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Parc 28
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Chicken potatoes seasoned in red curry in coconut milk.
Sliced and sauteed with ginger and scallions in an oyster brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Pork and vegetable.
Imitation crab.
Crispy indian style pancake w-curry and a dipping sauce.
Hot and spicy. Marinated chicken or beef grilled on skewers with peanut sauce.
Hot and spicy.
B.B.Q. ribs, egg rolls, fantail shrimp, chicken wing and satay beef.
Marinated golden crispy fried calamari "try the best of the best".
Hot and spicy. Minced chicken, shiitake mushroom, water chestnut, carrot, scallionand lettuce.
Hot and spicy. Spicy and sour with shrimp, scallop, squid, tomatoes, mushrooms and mixed vegetable.
Hot and spicy.
Delicate broth with shrimp, scallop, squid and mixed vegetables.
Delicate broth with shrimp, scallop, squid and mixed vegetables.
Lettuce, tomatoes, cucumber, tofu and bean sprout with house special peanut sauce.
Choice of shrimp, chicken or vegetable fried rice with cashew nuts, fresh pineapple, peas, egg and bean paste.
Hot and spicy. Rice Noodles, curry flavor with chicken, pork, shrimp, egg and bean sprout.
Hot and spicy. Malaysian famous flat rice noodles with shrimp, squid, egg, scallions and bean sprout in chili brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy. Sauteed flat rice noodle with egg, bean sprouts, scallions and ground peanuts.
(Soft noodle).
Hot and spicy. Tender chicken (dark meat) Slow cooked with a paste of lemon grass, curry, chili simmered in thick rich coconut gravy.
Hot and spicy. Lightly fried chicken, fresh chili curry leaves and onions with house special sauce.
Hot and spicy. Shrimp or chicken sauteed w- shredded mangoand pepper, in a spicy house sauce served in mango shells.
Sauteed sliced beef or chicken with ginger and scallions in oyster brown sauce.
Served with onion, pepper and black bean sauce.
Hot and spicy. Noodles, chicken, pork, fish ball and bean sprout cook in a spicy Malaysian style curry broth with coconut milk.
Shrimp, scallops, squid, imitation crab and tofu served in a wine sauce.
Hot and spicy. Chicken with pepper, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
Hot and spicy. Chicken with pepper, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
Hot and spicy. Lightly fried chicken w- curry leaves. onion, cinnamon, star anise, chili paste and traditional spices.
Hot and spicy. Choice of chicken or beef with pepper, onion and chili in a tasty thai basil sauce.
Hot and spicy. Chicken (dark meat) and potato seasoned with red curry in coconut milk.
Hot and spicy. Tender beef slow cooked with a paste of lemon grass. curry, chili simmered in thick rich coconut gravy..
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, scallops, squid, imitation crab and tofu served in a wine sauce.
Hot and spicy. Noodles, chicken, pork, fish ball and bean sprout cook in a spicy Malaysian style curry broth with coconut milk.
Hot and spicy. Lightly fried chicken, fresh chili curry leaves and onions with house special sauce.
Hot and spicy. Chicken (dark meat) and potato seasoned with red curry in coconut milk.
Served with onion, pepper and black bean sauce.
Hot and spicy. Chicken with pepper, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
Hot and spicy. Choice of chicken or beef with pepper, onion and chili in a tasty thai basil sauce.
Hot and spicy. Tender beef slow cooked with a paste of lemon grass. curry, chili simmered in thick rich coconut gravy.
Hot and spicy. Chicken with pepper, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.
Hot and spicy. Shrimp or chicken sauteed w- shredded mangoand pepper, in a spicy house sauce served in mango shells.
Hot and spicy. Lightly fried chicken w- curry leaves. Onion, cinnamon, star anise, chili paste and traditional spices.
Hot and spicy. Tender chicken (dark meat) slow cooked with a paste of lemon grass, curry, chili simmered in thick rich coconut gravy.
Sauteed sliced beef or chicken with ginger and scallions in oyster brown sauce.
Authentic Malaysian Kari with mixed vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Sauteed with minced pork.
Hot and spicy.
Hot and spicy. Shrimp cooked in red curry paste and onion.
Jumbo shrimp with broccoli, peapods, baby cornand straw mushrooms.
A combination of shrimp, beef, chickenand roast pork stir fried with seasonal vegetable.
Hot and spicy. Shrimp cooked in a spicy authentic thai sauce- it's mouth watering!
Hot and spicy. A meat lover's delight! Shrimp, beef and chicken in a szechuan sauce.
Hot and spicy. Sauteed shrimp with exotic spices and shrimp paste sauce.
Hot and Spicy.
Choice of flavor: mango, strawberry.
Choice of flavor: mango, strawberry.
Menu for Parc 28 provided by Allmenus.com
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