- Florida
- West Palm Beach
- Pampas Grille
Pampas Grille
Own this business? Learn more about offering online ordering to your diners.
- 651 Okeechobee Boulevard #150, West Palm Beach, FL 33401
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No cuisines specified
- $$$$$
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Pampas Grille
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Dinner Entree
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Petite File Mignon $34.00
Filet mignon, grilled and served with Madeira glaze served with garlic mashed potatoes and fresh vegetables
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Skirt Steak $29.00
Tender seasoned skirt steak with chimichurri sauce served with rice and black beans
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Brazilian Bouilla Baisse $34.00
Fresh seafood including lobster, shrimp, fresh fish and mussels in a seafood broth with fresh tomato sauce, coconut milk, and cilantro. Served over pasta
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Fresh Catch of the Day $29.00
Prepared with Brazilian sea salt olive oil and lemon, served with rice, grilled melon and fresh vegetables
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Grilled Peito De Frango $27.00
Tender chicken breast seasoned with olive oil, fresh herbs and grilled garlic. Served with steamed rice and grilled vegetables
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Meat Rodizio
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Picanha Nobre $43.00
Traditional Brazilian cut of top sirloin seasoned with rock salt and olive oil
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Cordeiro $43.00
Leg of lamb marinated with garlic and mint
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Alcatra $43.00
Tender top sirloin seasoned with rock salt and olive oil
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Lombo $43.00
Pork leg with coriander adobo
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maminha De Alcatra $43.00
Tender tri tip roast seasoned with sea salt
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Faix Enrolado con Bacon $43.00
Filet wrapped with bacon
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Contra-File $43.00
Garlic & shallot marinated sirloin
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Frango $43.00
Tender chicken breasts wrapped in bacon
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Frango Picante $43.00
Chicken legs marinated with garlic, chilies, and vinegar
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linguiça De Porco $43.00
House-made pork sausage with fennel and garlic
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Linguica Calabresa $43.00
House-made pork sausage with harissa and chilies
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Abacaxi $43.00
Slow roasted pineapple
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Pernil de Porco $43.00
Smoked ham
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Surf and Turf Rodizio
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Gulf Shrimp $50.00
Glazed with garlic butter,
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Tender Scallops $50.00
Wrapped with prosciutto
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Grilled Salmon $50.00
With magalia glaze
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Rodizio $50.00
Grilled catch of the day
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Vegetarian Rodizio
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Vegetarian Rodizio $30.00
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side.
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Seafood SkewersA la carte rodizio grilled skewer
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Unlimited Gulf Shrimp $23.00
Unlimited servings of our large gulf shrimp with garlic-lime butter.
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New England Lobster Tail $17.00
A tender sweet lobster tail smothered with fresh butter and lemon
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Pacific Scallops $17.00
Scallops wrapped with prosciutto
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Dinner Fresh Buffet Bar $25.00
Over 50 homemade salads, soups, chili, sides and entrées. Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas, and baked pao de queijo
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Side Items
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Steamed Mussels $12.00
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables served with garlic bread
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Frango Fritada $9.00
Hand breaded strips of chicken, fried to golden brown atop a bed of french fries. Served with ranch dressing
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Brazilian Ceviche $14.00
Shrimp, calamari, scallops, bell peppers, parsley lemon mango and coconut, garnished with magalata peppers and limes
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Chicken Teriyaki $9.00
Grilled nuggets of tender chicken breast served with roasted pineapple and house made sauce
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Frango Taquitos $9.00
Roasted chicken, cheese, and cilantro, rolled into a flour tortilla and fried until crispy, served with sour cream
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Wings With Azeite $10.00
Fried to a golden brown and tossed in Brazilian azeite de dende. Served with celery sticks and spicy ranch sauce
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Malagueta Pork Ribs $11.00
Tender braised spare ribs seasoned with a malagueta pepper sauce
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Lunch EntreeAll entrees can be upgraded with the fresh side bar for only $4.95 additional charge.
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Fish And Chips $13.00
Lightly breaded white fish fried to a golden brown served with fries, tartar sauce and lemon
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Skirt Steak $17.00
Tender seasoned skirt steak with chimichurri sauce served with rice and black beans
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Chicken Parmesan $14.00
Tender chicken breast breaded with fresh parmesan cheese and fried to a golden brown, topped with marinara sauce, and baked with mozzarella cheese served atop of fresh pasta.
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Meat Rodizio
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Picanha Nobre $20.00
traditional Brazilian cut of top sirloin seasoned with rock salt and olive oil
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Lombo $20.00
Pork leg with coriander adobo
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Maminha De Alcatra $20.00
Tender tri tip roast seasoned with sea salt
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Frango $20.00
Tender chicken breasts wrapped in bacon
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Frango Picante $20.00
Chicken legs marinated with garlic, chilies, and vinegar
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Linguiça De Porco $20.00
House-made pork sausage with fennel and garlic
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Abacaxi $20.00
Slow roasted pineapple
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Pernil De Porco $20.00
Smoked ham
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Vegetarian Rodizio
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Vegetarian Rodizio $17.00
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side
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Ultimate Surf and Turf Rodizio
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Gulf Shrimp $29.00
Glazed with garlic butter
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Tender Scallops $29.00
Wrapped with prosciutto
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Grilled Salmon $29.00
With magalia glaze
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Rodizio $29.00
Grilled catch of the day
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Seafood SkewersA la carte sinGle rodizio grilled skewer
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Unlimited Gulf Shrimp $23.00
Large gulf shrimp grilled with garlic-lime butter
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New England Lobster Tail $7.00
A tender sweet lobster tail smothered with fresh butter and lemon
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Pacific Scallops $17.00
Scallops wrapped with prosciutto
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Fresh Buffet Bar $14.00
Over 50 homemade salads, soups, chili, sides and entrées. Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas, and fresh baked pao de queijo
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Sandwich
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Steak Sandwich $11.00
Tender sliced sirloin atop grilled garlic cheese bread topped with fried onions served with your choice of caesar salad or french fries
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Grilled Salmon Sandwich $10.00
Pacific salmon grilled with sweet and sour malagueta pepper sauce atop garlic cheese bread and served with your choice of caesar salad, steamed rice or french fries
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Sausage and Roasted Tomato Sandwich $10.00
Grilled Brazilian sausage, oven roasted tomatoes, and fresh mozzarella cheese atop garlic cheese bread served with your choice of caesar salad or french fries
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Vegetable Sandwich $9.00
Portabella mushroom, roasted peppers, served on a toasted garlic roll with choice of caesar salad or french fries
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Side Items
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Steamed Mussels $12.00
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables Served with garlic bread
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Frango Fritada $9.00
Hand breaded strips of chicken, fried to golden brown atop a bed of French fries. Served with ranch dressing
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Brazilian Ceviche $14.00
Baby shrimp, calamari, baby scallops, bell peppers and parsley in a lemon & mango broth served in a coconut shell, garnished with magalata peppers and lim
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Chicken Teriyaki $9.00
Grilled nuggets of tender chicken breast served with roasted pineapple and house made sauce
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Frengo Taquitos $9.00
Roasted chicken, cheese, and cilantro, rolled into a flour tortilla and fried until crispy. Served with sour cream
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Wings with Azeite $10.00
Fried to a golden brown and tossed in Brazilian ?Azeite de Dende'. Served with celery sticks and spicy ranch sauce
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Malagueta Pork Ribs $11.00
Tender braised spare ribs seasoned with a malagueta pepper sauce
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Menu for Pampas Grille provided by Allmenus.com
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