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olive tasting
eggplant parmigiana
house cured tenderloin with arugula, salina capers and parmigiano
buffalo mozzarella, black olives, capers and sun-dried tomato
tomini wrapped pancetta
home made smoked trout with horseradish cream sauce
soup of the day
home-made pate, cornichon and mustard
cerignola green and black olive tapenade
grilled cherry tomatoes, basil, garlic, crushed pepper & parmigiano
robiola and walnuts
classic ceaser salad
watercress, feta cheese, olive, tomato, cucumber, red onion & oil lemon dressing
arugula, lolla rossa, parmagiano, grilled onion, sun-dried tomato & vinaigrette
red beets, garlic, parsley, crushed red pepper olive oil and red wine vinegar
oven baked rigatoni with proscuitto, peas, bechamel and tomato sauce
home-made ravioli with braised short rib and shaved pecorino
half roasted chicken with caponata
roasted rack of lamb with sauteed mushrooms
bone in strip k.c. 16 oz with arugula
grilled sausage with rapini and grilled mixed vegetables
28 oz grilled porterhouse
fried seafood medley
fish of the day
sauteed mixed vegetables
sauteed mushrooms with porto
grilled pancetta and spring onions
grilled asparagus and shaved parmigiano
grilled red potatoes, scallions and black olives
cow, sheep & goat, soft
cow, soft
goat, semi soft
cow, semi soft
sheep, semi soft
cow, semi hard
sheep, hard
cow, hard
aged 20 mths
cured pork
dry aged beef
cooked salame & pistacchio
half pork & beef salame
cured pork & spices
flat dry spicy salame
salame with fennel seeds
olive tasting
soup of the day
mozzarella, black olives, capers and sun-dried tomato
house cured tenderloin with arugula, salina capers and parmigiano
selection of cheeses and cured meats
classic ceaser salad
watercress, feta cheese, olive, tomato, cucumber, red onion & oil lemon dressing
arugula, lolla rossa parmigiano, grilled onion, sun-dried tomato & balsamic dressing
red beets, garlic, parsley, crushed red pepper, olive oil & lemon dressing
arugula, lolla rossa, cherry tomato and sliced grilled flank steak with gorgonzola. add grilled chicken or flank steak $3.00
roasted suckling pig with watercress and extra virgin olive oil on ciabatta
roasted chicken salad, peas, celery, spring onion and aioli on baguette
prosciutto, mozzarella and sun-dried tomatoes on baguette
grilled italian sausage and red peppers on baguette
grilled vegetables and provolone on ciabatta
oven baked rigatoni with prosciutto, peas, mozzarella, bechamel and tomato sauce
home-made open ravioli with braised short ribs and shaved pecorino
pasta of the day
oven baked rigatoni with prosciutto, peas, mozzarella, bechamel and tomato sauce
home-made open ravioli with braised short ribs and shaved pecorino
eggplant parmigiana
half roasted chicken with seasonal salad
bistro filet wrapped in pancetta with a creamy mushroom sauce
grilled salmon skewers with herb sauce served over orzo pasta
veal and beef meat loaf with mushroom demi-glaze
fried shrimp and zucchini with tartar sauce
fish of the day