• Georgia
  • Athens
  • Siri Thai

Siri Thai

(706) 548-7359
  • 367 Prince Ave, Athens, GA 30601
  • Website
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  • Thai
  • $$$$$
(706) 548-7359
  • Lunch
  • Dinner
  • Catering
  • Lunch Menu
    Served with choices of two.
    • Lunch Menu $8.95

      (soup of the day, salad or pho-pia-tod), shrimp and seafood dishes.

  • Entrees
    • Pad Gra Prow $7.95

      (choice of chicken ,shrimp, beef, pork, seafood), stir-fried mixed vegetables in basil and chili sauce.

    • Red Or Green Curry $7.95

      (choice of chicken, beef, pork), cooked with red or green chili paste, bamboo shoot, and vegetables in coconut milk.

    • Yellow Curry $7.95

      (choice of chicken, pork, shrimp), cooked with potato and vegetables with thai yellow curry in coconut milk.

    • Pad Ma-Maung $7.95

      (choice of chicken ,shrimp, beef, pork, seafood), stir-fried with mix vegetables, cashew nut, mushroom.

    • Pad Khing $7.95

      (choice of chicken ,shrimp, beef, pork, seafood), stir-fried with vegetables, in fresh ginger & garlic sauce.

    • Pad Gra-Tieam $7.95

      (choice of chicken ,shrimp, beef, pork, seafood), sauteed with fresh garlic & pepper, carrots, onion.

    • Pad Basil Duck $8.95

      stir-fried crispy boneless duck with vegetables, fresh basil in garlic chili sauce.

    • Salmon Pa-Nang $8.95

      cooked filet salmon, vegetables in pa-nang curry sauce.

    • Tilapia Garlic Chili $8.95

      stri-fried fillet tilapia with vegetables, fresh basil in garlic chili sauce.

  • Noodle
    • Pad Thai $7.95

      (choice of chicken or shrimp), rice noodle stir-fried with egg, bean curd, bean sprouts & topped with ground peanut.

    • Pad Khee Moa $7.95

      (choice of chicken ,shrimp, beef, pork), rice noodle stir-fried with fresh basil leaves, bean sprout in garlic and chili sauce.

    • Pad See-Ewe $7.95

      (choice of chicken ,shrimp, beef, pork), rice noodle stir-fried with egg, broccoli.

    • Pad Gai-Khoa $7.95

      (choice of chicken ,shrimp, beef, pork), stir-fried rice noodle with fresh ginger and garlic sauce.

    • Kiew-Teow-Nam $7.95

      (rice noodle soup), rice noodle with b.b.q. pork, shrimp and vegetables in broth.

    • Kieaw-Nam $7.95

      (thai wonton soup), ground shrimp & chicken wrapped with pastry shell cooked with vegetables , fish ball in broth.

  • Vegetarian
    • Tofu Gra Prow $7.95

      (choice of fresh or fried tofu), stir-fried tofu ,vegetables, basil and chili sauce.

    • Mock Duck Ginger $7.95

      (tofu), stir-fried mock duck, vegetables with fresh garlic and ginger sauce.

    • Eggplant Garlic Chili $7.95

      stir-fried grilled eggplant with fresh basil, onion, in garlic and chili sauce.

    • Vegetarian Pad Thai $7.95

      stir-fried rice noodle with mixed vegetables, egg, minced tofu, bean sprouts.

    • Vegetarian Khee-Moa $7.95

      stir-fried rice noodle with mixed vegetables, fresh basil leaves, bean sprouts.

    • Tofu Ginger $7.95

      (choice of fresh or fried tofu), stir-fried fresh tofu with fresh ginger and garlic sauce.

    • Tofu Mixed Vegetables $7.95

      stir-fried fresh or fried tofu with mixed vegetables in house special sauce.

    • Vegetarian Curry $7.95

      (choice of red, green or yellow curry), mixed vegetables in curry sauce.

  • Fried Rice
    • Khoa Pad Gra-Prow $7.95

      stir-fried rice with choice chicken, shrimp, beef or pork in fresh basil, garlic and chili sauce.

    • Khoa Na Gai $7.95

      sauteed chicken, onion, carrots with brown sauce served over rice.

    • Siri Fried Rice $7.95

      stir-fried rice with egg and choice of chicken, pork, shrimp, or crabmeat.

    • Tropical Fried Rice $7.95

      stir-fried rice with egg, chicken, shrimp, pork, with pineapple , onion, cashew nut.

  • Thai Dessert
    All dessert dishes are fresh home made.
    • Pumpkins Custard $3.5

      sticky rice topped with pumpkin custard.

    • Purple Rice Pudding $3.5

      thai sweet rice with sweet taro and topped with creamy coconut milk.

    • Taro Custard $3.5

      sweet taro topped with creamy coconut milk.

    • Crispy Banana $3.5

      fried banana topped with honey and sesame seed.

    • Coconut Ice Cream $2.95

      home made coconut ice cream.

    • Thai Tea Ice Cream $2.95

      home made thai tea ice cream.

  • Appetizers
    • Pho-Pia Tod $3.95

      (thai spring roll), a crispy roll stuffed with ground chicken, vermicelli, carrots, served with honey & sour sauce.

    • Kiew Tod $4.95

      ground chicken & shrimp wrapped in pastry shell, deep fried to crispy served with honey & sour sauce.

    • Siri Wing $4.95

      deep fried chicken wings mixed with thai b.b.q sauce.

    • Goong-Gra-Borg $4.95

      fresh shrimp wrapped in pastry shell, deep fried, served with honey & sour sauce.

    • Tao Hoo Tod $4.95

      deep fried bean curd , served with honey & peanut sauce.

    • Thai Wraps $4.95

      shredded bean curd, lettuce, carrots, fresh mint leaves, topped with tangy tamarind sauce.

    • Chicken Sate $6.95

      char-grilled marinated slice chicken breast on skewer, served with thai peanut sauce and cucumber salad.

    • Pla Muek Yang $5.95

      char-grilled marinated squid, served with honey & peanut sauce.

    • Appetizers Sampler $7.95

      combination of goong-gra-borg, pho-pia, kiew tod, tao hoo tod, served with honey & sour sauce.

  • Soup
    • Tom Kha $2.95

      (choice of chicken, shrimp, vegetarian), fresh sliced mushroom, lemon grass, galangal, lime juice, in coconut milk soup.

    • Tom Yum $2.95

      (choice of chicken, shrimp, vegetarian), clear hot & sour soup with lemon grass, mushroom, lime leaves.

    • Kiew Nam $2.95

      (thai wonton), ground chicken & shrimp wrapped in pastry shell, topped with fried garlic.

    • Tom Jued $2.95

      clear soup, vermicelli, mixed vegetables, mushroom.

  • Salad
    • Thai Salad $3.25

      fresh lettuce, tomato, cucumber, onion, fried bean curd, topped with thai peanut dressing.

    • Green Salad $3.25

      fresh lettuce, tomato, cucumber, onion, sliced hard-boiled egg, topped with house dressing.

    • Som Tum $4.95

      shredded cabbage and carrots mixed with old fashion thai dressing, topped with ground peanut.

    • Yum Eggplant $6.95

      char-grilled eggplants & shrimp, mixed with house special dressing, served with lettuce, tomato.

    • Shrimp Salad $7.95

      cooked fresh shrimp marinated with lime juice, chili paste, served with lettuce, tomato, cucumber.

  • Entrees
    The entrees served with jasmine rice.
    • Pad Gra Prow $10.95

      choice of chicken, pork, beef, choice of shrimp, stir-fried with mixed vegetables, fresh basil leaves in garlic & chili sauce.

    • Pad Khoa Pod $10.95

      choice of chicken, pork, beef, choice of shrimp, stir-fried with baby corn, carrots, mushroom, onion.

    • Pad Khing $10.95

      choice of chicken, pork, beef, choice of shrimp, stir-fried with vegetables, in fresh ginger & garlic sauce.

    • Pad Ma-Maung $10.95

      choice of chicken, pork, beef, choice of shrimp, stir-fried with mixed vegetables, cashew nut, mushroom.

    • Pad Gra-Tieam $10.95

      choice of chicken, pork, beef, choice of shrimp, sauteed with fresh garlic & pepper, carrots, onion.

    • Pad Preaw Whan $10.95

      choice of chicken, pork, beef, choice of shrimp, sauteed with onion, tomato, cucumber, mushroom in pineapple sauce.

  • Thai B.B.Q
    • Gai Yang $10.95

      old fashion marinated, served with yellow rice and honey and sour sauce, (half chicken).

    • Nurr Yang $11.95

      8 oz. cut ny strip loin marinated with thai herbs, garlic and pepper.

    • Moo Yang $10.95

      marinated pork loin, served with steamed vegetables.

    • Shrimp Sate $13.95

      fresh shrimp marinated, grilled on skewer served with thai peanut dressing and cucumber salad.

    • Tamarind Shrimp $13.95

      grilled jumbo shrimp topped with tamarind sauce served with steamed vegetables.

  • Duck, Fish, Seafood
    • Curry Duck $15.95

      topped with vegetables, and red or green curry sauce.

    • Garlic & Chili Duck $15.95

      topped with vegetables, garlic and chili sauce.

    • tamarind Duck $15.95

      topped with tangy tamarind sauce and steamed vegetables.

    • Tropical Duck $15.95

      topped with tomato, cucumber and pineapple sauce.

    • Pla Basil $15.95

      (choice of tilapia or salmon), fillet of fish sauteed with vegetables in fresh basil and chili sauce.

    • Pla Pa-Nang $15.95

      (choice of tilapia or salmon), pan fried filet of fish topped with vegetables in pa-nang curry sauce.

    • Pla Tamarind $15.95

      (choice of tilapia or salmon), char-grilled fillet of fish and topped with tamarind sauce, steamed vegetables.

    • Siri's Sampler Delight $15.95

      stir-fried fresh shrimp, scallop, squid, vermicelli and vegetables with house special sauce.

    • Tropical Delight $15.95

      sauteed shrimp, scallop, squid, vegetables, pineapple with red curry sauce.

    • Seafood Gra Prow $15.95

      stir-fried shrimp, scallop, squid, bamboo shoot, vegetables, basil leaves in garlic and chili sauce.

    • Seafood Ginger $15.95

      stir-fried shrimp, scallop, squid, mixed vegetables in fresh, garlic and ginger sauce.

  • Curry
    • Red Or Green Curry $11.95

      choice of chicken, pork, beef,vegetable, choice of shrimp, cooked with red and green chili paste, bamboo shoot, and vegetables in coconut milk.

    • Yellow Curry $11.95

      choice of chicken, pork,vegetable, choice of shrimp, cooked with potato and vegetables cooked with thai yellow curry in coconut milk.

    • Pa-Nang Curry $11.95

      choice of chicken, pork, beef,vegetable, choice of shrimp, cooked with vegetables in creamy pa-nang sauce.

    • Beef Or Chicken Mussaman $12.95

      (thai classic curry dishes), beef or chicken and potato slowly cooked with mussaman curry paste in coconut milk.

  • Noodle
    The most famous thai noodle dishes.
    • Pad Thai $9.95

      (choice of chicken or shrimp), rice noodle stir-fried with egg, bean curd, bean sprouts and topped with ground peanut.

    • Pad Khee Moa $9.95

      (choice of chicken ,shrimp, beef, pork), rice noodle stir-fried with fresh basil leaves, bean sprout in garlic and chili sauce.

    • Pad Woon-Sen $10.95

      stir-fried vermicelli with shrimp, chicken, pork, eggs, mixed vegetables.

    • Pad Gai-Khoa $9.95

      (choice of chicken ,shrimp, beef, pork), stir-fried rice noodle with fresh ginger and garlic sauce.

    • Lard-Na $9.95

      (choice of chicken ,shrimp, beef, pork), pan fried rice noodle, vegetables and topped with brown gravy.

    • Pad See-Ewe $9.95

      (choice of chicken ,shrimp, beef, pork), rice noodle stir-fried with egg, broccoli.

  • Fried Rice
    • Tropical Fried Rice $10.95

      stir-fried rice with chicken, shrimp, pork, onion, cashew nut, and fresh pineapple.

    • Khoa Pad Prig $9.95

      (choice of chicken ,shrimp, beef, pork), stir-fried rice, egg with fresh ginger, onion, pepper.

    • Khoa Pad Gra-Prow $9.95

      stir-fried rice with chicken, shrimp, onion, carrots in fresh basil chili sauce.

    • Siri Fried Rice $9.95

      stir-fried rice with egg and choice of chicken, shrimp, onion, carrots in fresh basil chili sauce.

  • Vegetarian
    (Choice of tofu, mixed vegetables or combination per your request).
    • Eggplant Ginger $10.95

      sauteed grilled eggplant, onion, scallion, pepper, in garlic and ginger sauce.

    • Eggplant Basil $10.95

      sauteed grilled eggplant, onion, pepper, fresh basil leaves in garlic and chili sauce.

    • Mock Duck (Tofu) Ginger $11.95

      stir-fried mock duck, vegetables with fresh garlic and ginger sauce.

    • Mock Duck (Tofu) Curry $11.95

      sauteed mock duck, bamboo shoot, vegetables in red or green curry sauce.

    • Pad Ped Pak $11.95

      sauteed mixed vegetables in creamy pa-nang sauce.

    • Tofu Mixed Vegetables $10.95

      stir-fried fresh or fried tofu with mixed vegetables in house special sauce.

    • Tofu Chili $10.95

      (choice of fresh or fried tofu), stir-fried tofu onion, fresh basil leaves in garlic and chili sauce.

    • Tofu Delight $10.95

      (choice of fresh or fried tofu), sauteed tofu with pineapple, tomato, cucumber.

    • Pad Gra Prow $10.95

      stir-fried mixed vegetables in basil and chili sauce.

    • Vegetarian Pad Thai $9.95

      stir-fried rice noodle with egg, bean sprouts topped with ground peanut.

    • Vegetarian Khee-Moa $9.95

      stir-fried rice noodle with basil leaves, bean sprouts in garlic and chili sauce.

    • Vegetarian Woonsen $9.95

      stir-fried vermicelli with mixed vegetables, egg, in house special sauce.

    • Vegetarian Lard-Na $9.95

      pan-fried rice noodle with vegetables and topped with brown gravy.

    • Khao Pad Basil $9.95

      (fried rice), stir-fried rice with mixed vegetables, fresh basil leaves.

  • Thai Dessert
    All dessert dishes are fresh home made.
    • Pumpkins Custard $3.5

      sticky rice topped with pumpkin custard.

    • Purple Rice Pudding $3.5

      thai sweet rice with sweet taro and topped with creamy coconut milk.

    • Taro Custard $3.5

      sweet taro topped with creamy coconut milk.

    • Crispy Banana $3.5

      fried banana topped with honey and sesame seed.

    • Coconut Ice Cream $2.95

      home made coconut ice cream.

    • Thai Tea Ice Cream $2.95

      home made coconut and thai tea ice cream.

    • Sticky Rice With Mango

      sticky rice topped with creamy coconut milk and mango.

  • Pho Pia
    • Pho Pia $27.5

      (25 pcs, 50 pcs, 75 pcs, 100 pcs).

  • All Noodles
    • Meat $45

      half tray served 6-8 persons, full tray served 12-15 persons.

    • Shrimp $60

      half tray served 6-8 persons, full tray served 12-15 persons.

  • Entree
    • Meat $55

      half tray served 6-8 persons, full tray served 12-15 persons.

    • Shrimp $65

      half tray served 6-8 persons, full tray served 12-15 persons.

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