Bamboo Luau

2 pieces.

2 pieces.

6 pieces.

4 pieces.

Served in black bean sauce.

Served with peanut sauce.

Includes chicken wings, crab rangoons, chicken skewers, fried shrimp and egg rolls.

Tender beef in tangy brown sauce with tangerine peels.

Sliced beef with seasonal vegetables in a spicy brown sauce. Spicy.

Tender beef with fresh jalapeno. Spicy.

Sliced tender beef sauteed with onions and scallions, garnished with crispy rice noodles.

Sauteed tender beef with vegetables in Chinese barbecue sauce.

Boneless chicken chunks marinated and fried crisp, sauteed with red chili pepper in our special sauce. Spicy.

Shredded chicken, fried to crisp, sauteed with a special sauce with sesame.

Sliced chicken, mushrooms, bok choy, water chestnuts and bamboo shoots.

Diced tender chicken sauteed with onions, green peppers, bamboo shoots and peanuts in a spicy hot sauce. Spicy.

Sliced chicken stir fried with green peppers in a hot Szechuan sauce. Spicy.

Sauteed sliced chicken, mushrooms, water chestnuts, green peppers and bamboo shoots with garlic. Spicy.

Lightly battered chicken breast fried to golden brown, served with a sweet Hawaiian orange sauce.

Spicy.

Served with thin pancake and plum sauce.

Jumbo shrimp stir fried with broccoli and mushrooms in an egg white sauce.

Jumbo shrimp sauteed with green peppers in a chili pepper brown sauce.

Jumbo shrimp sauteed in spicy sauce. Spicy.

Fresh shrimp, sea legs and scallops sauteed with fresh vegetables.

Jumbo shrimp and chopped onions in a spicy tomato sauce. Spicy.

Shredded pork, green peppers, bamboo shoots and water chestnuts with hot pepper.

Shredded tender pork sauteed with cabbage, bamboo shoots and eggs and served with pancakes.

Chunks of bean curd sauteed with chopped pork in a brown sauce.

Deep fried bean curd sauteed with assorted vegetarians in brown sauce.

Sauteed broccoli, bamboo shoots, baby corn, mushrooms and Chinese greens in brown rice.

Braised bean curd with mushrooms and broccoli in black bean sauce.

Spicy.

Wide rice noodles tossed with onions, bean sprouts and scallions or served with veggies and sauce.

Traditional Thai noodles in a special tangy sweet and sour flavor with shrimp, egg, peanuts, onions and bean sprouts.

Thin egg noodles pan fried to a crisp, topped with baby bok choy, mushrooms and carrots in a brown sauce.

Home cooking style with baby bok choy, mushrooms and carrots in chicken stock.

Chinese egg noodles, served with scallions, onions and assorted vegetables.

Vegetables, chicken, shrimp and pork.

Curry flavored thin rice noodles with egg, scallions, onions, carrots and bean sprouts.

Combination of seafood, meats and veggies.

Traditional beef stew with veggies in beef stock.

Fresh shrimp wonton in shrimp stock.

Crispy boneless duck breast topped with shredded roast pork, snow peas, bamboo shoots and fresh vegetables.

Golden brown boneless duck served in a luscious sauce with pineapple.

China town style.

Sliced chicken, stir fried with broccoli, egg white and mushrooms in delicate sauce.

Chicken, shrimp, bean curd, carrots, mushrooms and bamboo shoots in brown sauce.

Jumbo shrimp, chicken, beef sauteed with assorted Chinese vegetables.

Sauteed with jalapenos, scallions and onions.

Jumbo shrimp and sliced chicken with vegetables. Spicy.

Scallops, shrimp and chicken with hot peppers and plants in special spicy sauce. Spicy.

Marinated shrimp and diced tender chicken with cashew nut in chef's brown sauce.

Golden jumbo shrimp with home made honey walnut in a light cream sauce.

Sea legs, roast pork, chicken, shrimp with mushroom, water chestnuts and veggies.

Scallops jumbo shrimp, chicken and roast pork with assorted vegetables.

Tender beef, chicken and shrimp pan fried with onions in chef's special sauce.

Sliced chicken breast, eggplants and bean curd in a spicy curry sauce. Spicy.