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Bogey's Restaurant & Sports Pub
Fresh fried potato skins, loaded with cheddarand bacon, then baked to perfection.
Crispy fried calamari with lemon, banana and cherry peppers. Served with our housemade marinara.
Bogey's secret recipe, served with fresh housemade tortilla chips.
Generous portion of shrimp tossed in our hand-crafted boom boom sauce.
Fried mozzarella served with bogey's own marinara sauce.
Piled high with our famous chili, refried beans, lots of cheese, jalapenos, black olives and red onion. Topped with sour cream, salsa and guacamole.
A generous portion of chicken mixed with a blend of cheeses. Served with fresh tortilla chips.
Freshly made tortilla chips and our house salsa.
Romaine lettuce tossed with croutons, Parmesan cheese and bogey's caesar dressing.
Romaine lettuce, black olives, cucumbers, red onion, pepperoncini, tomato and feta cheese. Served with Greek dressing.
Mixed greens, tomato, carrot, cucumberand red onion.
Mixed greens with crisp fried chicken tenders, bacon, chopped egg, crumbled blue cheese, tomato, cucumberand red onion. Served with our housemade guacamole ranch.
Spicy chunks of fried chicken over romaine tossed with blue cheese and topped with tomato and onion crisps.
Blackened chicken breast over mixed greens with a blend of monterey jack and cheddar cheese, tomatoes, sour creamand crispy tortilla chips. Served with housemade salsa ranch dressing.
Beyond any type of vegan burger you've ever had.
Our Award winning Half pound hand pattied ground chuck burger.
Grilled or fried chicken breast tossed in our famous housemade wing sauce topped with crumbled blue cheese.
Roasted pork, ham, salami, swiss cheese, mustard and dill pickle stacked and pressed.
Choice of grilled, blackened or fried chicken. Mixed greens, monterey jack and cheddar cheese and ranch dressing.
Grilled on marble rye with swiss cheese, kraut and 1000 Island dressing.
Beer battered cod filet.
Fried chicken, romaine lettuce, onion stringsand blue cheese dressing.
Seared lamb, hummus, lettuce, tomato, black olivesand cucumber-dill sauce. Served on a warm pita.
Toasted pita stuffed with hummus and a blend of roasted vegetables.
Seasoned and seared ribeye with onions, peppersand mushrooms, topped with provolone and American cheese.
Grilled chicken, mixed greens, baconand Barbeque sauce.
3 great tastes that taste great together, served on Texas toast.
Grilled, blackened, or fried on marble rye, with swiss cheese, kraut and 1000 Island dressing.
Tempura battered gulf shrimp served with fries and coleslaw.
Half rack of ribs, slow cooked with our tangy Barbeque sauce. Served with fries and coleslaw.
Beer battered sweet Atlantic cod, served with fries.
Boneless chicken tenders served on a bed of fries and served with coleslaw and BBQ sauce.
Monterey Jack and cheddar cheese, bacon and grilled onions. Served with sour cream and salsa.
Seasoned and seared ribeye, grilled mushrooms, onionsand peppers, monterey jack and cheddar cheese. Served with salsa ranch.
Monterey jack and cheddar cheese, grilled onions and bacon. Served with sour cream and salsa.
Monterey Jack and cheddar cheese with house roasted vegetables. Served with sour cream and salsa.
Mixture of ricotta, mozzarella and Parmesan cheese.
Olive oil, fresh tomato, mozzarella cheese and fresh basil.
Blackened chicken, tomato, bacon, red onion, green pepper and mozzarella cheese. Topped with our housemade chipotle ranch drizzle.
Bogeys buffalo sauce, grilled chicken, crumbled blue cheese and mozzarella.
Stuffed with pepperoni, mozzarella and ricotta cheese.
Pepperoni, salami, ham, hot peppers, lettuce, tomato and Italian dressing. Like an Italian sandwich in a calzone.
Seasoned and seared ribeye with onions, peppers, mushrooms, and melted provolone and American cheese.
Chicken breast smothered with mushrooms, bacon and melted monterey jack and cheddar cheese. Served with mashed potatoes and veggies.
Baked in a casserole with potatoes and monterey jack and cheddar cheese. Served with the vegetable.
Certified Angus Beef char-grilled to perfection. Served with mashed potatoes and vegetable.
3 cheese blend, baked golden brown and served with the vegetable.
Full rack of ribs, slow cooked with our tangy Barbeque sauce. Served with fries and coleslaw.
Penne pasta tossed in a creamy Parmesan alfredo sauce, served with a fresh baked bread stick.
6 Ounces of delicate salmon on a bed of sauteed spinach. Served with roasted potatoes and veggies.
Served with cheese and diced red onion.
Chucks of hot, gooey fudge brownies topped with vanilla ice cream and chocolate sauce.
Vanilla ice cream topped with whipped cream and chocolate sauce.
Choose from Oreo, chocolate, vanilla or strawberry.
Menu for Bogey's Restaurant & Sports Pub provided by Allmenus.com
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