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macerated berries, orange blossom honey cream. roasted banana-strawberry, honey, almond granola. brown sugar, raisins and milk.
breakfast potatoes, choice of bacon, sausage, ham or all natural chicken apple sausage.
toasted bagel with cream cheese, tomatoes, onions, capers.
portobello omelette. grafton cheddar, cranberry pecan toast.
traditional canadian bacon, toasted muffin, hollandaise.
vanilla-cornflake crust, orange zest butter.
pine street market prosciutto, heirloom tomatoes, atlanta fresh mozzarella.
fresh blueberries, ricotta, candied orange zest.
egg beaters, crimini mushrooms, red onions, tomato, arugula. (part of hyatt's stay fit cuisine program).
scrambled tofu, flour tortillas and an heirloom tomato relish. (part of hyatt's stay fit cuisine program).
crumbled all natural turkey sausage, spinach, roasted peppers, cage free eggs (part of hyatt's stay fit cuisine program).
egg white omelette. crumbled local goat cheese. (part of hyatt's stay fit cuisine program).
seven grain with honey infused greek yogurt, blackberry syrup, toasted pecans (part of hyatt's stay fit cuisine program).
georgia shrimp, andouille sausage ragout, logan turnpike grits, poached cage free eggs.
local sorghum cured pork belly, fried cage free eggs, arugula, roasted tomato, mustard spread, sour dough toast.
warm peach and tarragon compote, sorghum syrup.
assorted danishes, pastries, bagels, croissants, fresh seasonal fruit, assorted cereals, torrefazione italia coffee and fresh juice.
includes the continental buffet, scrambled eggs, bacon, sausage, grits, oatmeal, potatoes, chef's entree of the day, made to order omelettes, waffle and pancakes, torrefazione italia coffee and fresh juice.
granola and summer berries.
table side french press (per pot).
italia coffee (per person).
orange, cranberry, grapefruit, tomato, V-8, pineapple.
energy or protein.
smoked duck, micro arugula.
chive and ricotta quenelle, roasted garlic oil crostini.
blackberry, toasted almonds, goat cheese.
pico de gallo, pepper jack, smoked poblano sour cream, charred tomato salsa.
grape and radish salad, citrus aioli.
asher blue dip, Georgia peach butter.
shaved fennel and summer beets, lemon basil oil, smoked paprika aioli.
summer crudite, extra virgin olive oil pita.
fresh cucumber, mango salad (part of hyatt's stay fit cuisine program).
grilled chicken, smoked bacon, egg, avocado, blue cheese and tomatoes tossed with lemon-dijon dressing.
sesame ponzu vinaigrette, field greens, kaiware sprouts and baby tomatoes (part of hyatt's stay fit cuisine program).
chopped romaine lettuce, traditional dressing, fresh parmesan, white anchovy and a warm garlic crouton add chicken $4.00, add shrimp $4.00.
mache, hydro bibb lettuce, almonds, strawberries, blueberries, local brie, tarragon lime vinaigrette.
artisan greens, roasted red pepper deviled egg, spring onions, asher blue, bacon vinaigrette.
aged white cheddar, horseradish sauce, onion jam on a brioche bun.
cherry bourbon bbq, warm bacon slaw, sweet potato fries.
on rosemary ciabatta. sorghum bacon, swiss cheese, upland cress, whole grain mustard spread, heirloom tomato salad.
roasted tomato, arugula, pesto, olive sourdough, fingerling potato salad add grilled chicken $4.00, add prosciutto $4.00.
sustainably caught swordfish, charred peach salsa, lemon-ginger spread, crisp lettuce, quinoa salad.
spicy pickled cabbage, glass noodle salad.
fresh mozzarella, roasted tomatoes, basil pesto, extra virgin olive oil.
kalamata olives, pepperoncini, artichoke tapenade, roasted red pepper.
grilled corn, smoked gouda, pickled red onions.
warm potato salad, caramelized summer squash, roasted tomato butter.
spinach, grilled polenta, mushroom broth (part of hyatt's stay fit cuisine program).
sweet corn and roasted pepper couscous, sauteed heritage long beans, lemon marmalade.
jumbo lump crab, toasted almond, quinoa, mache, charred green onion vinaigrette.
kalamata olives, pine nuts, shaved pecorino, roasted tomato pesto add chicken $4.00, add shrimp $4.00.
charred vegetable coulis, corn custard and broccolini (part of hyatt's stay fit cuisine program).
Menu for Cassis at the Grand Hyatt provided by Allmenus.com
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