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Imperial Barbeque
Pork chops.
Crispy pork belly.
Dominican sausage.
Bone-in chicken bites.
3 total empanadas.
Fritter made of green bananas and yautia (taro root) and stuffed with meat.
Traditionally called picanha in Brazil and other Latin American countries, this prized cut of meat holds amble amounts of flavor & has a texture similar to sirloin.
Smoked corned beef spiced to perfection.
Smoked pork ribs.
Smoked pastrami spiced and served with dark cherry BBQ sauce.
Beef brisket smoked for several hours spiced perfectly.
Smoked pork tenderloin.
Menu for Imperial Barbeque provided by Allmenus.com
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