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No cuisines specified
Citizen Soul
Chef's selection of cheeses, preserves and house caponata.
Chef's selection of cured meats and condiments.
Kippered salmon, whipped lemon cream cheese, smoked bacon, frisee, sauce gribiche, leeks.
Red pepper jam.
Gluten-free. Parmesan, au jus.
Gluten-free. Togarashi.
Gluten-free. Char siu ketchup, bok choy slaw, ginger, clove.
Gluten-free. Olives, artichokes, pickled onions, capers, bitter greens, sheep milk farmer's cheese, sherry vinaigrette.
Gluten-free. Bacon, tomatoes, onions, herbs, shallot vinaigrette.
Little gem lettuce, celery, tarragon, fennel, heirloom tomatoes, corn vinaigrette.
Arugula, peaches, plums, walnuts, date-maple vinaigrette, chevre.
Gluten-free. Pickled onions, fennel, Calabrian chilis, polenta croutons, Parmesan, caesar vinaigrette.
Gluten-free. Organic rice grits, thin beans, sorghum cider.
Braised bourbon chicken, apple-serrano jam, goat cheese, fennel salad, Barbeque chips.
Gluten-free. Braised Angus short rib, lemon gremolata, horseradish whipped mashed potatoes, pickled onions, herb jus.
Sauerkraut, Gruyere, spiced Russian dressing, caraway-olive loaf, Barbeque chips.
Vegan. Quinoa, silver corn, edamame, radish, sesame, Napa cabbage, fuji apples.
Fermented black beans, bok choy, peanuts, radish, lemongrass jus.
Cured tomatoes, artichoke, cipollini, fontina.
Bibb lettuce, Napa cabbage, radish, peanuts, lime, cilantro.
Angus Beef, port salut, lto salad, braised bacon, herbed duck fries, oregano aioli.
Gluten-free. Fingerling potatoes, sauce grebiche, frisee.
Smoked peanuts, sweet and sour.
Pork belly, pickled onions, marcona.
Furikake, yum-yum sauce, ginger.
Gluten-free. Parmesan, herbs, oregano aioli.
Menu for Citizen Soul provided by Allmenus.com
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