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Rouen Thai Restaurant
2 pieces. Deep fried wrapped ground chicken mixed with bean thread, cabbage, carrots, celery, and served with our special sweet and sour sauce.
Lightly deep fried imported shrimp and mixed vegetables dipped in delectable batter, served with our special sweet and sour sauce.
8 pieces. Fried chicken and shrimp cake. Ground chicken and shrimp mixed with curry paste, green bean, kaffir leaves and lightly fried, served with ground peanut in cucumber salad.
4 pieces. Wrapped with special rice paper, stuffed with shrimp, ground pork, dry mushrooms, bean thread, cabbage, carrots, scallions and lightly deep fried served with our special sweet and sour sauce and ground peanuts.
6 pieces. Stuffed with ground pork, potatoes, carrots, onions, lightly deep fried, tasty and crispy, served with our special sweet and sour sauce.
4 pieces. Marinated in curry powder and cream of coconut milk on bamboo stick, served with peanut sauce and cucumber salad dips.
Deep fried won-ton wrapper stuffed with crab-meat and a blend of imported cheese with a hint of curry powder, served with our special sweet and sour sauce.
Sauteed green mussel with brown sauce, chilli paste, onions, bell peppers, and fresh basil.
5 pieces. Stuffed with ground pork, shrimp, Chinese mushrooms, water chestnut and served with our special soy sauce.
Marinated squid and lightly fried on a bed of lettuce, served with our special sweet and sour sauce.
2 egg roll, 2 Thai spring roll, 2 shrimp tempura, 2 fried gyuza, 2 crab rangoon.
Sliced steamed chicken with jasmine rice, sprinkled with scallions, cilantro, and a touch of well-cooked garlic.
Delicious crabmeat with mixed vegetables, sprinkled with scallions, cilantro, and a touch of well-cooked garlic.
Wonton stuffed with well-seasoned pork on a bed of bean sprouts, scallions, cilantro, and a touch of well-cooked garlic.
Shrimp, chicken, tofu or vegetables. Coconut milk soup with onions, fresh mushrooms, lemon grass, galanga, kaffir leaves, lime juice, bell peppers. Sprinkled with scallions and cilantro.
Vegan. Bean curd with mixed vegetables, sprinkled with scallions. cilantro, and a touch of well-cooked garlic.
Spicy. Shrimp, chicken, tofu or vegetables. Hot and sour soup with onions, fresh mushrooms, lemon grass, galanga, kaffir leaves, lime juice, bell peppers, sprinkled with scallions and cilantro.
Steamed shrimp with jasmine rice, sprinkled with scallions, cilantro, and a touch of well-cooked garlic.
Seafood. Spicy. Thai famous special hot and sour soup with shrimp, squid, and scallop. Tom yum is one of the favorite Thai dishes, enhancing the natural flavors by tossing and turning the ingredients in lime juice, fish sauce, and chili paste. It is tasty, sour and spicy and can be served as a tangy appetizer or salad.
Som thum. Sliced fresh papaya and carrots mixed with peanuts, tomatoes, and green bean on a bed of lettuce.
Ground chicken mixed with powdered roasted rice, onions, scallions, cilantro, and on a bed of lettuce.
Ped yang. Strips of duck mixed with cashew nuts, cucumbers, tomatoes, onions, scallions, cilantro, on a bed of lettuce.
Tasty bean thread, seasoned and mixed with ground chicken, fresh mushrooms, cucumbers, tomatoes, onions, scallions, cilantro, on a bed of lettuce.
Shrimp, scallops, and squid mixed with cucumbers, tomatoes, onions, scallions, cilantro, on a bed of lettuce.
Sliced tenderloin of beef mixed with cucumbers, tomatoes, onions, scallions, cilantro, and bell peppers on a bed of lettuce.
First, quick steamed for tenderness and then mixed with cucumbers, tomatoes, onions, scallions, cilantro, and on a bed of lettuce.
Well cooked ground pork mixed with fresh ginger. peanuts, onions, scallions, cilantro, and bell peppers on a bed of lettuce.
Ground tenderloin of beef mixed with powdered roasted rice, onions, scallions, cilantro, and bell peppers on a bed of lettuce.
Fresh garden vegetables, broccoli, lettuces, cucumbers, tomatoes, celery, carrots, onions, fresh mushroom, bell peppers, sliced steamed chicken breast. cooked imported shrimp and served with peanut dressing.
Jasmine rice, sauteed with chicken, beef, pork, shrimp, egg, broccoli, carrots, onions, scallions and cilantro.
Jasmine rice, sauteed with egg, broccoli, carrots, shrimp,onions, scallions and cilantro.
Jasmine rice, sauteed with egg, broccoli, carrots, onions, scallions and cilantro.
Sliced tender beef with bean sprouts, beef ball, rice noodles, scallions, cilantro, and fried garlic. Served in a bowl with beef broth.
Broccoli, carrots and gravy sauce over stir fried noodles.
Rice Noodles sauteed with eggs, broccoli, carrots and special sweet soy sauce.
Egg noodles sauteed with mix vegetables ,brown sauce and sesame oil.
Rice Noodles sauteed with eggs, group peanuts and bean sprouts, scallion.
Drunken noodles. Rice noodles sauteed with eggs, onions, bell peppers, fresh basil and special sweet soy sauce.
Clear noodles sauteed with eggs and mixed vegetables, cooked in brown sauce and black pepper.
Sauteed with bell peppers, carrots, onions, snow peas, baby corn, mushrooms, water chestnuts and sesame oil.
Sauteed with broccoli, carrots, mushrooms and sesame oil.
Sauteed with garlic and black pepper on a bed of mixed vegetables, sprinkled with fried garlic, scallions and cilantro.
Sauteed bell peppers, onions and fresh basil.
Sauteed with bell peppers and onions.
Sauteed with bell peppers, carrots, celery, onions, cucumbers, tomatoes, pineapples, baby corn, mushrooms, water chestnuts and scallions Sauteed with bell peppers, carrots, celery, onions, cucumbers, tomatoes, pineapple, baby corn, mushrooms, water chestnuts and scallions.
Sauteed with clear noodles, mixed veggies and cooked in brown sauce and black pepper.
Sauteed with cashews, bell peppers, carrots, celery, onions, broccoli, baby corn, fresh mush-rooms, water chestnuts and sesame oil.
Garden mixed vegetables in brown sauce and sesame oil.
Sauteed with bell peppers, carrots, celery, onions, baby corn, mushrooms, water chestnuts, scallions and fresh ginger.
Sauteed with bell peppers, onions, bamboo shoots, curry paste and fresh basil.
Sauteed with bell peppers, green beans, ginger and curry paste.
Sauteed with peanut sauce, on a bed of streamed broccoli, scallions and cilantro.
Yellow curry. Curry paste in cream of coconut milk, bell peppers, peanuts, carrots,onions and potatoes.
Shrimp mixed with curry paste in cream of coconut milk pineapple, bamboo shoots, mixed veggies and fresh basil.
Curry paste in cream of coconut milk,bell pepers, carrots,peas and fresh basil.
Curry paste in cream of coconut milk,ground peanut,bell pepers and zucchini.
Curry paste in cream of coconut milk, bell peppers, bamboo shoots and fresh basil.
Siamese lobster tail topped with outstanding chilli sauce on a bed of mixed vegetables.
Lobster tail with fresh ginger, scallion and ginger sauce.
Light deep-fried jumbo shrimp with green curry sauce and mixed vegetables.
Steamed combination of shrimp, scallops, and squid, sauteed with bamboo shoots, onion, bell pepper, fresh basil, and curry paste.
Homemade tender boneless roast duck, lightly deep-fired, topped with our special brown sauce and peas. Served on a bed of steamed mixed vegetables.
Grilled lobster tail, shrimp, scallops, and squid topped with our brown chili garlic sauce and steamed vegetables.
Lobster tail, shrimp, squid, scallops, and clear noodles sauteed with chili paste on a bed of vegetables.
Broiled boneless chicken breast with Thai chili sauces, served with steamed vegetables.
Well marinated grilled fresh scallops, topped with green curry in cream of coconut milk, peas, carrots, and fresh basil leaves. Served on a bed of steamed mixed vegetables.
Combination of lobster tail, shrimp, scallops, and squid with panage curry sauce.
Steamed combination of shrimp, scallop, and squid with Thai curry sauce, mixed vegetables, and fresh basil leaves.
Prawns, chicken, and mixed vegetables with Thai panang curry sauce.
Fresh scallops sauteed with special Thai chili sauce, fresh basil leaves and served on a bed of steamed mixed vegetables.
Homemade tender boneless roast duck, lightly deep-fried, topped with special Thai chili sauce and fresh basil. Served on a bed of steamed mixed vegetables.
Grilled lobster tail, shrimp, scallops, and squid with our special green curry sauce served on a bed of steamed fresh vegetables.
Marinated chicken breast with Thai chili sauces, served with steamed vegetables.
Grilled prawns, topped with Thai chili sauce on a bed of steamed vegetables.
Choice of: Thai chili, green, panang, hot pepper, or ginger sauce and served on a bed of mixed vegetables.
Homemade tender boneless roast duck, lightly deep-fried, topped with cashew nut, pineapples, tomatoes, cucumbers, scallions, and our special sweet and sour sauce. Served on a bed of steamed mixed vegetables.
Peanut sauce.
Rice noodles, sauteed with eggs, bell peppers, onions, snow peas, fresh basil, and special sweet soy sauce. Not served with rice.
Appetizer tofu dips with serrate chilli sauce and ground peanut.
Seaweed soup.
Vegetables with shrimp soup.
Steamed broccoli, carrots, snow pea, and cashew nuts.
Sauteed bean sprouts, carrots, snow pea, and cashew nuts.
Sauteed mixed vegetables with bean curd.
Sauteed clear noodles with shrimp, Chinese mushrooms, celery, and scallions.
Sauteed clear noodles with seaweed, bean sprouts, celery, and bean curd.
Sauteed shrimp or squid with mixed vegetables.
Sauteed shrimp or squid with garlic, ground pepper, and cashew nuts.
Sauteed shrimp or squid with onions, bell peppers, scallions, and sweet basil leaves.
Sauteed fish fillet with celery, ginger and Chinese mushrooms.
Rice noodles with snow peas.
Crunchy banana coins on top of homemade coconut ice cream.
Homemade, delicious coconut flavor.
Very tasty, exotic fruit.
Fresh banana, cut up bite sized, wrapped and deep fried.
Exotic fruits on top of homemade coconut ice cream.
Thai fried donuts, served in cream sauce and topped with peanuts.
Menu for Rouen Thai Restaurant provided by Allmenus.com
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