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Rumi's Kitchen
Ground chickpea with tahini, garlic and olive oil.
Fried eggplant , cream of whey, crispy onion , mint.
Smoked eggplant, tomato, garlic.
Minced beef, rice, mild herbs, grape leaves, sweet and sour pomegranate sauce.
Ground chicken, roasted tomato, mint, red onions, cucumber yogurt, flatbread.
Ground lamb, roasted tomato, mint, pickled red onion, cucumber yogurt, flatbread.
Persian cucumber, sun dried shallot, spinach.
Blended chickpeas, herbs and spices, relish, red onions, tahini sauce, flatbread.
Grilled with spicy lemon saffron.
Strained yogurt, za'atar, olive oil.
Garlic, black pepper and saffron with a creamy feta sauce.
Heirloom tomato, herbs, romaine heart, toasted flatbread, buttermilk dressing.
Mint yogurt marinated lamb sirloin, arugula, Persian cucumber, mint, radish.
Seasonal greens, lemon vinaigrette.
Lemon saffron chicken breast, cucumber, lemon vinaigrette.
Tomato, persian cucumber, onion, parsley, lemon vinaigrette.
Seasonal greens, cucumber, lemon vinaigrette.
Beef sirloin kabob, garlic yogurt, braised green bean and tomato basmati rice.
Saffron, almond orange zest basmati rice.
Melange of produce roasted over live fire.
Saffron, rosemary, garlic, lentil and raisin basmati rice.
Roasted tomato, dill and fava bean basmati rice.
Salmon fillet, dill and fava bean basmati rice.
Persian lime, turmeric, dill fava bean saffron basmati rice.
Onion and ground chicken breast, fava bean and dill saffron basmati rice.
Lamb sirloin, mint and yogurt marinated, lentil and raisin basmati rice.
Scallion and beef stew, red kidney beans, dry lime, saffron basmati rice.
Beef koobideh kabob, beef barg kabob, saffron basmati rice.
Seasoned chuck, hanger and brisket ground beef blend, saffron basmati rice.
Charbroiled Cornish hen, lemon, lime and saffron, saffron basmati rice.
Saffron marinated chicken breast, saffron basmati rice.
Citrus and saffron brined chicken breast, saffron basmati rice.
Eggplant and tomato beef stew, saffron basmati rice.
Beef tenderloin, saffron basmati rice.
Ground chicken, roasted tomato, mint, red onion, yogurt, open flatbread.
Blended chickpeas, herbs and spices, relish, red onions, tahini sauce.
Dill remoulade, house relish, seasonal greens.
Seasoned chuck, hanger and brisket ground beef blend, seasonal greens.
Ground lamb, roasted tomato, mint, sumac red onion, cucumber yogurt, flatbread.
Lemon saffron chicken breast, house relish, seasonal greens.
Dried barberry.
Orange zest, Barberry, pistachio, almond.
Sour cherry.
Fava bean and dill.
Braised green bean, tomato, beef tips.
Lentil and raisin.
Tarragon strawberry sauce, Vanilla fluer de sel ice cream.
Pine nuts, pistachios, hazelnuts and cardamon ice cream.
Flourless chocolate cake, hazelnut pastry cream and toasted hazelnuts.
Vanilla based ice cream seasoned with saffron rose water and pistachios , sandwiched between 2 crisp vanilla wafers.
Layers of thin pastry, toasted pistachio, cardamon ice cream.
Flourless chocolate cake, hazelnut pastry cream and toasted hazelnuts.
Menu for Rumi's Kitchen provided by Allmenus.com
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