Ground beef, sausage, smoked baconand mixed cheese. Served with house potatoes, grits or fresh fruit and a biscuit or muffin.

Canadian bacon, poached eggs on an English muffin, hollandaise sauceand house potatoes.

Two eggs, baconand sausage, served with house potatoes or grits and biscuit.

Ham, peppersand onions, cheddar cheese. Served with house potatoes, grits or fresh fruit and a biscuit or muffin.

Spinach and onions, poached eggs on an English muffin, hollandaise sauce, served with house potatoes.

Shrimp, crab and mozzarella cheese. Served with house potatoes, grits or fresh fruit and a biscuit or muffin.

Open faced biscuit with a country sausage gravy, topped with 2 eggs and served with house potatoes.

Scrambled egg, cheddar cheese with house potatoes or grits.

Open faced biscuit with a country sausage gravy with house potatoes.

Virginia ham, scrambled egg, cheddar cheese, house potatoes or grits.

Cheese grits with ham and shrimp served with a biscuit.

Served with seasonal berries, cinnamon sugar and maple syrup.

Grilled ham and cheese with a savory bechamel sauce and topped with a fried egg, served with house potatoes.

Filet mignon potato hash, poached eggs and hollandaise with a homemade biscuit.

3 pancakes with maple syrup.

Two eggs any style and 3 pancakes with maple syrup.

Our famous perfection.

Sweet chili sauce, honey and wasabi slow.

Seaweed salad ond zesty lemon aioli.

Two eggs, bacon and silver dollar pancakes.

Ham and Gruyere served with a biscuit.

Artisan greens, tomatoes, strawberries, pineapple, caramelized onions slivered almonds with o strawberry vinaigrette.

Our famous crab cakes, poached eggs, creamy hollondoise sauce, grilled asparagus, house potatoes, or grits.

Crispy chicken, English muffin, poached eggs, roasted red pepper sauce and house potatoes.

Shrimp, crab and mozzarella finished with a newburg sauce. Served with potatoes or grits, muffins or a flash baked biscuit.

Filet mignon, hash brown potatoes, poached eggsand creamy hollondaise served with a homemade biscuit.

Chef's banger sausage, rustic mosh, poached eggs, creamy hollondoise sauce. Served with a fresh baked biscuit.

Grilled chicken, artisan greens, red onionsand mixed cheese served with a buttermilk ranch.

Grilled canadion bacon, copicola, poached eggs on on English muffin, creamy hollondoise sauce and house potatoes.

Assorted Italian meats, ricotta, peppersand onions finished with a tomato rogout. Served with potatoes or grits, muffins or a flash baked biscuit.

Served with seasonal berries and warm maple syrup and mascopone cream.

Chef's daily selection served with fresh fruit.

Spinach and onions, poached eggs, English muffin, creamy hollondoise sauce and house potatoes.

Served with house potatoes.

Mushrooms, spinach and provolone. Served with potatoes or grits, muffins or a flash baked biscuit.

Gruyere cheese, caramelized onions, sour dough toast and horseradish cream. Served with truffle fries.

Angus house roost beef, apple wood bacon, sauteed mushrooms, lettuce, tomatoand cheddar, creamy horseradish with rustic potato salad.

Apple wood bacon, provolone, sauteed mushrooms, lettuce, tomato, mayoand mustard.

Two eggs, applewood bacon and sausage served with house potatoes and a fresh baked biscuit. Served with potatoes or grits, muffins or a flash baked biscuit.

Served with spicy aioli and smokey black bean and corn salsa.

With a strawberry habanero sauce.

Lightly crusted and served with our teriyaki ginger sauce.

Romaine, chicken, bacon, blue cheese crumbles, avocado and tomatoes with a herb vinaigrette.

Mixed greens, tomatoes, onions with a creamy ranch dressing topped with blackened salmon and roasted artichokes.

Mixed greens, tomatoes, pineapples, caramelized onions, apples and sliced almonds with a strawberry vinaigrette topped with blackened salmon.

Mixed greens, tomatoes, avocado, mixed cheeses, onions, creamy ranch, topped with blackened chicken.

Artisan lettuce, tomatoes, apples, walnuts, blue cheese crumbles and vinaigrette.

Mushrooms, spinach, roasted cauliflowerand artichokes.

Chef's gluten-free bread, sliced turkey, lettuce, swiss cheese, tomato and basil mayo.

Michael's favorite cream sauce with lots of shrimp over linguini.

Chef's tuna salad, lettuce, tomato, cheddarand cucumber salad served on a warm, buttery croissant.

Grilled chicken, sun-dried tomatoes, provolone cheese and pesto on a Kaiser roll.

Served with lettuce, tomato, onion, mayo, mustardand provolone cheese on a toasted bun, topped with crispy pickles.

Marinated and grilled chicken topped with our famous fried Brie and pear chutney on a kaiser bun with honey mustard for dipping

with Cheddar and Smoked Bacon on a Kaiser Roll

Ham, turkey, swiss cheese, on brioche bread and batter dipped and browned.

Roasted chicken, applewood smoked bacon, lettuce, tomatoand banana peppers with honey mustard dipping sauce.

A tasty version of the reuben with corn beef, provoloneand swiss cheese, topped with coleslaw and Thousand island dressing on grilled rye bread.

Served with fresh fruit.

Grilled chicken breast tossed in linguini, roasted mushrooms, peppers, onions, garlic, sun-dried tomatoes and spices in white wine and cream sauce

House sliced roast beef served on crispy French bread, au jus and horseradish sauce for dipping.

Made fresh daily.

Lightly crusted and served with our teriyaki ginger sauce.

With a creamy horseradish sauce.

French style with a suspicion of sherry, topped with a cheesy mounded crouton and finished with crispy onion rings.

Baked in a mushroom cap with a burgundy garlic wine sauce and topped with puff pastry.

Seasoned and pan seared to perfection.

With a strawberry habanero sauce.

Smoked in house served with rustic crostinis.

Served with oven roasted peppers, onions, mushroomsand garlic with a white cream sauce and linguini.

A hearty meat sauce with michael's red sauce, penne pasta and a touch of ricotta.

Michael's famous cream sauce with shrimp and fresh herbs over linguini pasta.

Pan seared farm duck breast with a blackberry demi glace and cheesy herb risotto cake.

Grilled with a creamy mushroom ragout, chefs mashed potatoes and veggies.

All natural grilled chicken with a tequila lime butter, capers and artichokes and a veggie couscous.

Chefs daily grilled sausage, mashed potatoes and a delicious onion gravy served with chefs seasonal veggies.

Petite filet with a cheddar and lager fondue, applewood bacon rose served with chefs mashed potatoes and seasonal veggies.

A taste of paris with a brandy zesty continental sauce topped with crispy onion rings served with rustic mashed and veggies.

Fresh scottish salmon with a housemade tapenade crust, honey goat cheese drizzle and veggie couscous.

Skillet blackened salmon with a fresh quinoa tabbouleh salad, heirloom tomatoes and toasted pistachios.

Grilled and served with a creamy sherry Dijon sauce, with chefs mashed and veggies.

Strawberry bacon jam and red wine demi glace with a cheesy herb risotto cake.