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The Alchemist

(561) 355-0691

We make ordering easy. Learn more

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  • 223 Clematis St, West Palm Beach, FL 33401
  • Restaurant website
  • American (New) ,  Gastropub
  • $$$$$
  • Grubhub.com
  • The Alchemist

  • (561) 355-0691

    We make ordering easy.

  • Menu
  • Nibbles & Bites
    • Crispy Artichokes Hearts $5.00

      caper aioli, arrabiata, pickled vegetables

    • Angry Chicken Wings $7.00

      louisiana crystal, garlic & cilantro butter sauce

    • Crispy Tuan Wraps $12.00

      tuan tartare, avocado, mousse & pea sprouts, on wonton tacos

    • Shrimp & Pork Siu Mai Dumplings $5.00

      ponzu & green onion aioli

    • Crispy Calamari Fries $7.00

      spicy sumac aioli & tzatziki

    • Spicy Lobster Poppers $8.00

      tempura rice cakes & cilantro ponzu

    • Spicy Garlic Shrimp $11.00

      ajillo style white wine sauce with garlic bread toasts

    • Lamb Lollipops $7.00

      colardo lamb & spicy tomato sauce

    • BLTA $8.00

      braised pork belly kumato tomato relish, baby kale & avocado on sourdough toast

    • Vegan Wraps $5.00

      bibb lettuce, quinoa tabbouleh, tofu & thai chili glaze

    • The Devil's Eggs $6.00

      truffle yolk, jalapeno bacon pickled radish & caviar

    • Fried Shishito Peppers $6.00

      olive oil sea salt & miso dipping sauce

    • Crispy Brussels Sprouts $8.00

      fried baby brussels sprouts, crispy bacon & over roasted shallots tossed in a bacon & mustard cider vinaigrette

  • Signature Appetizers
    • Merguez Sausage $11.00

      homemade spicy lamb sausage, crispy match stick potatoes, tender greens & harissa aioli

    • King Crab Guacamole $15.00

      avocado & king crab with pasilla dust tortilla chips

    • Pretzels & Cheese Fondue $12.00

      everything seasoned warm pretzels with beer & cheese fondue

    • Sausage Platter

      selection of housemade sausage served with balsamic onions, whole grain mustard, cornichons & pickled vegetables

  • Farm To Table
    • The Emperor's Caesar $9.00

      romaine hearts, toasted croutons, creamy anchovy dressing & parmigiano reggiano

    • Farm Salad $9.00

      mixed greens, cherry tomatoes, english cucumbers, baby carrots & choice of vinaigrette

    • Rainbow Beets $11.00

      herb-roasted beets, pickled onion, goat cheese, pistachios & lemon thyme vinaigrette

    • Baby Kale Salad $10.00

      soft boiled egg nested in avocado & heirloom tomatoes, tossed in a warm bacon mustard vinaigrette

    • Mozzarella Burrata $12.00

      heirloom tomatoes, watercress & basil pesto with balsamic drizzles

    • Watermelon & French Feta $12.00

      baby arugula, kalamata olives, roasted peppers & fennel tossed in a lemon thyme vinaigrette

    • Lobster Arugula Salad $15.00

      maine lobster, walnuts & dried cranberries tossed with baby arugula in a strawberry vinaigrette

    • Bird & Greens $14.00

      wood fried chicken, napa cabbage, bell peppers & shredded carrots, tossed in an asian vinaigrette with a sweeten soy glaze

    • Jumbo Blue Crab Salad $16.00

      blended greens, watermelon, mango & jalapeno in a pineapple vinaigrette

  • Liquid Dining $9
    • Caldo Verde

      braised organic kale coup with sweet onions

    • Tomato Bisque

      served with a brie melt

  • Pub Pare
    • Sausages & Potato Pie $9.00

      roasted peppers & potato crust

    • Scotch Eggs $10.00

      baby frisee, bacon, mustard vinaigrette in arrabiata sauce

    • Cured Scottish Salmon $12.00

      soft-boiled egg, pickled onions, caviar cream cheese & crostini

  • Petit Buns
    • Beef Sliders $11.00

      c.a.b patties, caramelized onions & harissa aioli

    • Pulled Pork Sliders $12.00

      napa cabbage, slow & charred tomato bbq sauce

  • 12oz. C.A.B Burgers
    All Burgers Served With A Choice Of Fries, Sweet Potato Fries, Truffle Fries Salad
    • The Classic $11.00

      lettuce, tomato, onion & choice of cheese

    • The Signature $14.00

      crispy shallots, baby arugula gruyere, beefsteak, tomato & truffle yolk imuision

    • The Works $15.00

      sunny side up egg, bacon, onion relish, shoestring potatoes & spicy mayonnaise

    • The Foie $19.00

      h.v. foie gras, sweet onion jam, tripe creme brie, ras el hanout aioli

    • El Mexicano $14.00

      cheddar, guacamole, jalapeno bacon pico de gallo & aioli

    • Le Bleu $14.00

      bacon infused beef patty, topped with bleu cheese port onion, chutney & beefsteak tomato

  • Special Burgers
    • The Alchemist Burger $16.00

      12oz cheddar, stuffed pork burger, topped with pork belly, cracklings, baby kale & chipotle ketchup

    • Tge Atlantic $14.00

      12oz cajun spiced burger, topped with french feta, & yogurt sauce, served with a fennel-arugula salad

    • The Lamb $13.00

      12oz goat cheese stuffed lamb patty, topped with an aurula, kalamata olive & parmeggian salad

    • The Veal $13.00

      c.a.b veal & beef blend, gruyere, pickled onions, watercress & harissa aioli

    • The Portobello $13.00

      grilled portobello mushroom stuffed with ratatouille, caramelized onions, arugula & mozzarella cheese

  • Wood fried Crusts
    Thin-Crust Pizzas Cooked In Our Wood fire Oven
    • Margherita $9.00

      fresh mozzarella, tomato sauce & fresh basil

    • Brasserie Chicken Pesto $11.00

      san gloves pesto, roasted herb chicken, fresh watercress salad

  • Sides $7
    • Prosciutto & Potato Gratin

    • Tempura Vegetables

    • Artichoke Gratin

    • Truffle Fries

  • World Street Pare
    • Korean Food-Truck Tacos $12.00

      96hr pork belly kimchee relish, avocado & chipotle aioli

    • Carnitas Tacos $9.00

      milk-braised pork, avocado-mayo, latin slaw & cracking crunch

    • Skirt Steak "Bo Ssam" Lettuce Wraps $14.00

      roasted shishitos, pickled vegetables, miso aioli, bibb lettuce & citrus chili dipping sauce

    • Chicken Empanadas $9.00

      duo of crispy empanadas with fresh lime

    • Vegetarian Mazzette $14.00

      cilantro hummus, israeli cucumber salad, babaganoush, farro-herb salad & cured olive-orange salad

    • Crayfish Po'boy $12.00

      new orleans style crayfish, butter lettuce, tomato & onion with cajun aioli & zapp's crab tator chips

    • Merguez Sausage Sandwich $11.00

      house-made lamb sausage, harissa aioli, french feta & gremolata

    • Elote Corn On The Cob $7.00

      spicy citrus aioli, queso fresco & sweet chili dust

  • Between The Buns
    • Croque Monsieur $11.00

      jambon de paris, gruyere & mornay

    • Buttermilk Fried Chicken Sandwich $12.00

      kumato tomatoes, spicy aioli & bibb lettuce

    • Short Rib Grilled Cheese $13.00

      goat cheese, gruyere, smoked gouda & arugula

    • Limoncello-Cured Salmon Sandwich $12.00

      arugula tomatoes, pickled onions, fennel & citrus aioli

  • Entrees
    • Sashimi Grade Tuan Steak $22.00

      kimchee fried rice, seaweed, tomato & cucumber relish

    • C.A.B. 12oz Skirt Steak $22.00

      roasted garlic smashed potatoes, oven-roasted tomatoes & chimichurri sauce

    • Chimichurri Pasta $17.00

      jumbo prawns, diver scallops, fettuccini, chimi burre blanc & parmigiano reggiano

    • Lobster Mac & Cheese $19.00

      five-cheese truffle sauce & maine lobster wood fried in a cast iron skillet

    • Herb-Roasted Chicken $19.00

      served with fingerling potato poutine & radish salad

  • Nibbles & Bites
    • Crispy Artichoke Hearts $5.00

      caper aioli, arrabiata, pickled vegetables

    • Angry Chicken Wings $7.00

      louisiana crystal, garlic & cilantro butter sauce

    • Crispy Tuna Wraps $12.00

      tuan tartare, avocado, mousse & pea sprouts on wonton tacos

    • Shrimp & Pork Siu Mai Dumplings $6.00

      ponzu & green onion aioli

    • Crispy Calamari Fries $8.00

      spicy sumac aioli & tzatziki

    • Spicy Lobster Poppers $9.00

      tempura rice cakes & cilantro ponzu

    • Spicy Garlic Shrimp $12.00

      ajillo style white wine sauce with garlic bread toasts

    • Lamb Lollipops $8.00

      colorado lamb & spicy tomato sauce

    • BLTA $9.00

      braised pork belly, kumato tomato relish, baby kale & avocado on sourdough toast

    • Vegan Wraps $7.00

      bibb lettuce, quinoa, tabbouleh, tofu & thai-chili glaze

    • The Devil's Eggs $6.00

      truffle yolk, jalapeno bacon, pickled radish & caviar

    • Fried Shishito Peppers $6.00

      olive oil, sea salt & miso dipping sauce

    • Crispy Brussels Sprouts $8.00

      fried baby brussels sprouts, crispy bacon & oven roasted shallots, tossed in a bacon & mustard cider vinaigrette

  • Signature Appetizers
    • Merguez Sausage $14.00

      homemade spicy lamb sausage, crispy match stick potatoes, tender greens & harissa aioli

    • King Crab Guacamole $17.00

      avocado & king crab with pasilla dust tortilla chips

    • Pretzels & Cheese Fondue $14.00

      everything seasoned warm pretzels with beer & cheese fondue

    • Sausage Platter $15.00

      selection of housemade sausages served with balsamic onions, whole grain mustard, cornichons & pickled vegeables

    • Roasted Bone Marrow $16.00

      stuffed with braised short rib, cornichon relish & balsamic onions

  • Farm To Table
    • The Emperor's Caesar $11.00

      romaine hearts, toasted croutons, creamy anchovy dressing & parmigiano reggiano

    • Farm Salad $12.00

      mixed greens, cherry tomatoes, english cucumbers, baby carrots & choice of vinaigrette

    • Rainbow Beets $13.00

      herb-roasted beets, pickled onion, goat cheese, pistachios & lemon thyme vinaigrette

    • Baby Kale Salad $13.00

      soft boiled egg nested in avocado & heirloom tomatoes, tossed in a warm bacon mustard vinaigrette

    • Mozzarella Burrata $14.00

      heirloom tomatoes, watercress & basil pesto with balsamic drizzles

    • Watermelon & French Feta $13.00

      baby arugula, kalamata olives, roasted peppers & fennel tossed in a lemon thyme vinaigrette

  • Liquid Dining $9
    • Caldo Verde

      braised organic kale coup with sweet onions

    • Tomato Bisque

      served with a brie melt

  • Pub Fare
    • Sausage & Potato Pie $11.00

      roasted peppers & potato crust

    • Scotch Eggs $12.00

      baby frisee, bacon mustard vinaigrette in arrabiata sauce

    • Cured Scottish Salmon $13.00

      soft boiled egg, pickled onions, caviar cream cheese & crostini

  • Petit Buns
    • Beef Sliders $12.00

      c.a.b patties, caramelized onions & harissa aioli

    • Pulled Pork Sliders $11.00

      napa cabbage, slaw & charred tomato bbq sauce

    • Spicy Lamb Sliders $12.00

      feta cheese crema, moroccan spices, & kalamata tapenade

    • BLT Sliders $11.00

      pork belly, kumato tomatoes & baby arugula in a citrus vinaigrette with natural jus

  • Prime Aged Steaks
    Proudly Serving USDA Cab Prime Beef
    • Ribeye Tomahawk $59.00

      maitre'd butter roasted bone marrow & pearl onion hash

    • 16oz New York Strip $39.00

      38 day dry aged flash fried shallots & truffle essence

    • Sirloin Tagliata $40.00

      baby arugula aged parmeggian & sicilian extra virgin olive oil

    • Ribeye $44.00

      40-day dry aged with a black truffle ditalini mac & cheese

    • Cajun Ribeye $44.00

      southern spiced crust, served with a spicy crayfish hollandaise

    • 10oz Fillet Mignon $37.00

      duck confit fingerling potatoes, roasted shallots & pancetta

  • Steak Compliment & Sauces
    • Bourgogne Foie Gras $14.00

    • Prosciutto Gratin $8.00

    • Jumbo Lump Oscar $11.00

    • White Truffle Demi Jus $5.00

    • White Truffle Mac & Cheese $7.00

    • Roasted Baby Artichokes $7.00

  • The Alchemists Specialties
    • The Alchemist Burger $16.00

      12oz cheddar stuffed pork burger, topped with 96-hr pork belly, cracklings baby kale & chipotle ketchup

    • The Alchemist Kobe Hot Dog $19.00

      12" kobe style hot dog, braised brisket chili & wild radishes on a brioche bun

  • Special Burgers
    All Burgers Served With A Choice Of Fries, Sweet Potato Fries, Truffle Fries, Salad
    • The Classic $13.00

      lettuce, tomato, onion & choice of cheese

    • The Signature $15.00

      crispy shallots, baby arugula, gruyere, beefsteak, tomato & truffle yolk imuison

    • The Works $16.00

      sunny side up egg, bacon, onion relish, shoestring potatoes, & spicy mayonnaise

    • The Foie $21.00

      h.v. foie gras, sweet onion jam, triple creme brie, ras el han out aioli

    • El Mexicano $16.00

      cheddar, guacamole, jalapeno bacon pico de gallo & aioli

    • Le Bleu $17.00

      bacon infused beef patty, topped with bleu cheese, port onion chutney & beef steak tomato

    • The Atlantic $16.00

      12oz cajun spiced burger topped with french feta & yogurt sauce, served with a fennel arugula salad

    • The Lamb $17.00

      12oz goat cheese stuffed lamb patty topped with an aurula, kalamata olive & parmiggian salad

    • The Portobello $14.00

      grilled portobello mushroom stuffed with ratatouille, caramelized onions, arugula & mozzarella cheese

  • Wood fried Crusts
    Thin Crust Pizzas Cooked In Our Wood fire Oven
    • Margherita $9.00

      fresh mozzarella, tomato sauce & fresh basil

    • Brasserie Chicken Pesto $11.00

      san giovese pesto, roasted herb chicken, fresh watercress salad

    • Wild Mushroom $12.00

      five cheese truffle sauce, forest mushrooms & baby arugula

    • Salami $12.00

      capicola, saloumi, mozzarella burrata & tomato sauce

  • World Street Fare
    • Korean Food Truck Tacos $12.00

      96-hr pork belly kimchee, relish, avocado & chipotle aioli

    • Carnitas Tacos $12.00

      milk braised pork, avocado, mayo, latin slaw & crackling crunch

    • Skirt Steak Bo Ssam Lettuce Wraps $14.00

      roasted shishitos, pickled vegetables, miso aioli, bibb lettuce & citrus chili dipping sauce

    • Chicken Empanadas $9.00

      duo of crispy empanadas with fresh lime

    • Vegetarian Mazzette $13.00

      cilantro hummus, israeli cucumber salad, babaganoush, farro-herb salad & cured olive orange salad

    • Crayfish Po'boy $12.00

      new orleans-style crayfish, butter lettuce, tomato & onion with cajun aioli & zappis craw tator chips

    • Merguez Sausage Sandwich $12.00

      housemade lamb sausage, harissa aioli, french feta & gremolata

  • Entrees
    • Sashimi-Grade Tuna Steak $22.00

      kimchee-fried rice, seaweed, tomato & cucumber relish

    • 12oz Skirt Steak $25.00

      roasted garlic smashed potatoes, oven-roasted tomatoes & chimichurri sauce

    • Whole Grilled Branzino $24.00

      topped with a south african style piri-piri sauce & lemon preserves

    • Chimichurri Pasta $19.00

      jumbo prawns, diver scallops, fettuccini, chimiburre blanc & parmigiano reggiano

    • Lobster Mac & Cheese $19.00

      five cheese truffle sauce & maine lobster wood-fired in a east-iron skillet

    • Herb-Roasted Chicken $21.00

      served with fingerling potato poutine & a radish salad

    • Lamb Tajin $25.00

      colorado lamb chops, ras el hanout rice, braised chickpeas, medjul date gremolatte & celery-leaf salad

  • Antidotes For Alcohol Poisoning $7
    • Red Juice

      organic beets, pineapple, celery, carrots & vanilla

    • Green Juice

      green apples, spinach, kale, cucumber & kiwi

  • Small Plates $9
    • The Duvil's Eggs

      truffle yolk & jalapeno,bacon, pickled radish & caviar

    • Pork Rillettes

      wholegrain mustard, cracklings, cornichon relish & sweet balsamic onions

    • Grapefruit Brulee

      honey crusted with creme chantilly

    • Shakshouka

      poached eggs in a spicy tomato sauce with zaatar seasoned baguette

    • Yogurt & Granola

      our house honey yogurt with assortment of granola, fresh, berries & cranberries mango chutney

  • Big Plates
    • Lobster Monte-Cristo $9.00

      maine lobster sandwich dipped in an egg batter

    • Sausage & Eggs $13.00

      house made links, fried egg & parmegiano frites

    • Steak & Eggs $22.00

      petite ribeye, fried egg, maitred' butter & parmegiano frites

    • Softshell Crab Benedict $19.00

      english muffin, beefsteak tomato, crispy bacon, soft boiled eggs & sauce hollandaise

    • Duck Hash $14.00

      crispy potatoes, duck confit, asparagus coins, tomato & spicy hollandaise topped with a fried egg

    • Ham & Brie Croissant $10.00

      jambon de paris, triple creme brie & moulard a l'ancienne

    • Caprese Fettunta $9.00

      burrata, kumato tomatoes, pesto sauce on a grilled garlic toast & balsamic drizzles

  • It's Five O'clock Some Where - Hair Of The Dog
    • Mary & The Boys $13.00

      the best bloody mary on clematis

    • Mimosa $7.00

      prosecco & fresh orange juice

    • Bellini $7.00

      prosecco & peach puree

    • Jumpstart $8.00

      grey goose, oj, cranberry syrup & red bull

  • It's Five O'clock Some Where - Pitchers $10
    • Pitcher Of Mimosas

      prosecco & fresh orange juice

    • Pitcher Of Bellinis

      prosecco & peach puree

    • Pitcher Of Pavan

      pavan liqueur with soda water, rosemary & fresh fruit

    • Pitcher Of Bloody Marys

      made with our house made bloody mary mix

  • Beginnings
    • King Crab Guacamole $15.00

      avocado & king crab with pasilla dust tortilla chips

    • Sausage Platter $13.00

      selection of housemade sausages served with balsamic, whole grain mustard, cornichons & pickled vegetables

    • Chicken Pate Jar $6.00

      mousse, caramelized onion chutney & capers

    • Vegan Wraps $6.00

      bibb lettuce, quinoa tabbouleh, tofu & thai-chili glaze

  • Farm To Table
    • The Emperor's Caesar $9.00

      romaine hearts, toasted croutons, creamy anchovy dressing & parmigiano reggiano

    • Farm Salad $9.00

      mixed greens, cherry tomatoes, english cucumbers, baby carrots & choice of vinaigrette

    • Baby Kale Salad $10.00

      soft boiled egg nested in avocado & heirloom tomatoes, tossed in a warm bacon-mustard vinaigrette

    • Lobster Arugula Salad $15.00

      maine lobster, walnuts & dried cranberries tossed with baby arugula in a strawberry vinaigrette

    • Vegetarian Mazzette $14.00

      cilantro hummus, israeli cucumber salad, babaganoush, farro-herb salad & cured olive- orange salad

  • Wood fried Crusts
    Thin Crust Pizzas Cooked In Our Wood fire Oven
    • Margherita $9.00

      fresh mozzarella, tomato sauce & fresh basil

    • Brasserie Chicken Pesto $11.00

      san gioveser pesto, roasted herb chicken, fresh watercress salad

  • Liquid Brunch $9
    • Caldo Verde

      braised organic kale coup with sweet onions

    • Tomato Bisque

      served with a brie melt

  • Recovery Plates
    • The Alchemist Burger $16.00

      12oz cheddar stuffed pork burger, topped with pork belly, cracklings, baby kale & chipotle ketchup

    • The Classic Burger $11.00

      lettuce, tomato, onion & choice of cheese

    • The Signature Burger $14.00

      crispy shallots, baby arugula, gruyere beef steak, tomato & truffle yolk imuision

    • The Works Burger $15.00

      sunny side up egg, bacon, onion relish shoestring potatoes & spicy mayonnaise

    • The Portobello Burger $13.00

      grilled portobello mushroom stuffed with ratatouille caramelized onions, arugula & mozzarella cheese

    • The Atlantic Burger $14.00

      12oz cajun spiced burger, topped with french feta & yogurt sauce, served with a fennel arugula salad

    • Crouqe Monsieur $11.00

      jambon de paris, gruyere & mornay

    • Buttermilk Fried Chicken Sandwich $12.00

      kumato tomatoes, spicy aioli & bibb lettuce

    • Short Rib Grilled Cheese $13.00

      goat cheese gruyere, smoked gouda & arugula

    • Limon Cello-Cured Salmon Sandwich $12.00

      kumato tomatoes, spicy aioli & bibb lettuce

    • Short Rib Gilled Cheese $13.00

      goat cheese, gruyere, smoked gouda & arugula

    • Limon Cello-Cured Salmon Sandwich $12.00

      arugula, tomatoes, pickled onions, fennel & citrus aioli

    • Lobster Mac & Cheese $19.00

      five cheese truffle sauce & maine lobster wood fried in a cast-iron skillet

    • Herb Roasted Chicken $19.00

      served with fingerling potato poutine & a radish salad

  • Side Dishes
    • Parmesan Frittes $2.00

    • English Muffin $2.00

    • Fried Farm Egg $2.00

    • Bacon $3.00

    • Muffin $3.00

    • Cheese Danish $3.00

    • Croissant $3.00

  • The Al Chemists Cocktails
    • The Charles $9.00

      bulleit bourbon, elderflower, lemon & ginger

    • The Day Of The Dead $10.00

      ocho reposado tequila, ancho reyes, lime, cassis blood-drop

    • The New Fashioned $10.00

      bulleit bourbon carpano antica, luxardo, bitters, brandied cherry, orange twist

    • The Sir Isaac $10.00

      nolet's gin, elderflower, lemon grapefruit

    • Sazerac $9.00

      bulleit rye, peychaud's bitterss, simple syrup, absinthe rinse, lemon twist

    • Bonum Fortuna $10.00

      hendrick's gin, bombay sapphire gin, st. germain, ginger, fresh lime

    • Thai Me Up $9.00

      stoli vanilla, borghetti, fresh espresso, milk

    • The Alchemist $9.00

      beefeater gin, blood orange puree, fresh basil & soda water

    • The Atlantic $10.00

      grey goose le citron vodka, cranberry syrup, lime, bubbles

    • The Boathouse $8.00

      blended scotch, honey, ginger, lemon, rosewater

    • Flamel's Fix $8.00

      fernet branca, ginger, lemon, simple syrup

    • Sweet Smoke $12.00

      laphroaig 10yr scotch, honey, ginger

    • The Montmartre $12.00

      brenne whisky, lemon, simple syrup, bubbles

    • The Alchemist's Mojito $9.00

      tanduay silver rum, fresh mint, lime, ginger, coconut water

    • Dimanche A Montparnasse $19.00

      pitcher of pavan, soda water, fresh fruit & rosemary pour deaux

  • Martinis $12
    • The Aviation

      nolet's gin, luxardo, lemon, creme de violette, brandied cherry

    • The Boulevardier

      michter's us 1 bourbon, carpano antica, campari, orange twist

    • French Martini

      grey goose vodka, chamboard, pineapple juice & champagne

    • The Alchemist Martini

      grey goose le citron vodka, peach liqueur sour mix

    • Paracelsus

      grey goose le melon vodka, prosecco, peach puree & peach liqueur

    • Pomegranate Martini

      grey goose le citron vodka, pomegranate liqueur & sour mix

    • The Classic

      grey goose vodka & blue cheese stuffed olives

    • Creme Brulee

      stoli vanilla vodka, cointreau, godiva white

    • Chocolate Espresso

      stoli vanilla vodka, kahlua, tia maria & fresh lavazza espresso

    • Left Bank

      hendrick's gin, st. germain & grapefruit juice

    • The Prickly Pear $10.00

      effien cucumber vodka, prickly pear puree & sour mix

  • Draught Beer
    • Funky Buddha $6.00

      hop gun, ipa

    • Funky Buddha $6.00

      florida, hefeweizen

    • Due South $6.00

      category 3, ipa

    • Sweetwater $6.00

      420, epa

    • Chimay $8.00

      triple

    • Stella Artois $6.00

      european lager

    • Yuengerling $6.00

      american lager

    • Coors Light $4.00

      light lager

  • Bottles & Cans
    • Abita $6.00

      purple haze, raspberry, wheat beer

    • Bell's $6.00

      two hearted ale, ipa

    • Brooklyn $6.00

      blast, ipa

    • Chimay $8.00

      red, traditional belgian ale

    • Ginger City $7.00

      jai alai, ipa

    • Dogish Head $7.00

      60 minute, ipa

    • Florida Beer Co. $6.00

      key west sunset ale, american red ale

    • Florida Beer Co. $6.00

      sunshine state, pilsner

    • Guinness $6.00

      irish dry stout

    • Lagunitas $6.00

      ipa

    • Left Hand $6.00

      milk stout, sweet stout

    • Magner's $6.00

      original, irish cider

    • New Belgium $6.00

      fat tire, american amber

    • Ommegang $6.00

      hennepin, farmhouse sasion

    • Ommegang $6.00

      three philosophers, belgian-style strong ale

    • Orange Blossom

      pilsner, honey pils

    • Oskar Blues $6.00

      dale's pale ale

    • Rogue $7.00

      hazelnut brown

    • Sam Adam's $5.00

      boston lager, vienna lager

    • Sam Adam's $6.00

      rebel, ipa

    • Stone $7.00

      arrogant bastard, american strong ale,

    • Victory $7.00

      golden monkey, triple

    • Young's $7.00

      double chocolate stout

    • Becks N/A $4.00

    • Budweiser $4.00

    • Bud Light $4.00

    • Corona $4.00

    • Heineken $4.00

    • Michelob Ultra $4.00

    • Miller High Life $4.00

    • PBR $4.00

    • Yuengling $4.00

    • 8oz Tower Of Yuengling $25.00

  • Whites & Roses
    • Sonoma Cutrer $11.00

      chardonnay, russian river, ca, 2013

    • Rombauer $12.00

      chardonnay, napa, ca, 2013

    • La Crema $9.00

      chardonnay, monterey, ca, 2013

    • Vincent Girardin Bourgogne $9.00

      chardonnay, burgundy, france, 2012

    • Vincent Delaporte $11.00

      sancerre, loire, france, 2013

    • Louis Latour $12.00

      pouilly fuisse, burgundy, france, 2011

    • Kim Crawford $7.00

      sauvignon blanc, new zealand, 2013

    • Honig $8.00

      sauvignon blanc, napa, ca, 2013

    • Maso Canali $7.00

      pinot grigio, trentino-alto adige, italy, 2013

    • Santa Margherita $12.00

      pinot grigio, trentino-alto adige, italy, 2012

    • Schloss Volrads $8.00

      riesling, rheingau, germany, 2012

    • Chateau Miraval $11.00

      rose, provence, france, 2013

    • Minute $8.00

      rose provence, france, 2010

  • Red
    • Laetttia $9.00

      pinot noir, arroyo grande, ca, 2012

    • Sean Minor Four Bears $9.00

      pinot noir, carneros, ca, 2012

    • Silver Palm $8.00

      cabernet, north coast, ca, 2011

    • Hook & Ladder $13.00

      cabernet, russian river, 2010

    • Emblem $11.00

      cabernet, nap, ca, 2011

    • Petitte Petit $9.00

      ppetite sirah, lodi, ca, 2010

    • Raymond "R" Collection $8.00

      merlot, ca, 2011

    • Ernesto Catena Siesta $13.00

      malbec, mendoza, spain, 2010

    • Nippozano Rufina $12.00

      chianti riserva, tuscany, italy, 2011

    • Numanthia $12.00

      tempranillo, toro, spain, 2010

    • Chateau Simmard $15.00

      bordeaux, st. estephe, france, 2004

Menu for The Alchemist provided by Allmenus.com

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