Hen Mother Cookhouse
(770) 417-8404

Small Plates
- Seasonal Fruit Bowl $6.95
- Cookhouse Granola and Yogurt $7.95
  
  Rolled oats, seeds, nuts, raisins and sorghum syrup. Gluten free.
- Breakfast Egg Sandwich $8.50
  
  Parker house bun, fried egg, white cheddar, creamed greens and crispy bacon.
- 1 Egg Any Style $7.00
  
  Herb smashed yukon potatoes and a cookhouse biscuit or honey wheat.
- 2 Egg Any Style $8.25
  
  Herb smashed yukon potatoes and a cookhouse biscuit or honey wheat.

Sides
- 1 Egg Cage Free $2.00
- 2 Egg Cage Free $4.00
- Sliced Tomatoes $2.50
- Field Lettuces $3.50
  
  Sherry mustard dressing.
- Seasonal Fruit Cup $5.25
- Cookhouse Baily $3.25
- Honey Wheat and Cookhouse Biscuit $2.25
- Chive Cream Cheese $1.00
- Herb Smashed Yukon Potatoes $3.75
- Applewood Smoked Bacon $3.00
- Pork $3.95
- Chicken Links $3.95
- Market Veggies $5.00
- Creamed Greens $2.50
- Cookhouse Salsa Roja $1.95
- Sweet Potato Fries $4.00

Beverages
- Peach Coffee Roasters Regular Coffee $3.00
- Peach Coffee Roasters Decaf Coffee $3.50
- Loose Leaf Tea $2.95
- Hot Chocolate $2.50
- Fresh Squeezed OJ $3.50
  
  10 oz.
- Tea $2.95
- Organic Milk $2.50
- Chocolate Milk $3.00
- Soda $3.50

Big Plates
- Avocado Toast $10.50
  
  Cheesy sourdough boule, ripe avocado, garden tomato, basil pesto, sheeps milk feta, zaatar served with herb smashed Yukon potato.
- Avocado Toast 2 Eggs Any Style $13.00
  
  Cheesy sourdough boule, ripe avocado, garden tomato, basil pesto, sheeps milk feta, zaatar served with herb smashed Yukon potato.
- Cold Salmon Plate $13.50
  
  Cookhouse gravlax and bialy, cream cheese, pickled red onin, capers and field greens.
- Bacon Omelet $11.95
  
  Applewood smoked bacon, roasted red peppers, caramelized onion, white cheddar, Parmesan, pecorino and fontian.
- Fluffy Egg White Veggie omelet $13.25
  
  Broccoli florets, spinach, maitake and crimini mushrooms.
- Market Hash and 2 Eggs Any Style $13.50
  
  Market veggies, sweet and Yukon potatoes, balsamic onion, creamed greens and bacon crunch.
- Energy Bowl $11.00
  
  Market veggies, quino, amaranth, farro, shredded kale and cabbage, seedy nut crunch.
- Energy Bowl 2 Eggs Any Style $13.50
  
  Market veggies, quino, amaranth, farro, shredded kale and cabbage, seedy nut crunch.
- Yeasted Waffle $9.00
  
  Sourdough overnight batter, soft butter, pure Vermont maple syrup.
- Fluffy Brown Butter Buttermilk Pancakes $10.00
  
  2 stack, soft butter, pure Vermont maple syrup.
- Baked Brioche Fresh Toast $11.00
  
  Whipped custard, seasonal poached fruit.

Salad Lunch
- Harvest Salad $13.00
  
  Shredded kale and cabbage, farro, shaved carrot, Georgia peaches, roasted corn, pickled beets, house made raisins, seedy nut crunch, pecornio and goddess dressing.
- Noodle Salad $12.00
  
  Rice noodle, mix green and Napa cabbage, julienne carrot, roasted red pepper, English cucumber, toast sesame and soy ginger dressing.

Sandwich Lunch
- Pressed B.L.T. Sandwich $11.50
  
  Applewood smoked bacon, tomato, iceberg lettuce, garlic aioli, Parmesan reggiano, sharp white cheddar and sourdough.
- Chicken Breast Club Sandwich $13.50
  
  Marinated springer mountain chicken breast, goddess dressing, ripe avocado, pressed with fontina and Parmesan cheese on sourdough.
- Veggie Flatbread Sandwich $13.00
  
  Cookhouse sesame flatbread, roasted eggplant, summer squash, roasted red pepper, savory yogurt and kalamata olive tapanade.
- House Burger $14.00
  
  Cookhouse ground-beef blend, balsamic onion, white cheddar, arugula, grain mustard aioli, served on Parker house bun.

Menu for Hen Mother Cookhouse provided by Allmenus.com

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