Friendly Confines

Served at room temperature.

Served at room temperature.

Served at room temperature.

Served at room temperature.

Served at room temperature.

Waffle fried topped with Cheddar Jack, smoked apple wood bacon with homemade ranch on the side.

Served with homemade ranch on the side.

Lightly battered pickle chips. Served with our new homemade jalapeno ranch and regular creamy ranch.

Jumbo portabella mushroom cap stuffed with our blend of garlic herb seasoned cream cheese, panko breaded and light fried and dusted with Parmesan cheese. Served with homemade horseradish and ranch dressing.

Served with homemade marinara.

Creamy Gouda lightly battered and served with homemade ranch.

Served with queso, creamy Alfredo and homemade marinara sauce.

Topped with cheddar, Applewood bacon and chives with sour cream and ranch on the side.

Served with garlic aioli and grade a honey on the side.

Wings, cubbie claws, onion rings and mozzarella sticks, chips and queso served with all the dipping sauces.

Naked wings with dipping sauce, cubbie claws, onion rings and mozzarella sticks, chips and queso served with all the dipping sauces.

Topped with cheddar cheese and onions.

Romaine, tomatoes, red onions, cucumbers, cheddar jack, bacon, black olives, egg, garlic croutons and dressing on the side.

Rye bread, onion broth and provolone.

With romaine lettuce, tomatoes, cucumbers, red onions, Monterrey Jack and cheddar cheese, croutons and dressing on the side.

With romaine lettuce, tomatoes, cucumbers, red onions, Monterrey Jack and cheddar cheese, croutons and dressing on the side.

Romaine, tomatoes, cucumbers, red onions, black olives, banana peppers, feta, garlic croutons with Greek feta dressing.

Call restaurant for today's selection.

One flavor with 2 oz. of bleu cheese or ranch.

One flavor with 2 oz. of bleu cheese or ranch.

One flavor with 4 oz. of bleu cheese or ranch.

Two flavors with 6 oz. of bleu cheese or ranch.

One flavor with 2 oz. bleu cheese or ranch.

One flavor with 4 oz. bleu cheese or ranch.

One flavor with 4 oz. bleu cheese or ranch.

Two flavors with 6 oz. bleu cheese or ranch.

Naked with your choice of dipping sauce.

Naked with your choice of dipping sauce.

Naked with your choice of dipping sauce.

Naked with your choice of dipping sauce.

Cubbie claws tossed in your choice of flavors. Served with choice of side.

Cubbie claws served plain with dipping sauce. Served with choice of side.

Tender St. Louis ribs with your choice sauce. Served with choice of side.

Served with carrots, celery and bleu cheese. Choice of flavors and side.

Smoked Applewood bacon, lettuce, tomato and choice of bread.

All natural chicken breast served crispy, grilled or blackened. Topped with smoked applewood bacon and pepper jack cheese. Served on a toasted brioche bun with lettuce, tomato and onion.

Sushi grade grilled tuna steak lightly blackened and cooked to order, served on a toasted brioche bun with signature cranberry horseradish on the side.

Crispy, grilled, blackened all natural chicken breast tossed in your choice of 40 flavors. Served with lettuce, tomato and onion on a toasted bricohe bun. Served with bleu cheese.

Roasted turkey, homemade guacamole, Applewood bacon, provolone, romaine, tomatoes and ranch on the side.

Grilled all natural chicken or Angus rib eye steak. Sauteed peppers and onions, white American cheese on a toasted sub roll.

Mahi served crispy, grilled or blackened on a toasted sub roll with lettuce, tomato and onion with a side of tartar sauce.

Your choice of all natural USDA choice corned beef or roasted turkey on toasted marble rye with sauerkraut, Russian dressing and Swiss cheese.

Piled high with roasted turkey, smoked ham, apple-wood bacon, lettuce and tomato. Served with your choice of bread and cheese .

All natural USDA choice Angus round beef with cheddar and provolone cheese served on a toasted sub.

BBQ chicken, red onion, cheddar cheese and a sour cream drizzle.

Grilled chicken, pesto, provolone, fresh portabella mushrooms and tomato.

Grilled NY strip, portabella mushrooms, roasted red peppers, sauteed onions and provolone.

1/4 lb. beer brat topped with sauerkraut and onions on a poppyseed bun. Served with choice of side.

Mild Italian sausage, Vienna beef, sauteed peppers and onions on a sub roll. Au jus, marinara and peppers on the side.

Vienna Italian style beef simmered in garlic au jus and served on a sub roll with pepper on the side.

Vienna beef dog, poppyseed bun, onions, relish, tomato, pickle and sport peppers.

Vienna beef dog, poppyseed bun, kraut, chili, cheddar and onions.

Choose up to three toppings. Served on a toasted bun with lettuce, tomato and onions with choice of side.

Topped with sauteed onions and Swiss cheese on toasted marble rye bread. Served with choice of side.

Served on a toasted bun with lettuce, tomato and onions with choice of side.

Topped with smoked Applewood bacon and pepper jack cheese. Served on a toasted bun with lettuce, tomato and onions with choice of side.

Mouthwatering, tender ribs served with your choice of sauce. Served with two sides.

8 oz. tuna lightly blackened and cooked to order and seared with a side of cranberry horseradish sauce. Served with two sides.

Penne pasta tossed in a creamy three cheese Alfredo sauce.

All white meat chicken tenders hand breaded and served with your choice of dipping sauce. Served with two sides.

All white meat chicken tenders hand breaded and served with your choice of dipping sauce. Served with two sides.

Mouthwatering, tender ribs served with your choice of sauce. Served with two sides.

Slightly sweet with a firm texture. Served crispy, grilled or blackened. Served with two sides.

USDA choice 12oz. perfectly seasoned and grilled to your liking. Served with two sides.

Two grilled chicken breasts covered with sauteed mushrooms, onions, green peppers and cheese. Served with two sides.

No ice cream.