spinach wonton wrap and ginger mushroom soy sauce

Silky coconut galangal soup, mushrooms, green onions, and scallions with a touch of fresh lime juice. Gluten free.

Lemongrass broth, mushrooms, cilantro, and green onions with a touch of fresh lime juice. Mild spicy and gluten free.

Fresh green romaine salad, tomatoes, carrots, cucumber with ginger dressing. Vegetarian.

Green papaya salad with peanuts, palm sugar, fresh lime juice, tomatoes and green beans. Mild spicy and gluten free.

Minced chicken with fresh lime juice, scallions and roasted crushed jasmine rice. Mild spicy and gluten free.

Marinated grilled rib eye, onions, cilantro and fresh chili lime sauce with cucumber slices. Mild spicy and gluten free.

Traditional Thai salad, shrimp, scallops, squids marinated in lemon juice, lemongrass and kaffir lime leaves. Mild spicy and gluten free.

Minced pork with fresh lime juice ginger, roasted peanuts, scallions, onions and coriander leaves. Mild spicy and gluten free.

Angle hair threads of Japanese seaweed, tangled with a light sesame vinegar dressing.

Grilled Thai style BBQ airline chicken breast (French cut style for the chicken) with tomatoes, pineapples, bell peppers, chopped Thai basil, served with Thai red curry Risotto rice and lemon halves

Combination of slow braised beef short ribs served with turmeric yellow curry, steamed egg noodles, complemented with a blend of pickled mustard greens, shallots, re cabbage, lime, and topped with proper help of crispy egg noodles.

Chef's special dish served with finest and fresh premium ingredients. Lobster tail and jumbo sea scallop with homemade rice noodles, scallion, bean sprouts, lime and peanuts, topped with crunchy sweet potatoes.

Whole fish red snapper lightly breaded and deep fried served with steamed mixed vegetable and 3 flavored chili sauce and steamed white rice

Pan Seared Branzino fillet, steamed mix vegetable, and Panang curry sauce and steamed white rice

Crispy duck breast served with basil sauce, bell peppers, onions, green beans, basil leaves, asparagus, baby baked potatoes.

Pan-seared Chilean Sea Bass with vegetable medley topped with Balsamic Thai Ginger Mushroom Soy & crispy ginger, served with steamed white rice

Chef's special fried rice, sauteed with blue crab meat, egg, onions, tomatoes, peas, and carrots.

Jumbo Soft-shell Crab with yellow curry cream sauce, scallions, onions, bell peppers, carrots, celery, egg and half&half

Chef's special dessert. A layer of ladyfingers dipped in "death wish" (world's strongest coffee) and kahlua, layered with whipped mixture of eggs, sugar, and Mascarpone cheese, cocoa

Chef's special dessert. Homemade Madagascar vanilla bean cheesecake with fresh strawberry puree' and honey graham cracker crust.

Chef's special dessert. Homemade chocolate all use finest and premium ingredients. a sweet savory dish made as a smooth light mass with whipped cream and beaten egg white, flavored with chocolate.

Chef's special dessert. Homemade French classic cream based soft rich custard enhanced with Madagascar bourbon Vanilla beans with crackly caramelized sugar on top.

combination of slow braised beef short ribs served with turmeric yellow curry, steamed egg noodles, complemented with a blend of pickled mustard greens, shallots, red cabbage, lime, and topped with a proper helping of crispy egg noodles

Breaded chicken, bell peppers, onions, celery, pineapples, cashew nuts and mushrooms. Served with steamed white rice.

Pan fried filet Asian white fish in green curry and coconut milk with green beans, eggplants, bamboo shoots and fresh basil leaves. Served with steamed white rice. Mild spicy and gluten free.

Sauteed white meat sliced chicken, bell peppers, onions and fresh basil leaves. Served with steamed white rice. Mild spicy.

Sauteed sliced beef with onions, bell peppers, scallions, jalapenos and tomatoes. Served with steamed white rice. Mild spicy.

Fried white meat chicken sauteed with honey glaze sesame sauce and mixed veggies. Served with steamed white rice.

Sauteed white meat chicken, green beans, roasted red curry and kaffir lime leaves. Served with steamed white rice. Mild spicy.

Bell peppers, onions, scallions, carrots, mushrooms, and ginger. Served with steamed white rice.

Sauteed broccoli, carrots, mushrooms, green beans, beans sprouts and tofu with light mushroom soy sauce. Served with steamed white rice. Vegetarian.

Roasted duck breast with pineapples, grape tomatoes and bell peppers in red curry sauce. Served with steamed white rice. Mild spicy and gluten free.

Pan seared salmon filet served with asparagus, tempura eggplants in choo chee curry sauce. Served with steamed white rice. Mild spicy and gluten free.

Fried jumbo soft shell crabs, steamed mixed vegetables in panang curry sauce. Served with steamed white rice. Mild spicy.

Sauteed white meat chicken breast with teriyaki sauce, mixed veggies and steamed white rice

Sauteed rice noodles with shrimp, chicken, egg, scallions, bean sprouts and ground peanuts. Gluten free.

Wide rice noodles with chicken, black soy sauce, broccoli, carrots and egg.

Sauteed wide rice noodles with chicken, egg, onions bell peppers, green beans and fresh basil leaves. Mild spicy.

Creamy sweet curry with baked baby potatoes, onions, carrots, cashew nuts and avocado. Gluten free. steamed white rice

Bell peppers, kaffir lime leaves, green beans and fresh basil leaves. Mild spicy and gluten free. steamed white rice

Bell peppers, bamboo shoots, green beans, eggplants and fresh basil leaves. Mild spicy and gluten free. steamed white rice

Bell peppers, bamboo shoots, green beans, eggplant and fresh basil leaves. Mild spicy and gluten free. steamed white rice

Egg, onions, tomatoes, peas and carrots.

Egg, bell peppers, onions and fresh basil leaves.

Egg, onions, carrots, peas, raisins, tomatoes and pineapples.

Shrimp, chicken, beef, egg, onions, tomatoes, peas and carrots.

Gluten free.

Gluten free.

Gluten free.

Vegetarian.

Vegetarian.

Vegetarian and gluten free.

Sauteed rice noodles with shrimp, chicken, egg, scallions, bean sprouts and ground peanuts. Gluten free.

Wide rice noodles with chicken, black soy sauce, broccoli, carrots and egg.

Drunken noodle. Sauteed wide rice noodles with chicken, egg, bell peppers, onions, green beans and fresh basil leaves. Mild spicy.

Egg, onions, tomatoes, peas and carrots.

Egg, bell peppers, onions and fresh basil leaves. Mild spicy.

Egg, onions, carrots, peas, raisins, tomatoes and pineapples.

Shrimps, Chicken, Beef, egg, onions, tomatoes, peas, and carrots.

Creamy sweet curry with baked baby potatoes, onions, carrots, cashew and avocado. Gluten free. Steamed white rice

Bell peppers, kaffir lime leaves, green beans and fresh basil leaves. Mild spicy and gluten free. Steamed white rice

Bell peppers, bamboo shoots, green beans, eggplants and fresh basil leaves. Mild spicy and gluten free. Steamed white rice

Bell peppers, bamboo shoots, green beans, eggplants and fresh basil leaves. Medium spicy and gluten free. Steamed white rice

Breaded chicken, bell peppers, onions, celery, pineapples, cashew nuts and mushrooms. Served with steamed white rice.

Pan fried filet Asian white fish in green curry and coconut milk with green beans the eggplants, bamboo shoots and fresh basil leaves. Served with steamed white rice.. Medium spicy and gluten free.

Sauteed white meat sliced chicken, bell peppers, onions and fresh basil leaves. Served with steamed white rice.. Mild spicy.

Sauteed sliced beef with onions, bell peppers, scallions, jalapeno and tomatoes. Served with steamed white rice.. Mild spicy.

Fried white meat chicken sauteed with honey glaze sesame sauce and mixed veggies. Served with steamed white rice.

Sauteed white meat chicken, green beans, roasted red curry and kaffir lime leaves. Served with steamed white rice. Mild spicy.

Bell peppers, onions, scallions, carrots, mushrooms, ginger. Served with steamed steamed white rice.

Sauteed mixed veggies with light mushrooms soy sauce. Served with steamed white rice. Vegetarian.

Sauteed white meat chicken breast, with teriyaki sauce, mixed veggies, and steamed white rice.

Chef's special dessert. Homemade Madagascar vanilla bean cheesecake with fresh strawberry puree' and honey wheat crumbled.

Chef's special dessert. A layer of ladyfingers dipped in "death wish" (world's strongest coffee) and kahlua, layered with whipped mixture of eggs, sugar, and Mascarpone cheese, cocoa

Chef's special dessert. Homemade chocolate all use finest and premium ingredients. a sweet savory dish made as a smooth light mass with whipped cream and beaten egg white, flavored with chocolate

Chef's special dessert. French classic cream based soft rich custard enhanced with Madagascar bourbon Vanilla beans with crackly caramelized sugar on top

Non-Sparkling ? Sodium Free ? Low Mineral

Saratoga Sparkling Spring Water is the perfect balance of light taste with just the right amount of carbonation. The champagne-like bubbles help cleanse the palate and complement the flavors of fine food and wine.

Steamed soy bean pods with salt. Vegetarian. Gluten-free.

Deep fried vegetarian spring rolls with homemade sweet and sour sauce. Vegetarian.

Cream cheese, crab sticks, carrot, cilantro, wrapped in spring roll skin and deep fried.

Fried pot stickers with pork and mushroom soy vinegar.

Fried coconut shrimp with homemade three flavor Thai chili sauce.

Fried dumpling, onions, water chestnut, wasabi, spinach, wonton wrap served with mushroom soy vinegar.

Sauteed white meat chicken breast, green beans, bell peppers, onions and fresh basil leaves. Medium spicy.

Sauteed sliced beef with onions, bell peppers, scallions, jalapeno and tomatoes. Mild spicy.

Fried white meat chicken breast sauteed with honey-glaze sesame sauce and mixed veggies.

Sauteed white meat chicken breast, green beans, roasted red curry and kaffir lime leaves. Mild spicy.

Sauteed white meat chicken breast, bell peppers, onions, scallions, carrots, mushrooms and ginger.

Sauteed mixed veggies and tofu with light mushroom soy sauce.

Egg, onions, tomatoes, peas and carrots.

Egg, bell peppers, onions, and fresh basil leaves and green beans. Medium spicy.

Egg, onions, carrots, peas, raisins, tomatoes, cashew nuts and pineapples sauteed with yellow curry powder.

Creamy sweet curry with baby potatoes, onions, carrots, cashew nuts and avocado. Gluten-free.

Bell peppers, kaffir lime leaves, green beans and fresh basil leaves. Mild spicy. Gluten-free.

Bell peppers, bamboo shoots, green beans, eggplants and fresh basil leaves. Medium spicy. Gluten-free.

Bell peppers, bamboo shoots, green beans, kaffir lime leaves, eggplants and fresh basil leaves. Medium spicy. Gluten-free.

Sauteed rice noodles with shrimp, chicken, egg, scallions, bean sprouts and ground peanuts. Gluten-free.

Includes choice of 2 entrees. Served with steamed white rice, garden salad with ginger sauce dressing and egg fried rice.

Per person.

Per person.

Includes 2 sternos. If your lunch more than 45 minutes long, heating kits keep the food hot for an hour or more. Order one kit for roughly every 10 people being served.