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Delizie Restaurant

(813) 837-8822

We make ordering easy. Learn more

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  • 4205 South Macdill Avenue, Tampa, FL 33611
  • No cuisines specified

  • Grubhub.com
  • Delizie Restaurant

  • (813) 837-8822

    We make ordering easy.

  • Menu
  • Antipasti Freddi
    • Calamari Amalfitana $8.95

      Calamari on a bed of chopped salad, tomato, with lemon juice, olive oil and a hint of fresh garlic.

    • Mozzarella Caprese $8.95

      Fresh sliced mozzarella, tomato, basil with our balsamic vinaigrette.

    • Asparagi Freddi $8.50

      Fresh asparagus with our balsamic vinaigrette.

    • Antipasto All' Italiana $12.50

      Thin slices of prosciutto, salami, mortadella garnished with sweet peppers and mushrooms.

    • Salmone Affumicato $11.50

      Thin slices of smoked salmon with capers, onions with a drizzle of lemon and olive oil.

    • Prosciutto E Mozzarella $12.50

      Thin slices of fresh prosciutto and mozzarella.

    • Carpaccio Di Tonno $11.95

      Yellowfin sushi-grade tuna very thin sliced with chopped onion, capers, lemon, and olive oil.

    • Carpaccio Di Manzo $12.50

      Thin slices of beef with capers, onions, arugula, shaved Parmigiano with lemon and olive oil.

    • Brushette Miste $5.95

      2 slices of toasted bread topped with fresh tomato and 2 with mushrooms garlic and olive oil.

  • Antipasti Caldi
    • Mozzarella Fritta $7.95

      Fries mozzarella topped with an anchovy on a bed of marinara sauce.

    • Calamari Fritti $8.95

      Crispy fried calamari served with a side of marinara sauce.

    • Melanzane Rollatine $8.95

      Thin slices of eggplant filled with ricotta, parmesan, goat cheese with a light tomato sauce.

    • Calamari Luciana $8.95

      Sauteed calamari with either a marinara or a white wine seafood sauce and garlic.

    • Cozza Alla Posillipo $9.95

      Sauteed mussels with garlic, diced tomato, capers with a light seafood sauce.

    • Lumache Farcite $9.95

      Escargot baked in a mushroom cap with garlic, parsley, and a butter sauce.

    • Polenta Con Salsiccia $9.95

      Grilled polenta with sausage, mushroom, sweet peppers with a light tomato sauce.

    • Portobello Al Balsamico $8.95

      Portobello sprinkled Gorgonzola, crispy prosciutto, diced tomatoes with a balsamic reduction.

    • Asparagi Alla Griglia $8.50

      Fresh-grilled asparagus with a touch of garlic and olive oil.

  • Zuppe
    • Minestrone $5.95

      Fresh vegetable soup.

    • Pasta E Fagioli $5.95

      White beans and pasta.

    • Tortellini In Brodo $5.95

      Homemade pasta filled with cheese with chicken broth.

    • Stracciatella $6.95

      Chopped spinach, whisked egg, parmesan with chicken broth.

  • Insaltate
    • Capricciosa $5.50

      Spring mixed salad with mushrooms, tomato with our balsamic vinaigrette.

    • Caesar $5.50

      Classic caesar salad with croutons, and grated parmesan cheese.

    • Cuori Di Palma $6.75

      Hearts of palm with our balsamic vinaigrette.

    • Insalata Tricolore $8.75

      Fresh arugula, radicchio, Belgium endive, shaved parmesan with oil and balsamic dressing.

  • Pasta
    • Lasagna Della Nonna $17.50

      Homemade spinach pasta layered with bolognese, bechamel sauce, and parmesan cheese.

    • Farfalle Alla Salsiccia $19.95

      Bowtie pasta with homemade sausage and marinara sauce.

    • Penne Con Pollo E Broccoli $19.95

      Penne pasta with grilled chicken, broccoli, olive oil and garlic with a dollop of ricotta infused basil.

    • Gnocchi Ai Quattro Formaggi $18.95

      Homemade potato dumplings with parmesan, Gorgonzola, mozzarella and fontina.

    • Capelli D'Angelo Al Granchio $25.95

      Angel hair pasta sauteed with lump crab, olive oil and garlic or a tomato sauce.

    • Agnolotti Alla Crema $18.50

      Homemade ravioli filled with spinach, ricotta cheese with Alfredo sauce.

    • Tortellini Boscaiola $19.17

      Homemade pasta filled with cheese sauteed with peas, mushrooms, prosciutto with a pink sauce.

    • Fettucine Campagnola $21.95

      Homemade pasta sauteed with portobello and peas with a pink sauce.

    • Farfalle Con Saliccia E Spinaci $19.95

      Bowtie pasta with sausage, spinach, sundried tomatoes with a touch of garlic and olive oil.

    • Lingine Alle Vongole $21.95

      Linguine with fresh clams sauteed with olive oil and garlic or with a tomato sauce.

  • Secondi Piatti Di Pollo E Carne
    • Pollo Alla Siciliana $19.95

      Chicken breast topped with mushrooms, sweet peppers with a tomato sauce and a touch of garlic.

    • Pollo Forstale $19.95

      Chicken breast topped with mushrooms, spinach with a light demiglace.

    • Vitello Piccata E Capperi $22.95

      Thinly pounded veal sauteed with capers, white wine, and a touch of butter.

    • Vitello Saltimbocca $22.95

      Thinly pounded veal with a slice of prosciutto, sage leaf with a demiglace.

    • Anatra All' Arancio $22.95

      Half young duckling sauteed with a demiglace and a hint of orange flavor.

    • Pollo Al Rosmarino E Carciofi $19.95

      Chicken breast with artichokes, rosemary with a touch of garlic and white wine sauce.

    • Vitello Alla Siciliana $22.95

      Thinly pounded veal topped with mushrooms, sweet peppers with a tomato sauce and a touch of garlic.

    • Vitello Marsala $22.95

      Thinly pounded veal topped with mushrooms with a marsala wine sauce.

    • Ossobuco Alla Milanese $29.95

      14 oz veal shank cooked with a light demiglace and tomato sauce, served with risotto.

    • Filetto Di Manzo $29.95

      Grilled 8oz fillet either pizzaiola sauce or topped with mushrooms and a light demiglace.

  • Pesce
    • Dentice Livornesse $22.95

      Grilled fresh snapper with capers, black olives, onions, garlic with a light tomato sauce.

    • Salmone Alla Mostarda $22.95

      Grilled fresh salmon with a light dijon sauce.

    • Capesante Al Pesto $22.95

      Grilled fresh scallops on a light bed of pesto with a side of angel hair pasta Aglio olio.

    • Tonno Alla Griglia $22.95

      Grilled fresh sushi-grade yellowfin tuna rubbed with rosemary, sage, oregano, garlic, and olive oil.

    • Torta Alla Veneto $22.95

      Parmesan-crusted trout are pan-seared with herbs and prosciutto.

    • Branzino Tirreno $22.95

      Grilled fresh Mediterranean sea bass topped with diced tomato, capers, crab meat, and piccata sauce.

  • Angolo Vegetariano
    • Grigliata Di Verdure $16.95

      Grilled tomato, zucchini, eggplant, portobello.

    • Pasta Primavera $18.50

      Pasta sauteed with peas, mushrooms, broccoli, and carrots.

  • Contorni
    • Spinaci (Spinach) $5.50

    • Funghi (Mushrooms) $5.50

    • Broccoli (Broccoli) $5.50

    • Piselli (Peas) $5.50

Menu for Delizie Restaurant provided by Allmenus.com

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