A Maine lobster tail, a dozen shrimp, snow crab legs, corn and red potatoes. Served in a hot shake-and-serve bag with your choice of flavor. 1880 Cal - 2320 Cal

Two dozen shrimp, smoked sausage, corn and red potatoes. Served in a hot shake-and-serve bag with your choice of flavor. 2600 Cal - 3040 Cal

Enjoy a full pound of crab legs prepared your way over crispy potatoes. Served with choice of side. 910 Cal - 1510 Cal

Your choice of steak or salmon topped with lump crab meat in a creamy sauce. Served with asparagus and choice of side. 520 Cal - 760 Cal

Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon. 1730 Cal

Asparagus topped with lump crab meat in a creamy sauce. 260 Cal

Choose 2 Premium and 2 Classic selections. Served with your choice of two sides. 960 Cal - 2100 Cal

Walt's Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all crisped to a golden-brown. Served with cocktail and tartar sauces and your choice of two sides. 1670 Cal

Tender Maine lobster tail, shrimp and Atlantic salmon, finished with a brown butter sauce. Served with choice of two sides. 1180 Cal

Served with your choice of two sides. 740 Cal

Served with your choice of two sides. 680 Cal

Walt’s Favorite Shrimp, garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with choice of one side. 1100 Cal

Hand-breaded jumbo coconut shrimp served with our piña colada sauce and choice of one side. 940 Cal

Two grilled shrimp skewers served over orzo rice with choice of one side. 500 Cal

Hand-breaded, butterflied and lightly fried, served with cocktail sauce and choice of one side. 520 Cal

Shrimp tossed in our signature scampi sauce with fresh tomatoes and linguini, topped with toasted panko breadcrumbs. 1010 Cal

Bite-sized shrimp crisped until golden brown. Served with cocktail sauce. 820 Cal

Golden-fried calamari served with jalapeño ranch and marinara. 1000 Cal

Hand-breaded coconut shrimp served with our piña colada sauce. 660 Cal

Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo. 890 Cal

Served with marinara. 730 Cal

Crispy shrimp tossed in a sweet, mildly spicy chili sauce. 1010 Cal

Tossed in a sweet, mildly spicy chili sauce. 1030 Cal

Enjoy a full pound of crab legs prepared your way over crispy potatoes. Served with choice of side. 910 Cal - 1510 Cal

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with lemon and choice of two sides. 1160 Cal

Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies. 1660 Cal

Hand-breaded, crispy chicken tenders. Served with honey mustard and choice of two sides. 950 Cal

Served with crispy potatoes and choice of side. 910 Cal

1200 Cal

1110 Cal

Perfectly prepared and served with your choice of two sides. 460 Cal - 510 Cal

Served with tartar sauce and choice of two sides. 1170 Cal

Grilled with our signature seasoning and served with your choice of two sides. 320 Cal

Tender and grilled with our signature seasoning. Served with choice of two sides. 260 Cal

A Maine tail and a Rock tail, both roasted to perfection. Served with choice of two sides. 600 Cal

On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies. 1690 Cal

Crisp romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons. 560 Cal

Grilled shrimp served over our Classic Caesar Salad. 740 Cal

Grilled Atlantic salmon served over our Classic Caesar Salad. 1070 Cal

Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing. 1150 Cal

Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips. 770 Cal

Shrimp tossed in our signature scampi sauce with fresh tomatoes and linguini, topped with toasted panko breadcrumbs. 1010 Cal

Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon. 1730 Cal

Maine and langostino lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce. 1240 Cal

Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini. 1110 Cal

Maine and langostino lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a savory garlic sauce. 1090 Cal

Asparagus topped with lump crab meat in a creamy sauce. 260 Cal

Cavatappi pasta in creamy cheese sauce topped with bacon. 600 Cal

Drizzled with soy-ginger sauce and topped with crispy onions. 380 Cal

190 Cal

310 Cal

270 Cal

Maine and langostino lobster meat in a creamy lobster beurre blanc sauce over a baked potato. 450 Cal

210 Cal

Maine and langostino lobster meat in a creamy lobster beurre blanc sauce over mashed potatoes. 350 Cal

90 Cal

510 Cal

110 Cal

Crisp romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons. 360 Cal

Mixed greens with fresh tomatoes, a blend of cheeses, red onion, toasted croutons and your choice of dressing. 160 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 1940 Cal

220 Cal

1210 Cal

450 Cal

420 Cal

Served with ketchup and choice of side. 430 Cal

Served with ketchup and choice of side. 530 Cal

Served with choice of side. 80 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 1940 Cal

With a buttery garlic glaze. 250 Cal

Served with lemon and melted butter. 420 Cal

Tender Maine lobster tail grilled and glazed in a buttery garlic sauce. Served with melted butter and lemon. 420 Cal

Served with lemon and melted butter. 480 Cal

Served with cocktail sauce. 260 Cal

Baked in a garlic sauce and served with lemon. 220 Cal

Served with lemon and melted butter. 380 Cal

Creamy garlic Alfredo sauce served over a bed of linguini. 540 Cal

Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce. 1110 Cal

Layered with sweet Italian cream on a vanilla cookie crust, with vanilla bean-infused whipped cream and white chocolate shavings. 700 Cal

Sweet and tart key lime custard on a graham cracker crust with whipped cream. 580 Cal

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream. 1020 Cal

New York style cheesecake with fresh strawberry topping and whipped cream. 1170 Cal

170 Cal

140 Cal - 260 Cal

680 Cal

380 Cal - 460 Cal

180 Cal - 310 Cal