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Sun-dried tomato tapanade served with toasted pita bread.
All natural soybeans in the pod lightly dusted with a pinch of sea salt crystals.
An authentic mix of cabbage, carrot, celery, onion, garlic, pork and shrimp served with a sweet dipping sauce.
Generous scoop of our famous Mediterranean hummus served with unpitted French olives and toasted pita bread.
Espresso with ground sugar.
Espresso and steamed milk, topped with froth.
Espresso with milk froth.
Espresso with hot milk.
Espresso, dark chocolate or white chocolate syrup with steamed milk.
Dark or white chocolate.
Shaken with ice and sugar.
Steamed milk with flavor shot topped with milk froth.
A blend of spring mix set with tomato wedges, cucumbers, pickled carrots, horseradish and a sesame-soy dressing.
Menu for Mid City Cafe provided by Allmenus.com
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