Entrees
- Foie Gras Chaud Poele Aux Peches Devignes, Uinaigre Balsamiq $13.00
- Flille Fevilles D'artichaut Et Saumon D'ecosle A Lacoriandve $9.00
- Tartines De Sardines A L'aneth Tapenade D'olives Noires $9.00
- Poelee De Girolles Aux Lechalottes Et Petsil $10.00
- Terrine De Lapin "" Maison "" A L'estragon $9.00

Plats
- Entrecote De Siemmenthai, Gratin Dauphinois $22.00
- Sopreme De Volaille Fermiere De Vendee Wok De Legomes $18.00
- Paleron De Boeuf De Theures Braise Aux Epices, Gratin PDT $19.00
- Pastilla De Thon Rouge Aux Citrons Confits Et Rasel Hanout $20.00
- Cabillaud Roti Sut Peau, Beurre Meuniere, Puree De PDT Auxhetla $20.00
- Davrade Royale, Hoile D'olive A La Vanille, Ratatouille $22.00

Desserts
- Moosse Au Chocolate Noit, Marmelade D'agrumes $8.00
- Tortelette Aux Mirabelles, Glace Lait D'amandes $8.00
- Glaces Et Sorbets "" Christian Constant "" , Moelleux Aox Amandes $10.00
- Vernine De Peches Au Jus D'oseille, Amandes Grillees Et Menthe $8.00

Menu for Karl et Erich provided by Allmenus.com

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