Two entrees, rice, bread, and dessert. Chef's selection.

Two entrees, rice, bread, and dessert. Chef's selection.

Crunchy pickled carrots with hints of garlic and dill.

A blend of pickled carrots, cucumbers, and radishes, seasoned with spices for a tangy and crunchy bite.

Tender goat pieces mixed with tangy sorrel leaves and spices.

Tangy pickled chicken with a twist of sour sorrel leaves.

Succulent shrimp marinated in a tangy pickle brine with aromatic spices and fresh herbs.

Chunks of goat meat marinated in a blend of spices and preserved with tangy pickling.

Spicy pickled chicken pieces mixed with garlic, ginger, and traditional spices.

Tangy lemon pieces enhanced with aromatic spices and herbs.

Chunks of mango mixed with spices and herbs, delivering a balance of tangy and spicy flavors.

Features tender drumsticks pickled with a blend of spices, offering a tangy and savory flavor.

Spicy and tangy pickles with garlic, enhanced with aromatic spices.

Tangy and aromatic pickle featuring fresh mint, spices, and a hint of citrus.

Spicy pickles made with fresh cilantro, tangy tamarind, garlic, and a blend of traditional Indian spices.

Pickled Indian gooseberry with mustard seeds, turmeric, and spices.

A blend of pickled cucumbers, radishes, and carrots in tangy vinegar.

Tender chayote pieces seasoned with tangy spices and herbs.

Thinly sliced ginger pickles, marinated in a tangy brine.

Spicy red chili pickle with a blend of spices and visible seeds, featuring pieces of dried chili and curry leaves.

Tangy tomatoes mixed with pickling spices and herbs, offering a zesty side dish.

Tangy mango slices with spices and a hint of salt.

Goat biryani and goat appetizer.

Lamb biryani and chicken appetizer.

Vegetable biryani and chefs choice of appetizer.

Chicken biryani and chicken appetizer.

Fish biryani and fish appetizer.

Shrimp biryani and shrimp appetizer.

Egg biryani or fried rice, chef's choice appetizer, house special dessert, and 3 cans of sodas.

Indian Soda

Indian Beer

Indian Beer .

Indian Beer .

Indian Beer

Indian Soda .

Indian Soda .

Cola infused with dates, providing a sweet flavor without any added sugar

Refreshing Indian soda with a fizzy twist, perfect for a nostalgic taste of traditional flavors.

Onion dipped in a special batter and deep fried. Served mint and tamarind sauce.

6 pieces. Green long hot pepper dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

5 pieces. Spiced boiled potatoes and vegetables wrapped in a wheat flour pastry. served with mint and tamarind sauce.

Deep fried breaded baby corn sauteed with sweet and hot chilly sauce.

Homemade panner (cheese) dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

Deep fried breaded cauliflower cooked in onion and chilly sauce.

6 pieces. Mixed vegetables wrapped in a wheat flour pastry. Served with mint and tamarind sauce.

Deep fried mixed vegetable balls cooked in onion and chilly sauce.

Spiced boiled potatoes and chickpeas masala. Served with mint and tamarind sauce.

Bell pepper slices dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

Spinach dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

Deep fried paneer sauteed with yogurt chilly sauce.

Deep fried paneer sautéed with onions, green chilies, peppers with blend of chilly sauce.

Chilly slices dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

Vegetables slices dipped in a spiced batter and deep fried. Served with mint and tamarind sauce.

Deep fried paneer sautéed with onions, green chilies, peppers with blend of chilly sauce.

10 pieces. Potato slice dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

6 pieces. Spicy green chilli is coated with thick chickpeas flour paste and deep fried and chopped onions stuffed into chilli.

4 pieces.

4 pieces. Crispy and spicy vegetable patty.

Onion samosa is a popular crisp fried snacks made with homemade pastry and spiced onion fillings.

Savory samosas filled with spiced vegetable keema, offering a delightful burst of flavors in every bite.

Six steamed dumplings filled with mixed vegetables and served with a side of dipping sauce.

Savory patties made with spinach, peas, and spices, offering a burst of flavor in every bite.

Boneless chicken sauteed with dry chillies and curry leaves.

Deep fried chicken sautéed with onions and green chillies.

Deep fried breaded tilapia fish cooked in onion and chilly sauce.

Bone-in goat sauteed with dry chillies and curry leaves.

4 pieces.

Boneless chicken marinated in black pepper and spices.

Battered shrimp tossed with soya sauce based gravy, cooked to chef's perfection.

Boneless chicken fried and tossed with yogurt sauce, curry leaves and spices.

Boneless chicken fried and tossed with green chilies, curry leaves and spices.

4 pieces. Spiced ground chicken wrapped in a wheat flour pastry. Served with mint and tamarind sauce.

Bone-in chicken marinated in black pepper and spices.

Tilapia fish marinated in herbs and spices. Deep fried.

Chicken dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

10 pieces. Boiled egg dipped in a spiced batter and deep fried. Served mint and tamarind sauce.

Boneless lamb pan fried with spices.

Tilapia fish marinated in herbs and spices.

Shrimp sauteed with dry chillies and curry leaves.

Battered chicken tossed with soya sauce based gravy, cooked to chef's perfection.

4 pieces. Spiced ground lamb wrapped in a wheat flour pastry. Served with mint and tamarind sauce.

A spicy mixture of fried rice puffs, cashews, masala peanuts, masala cashews, maag, tikhi sev and masala peas.

4 pieces.

5 pieces. Marinated chicken winglet fried and tossed with house special sauces.

16 oz. Yellow lentil soup.

16 oz. Spicy lentil and tamarind soup.

Soup made with mixed vegetables and hot and sour and spices.

16 oz. Soup made with corn and vegetables.

Soup made with tomato and spices.

Iceberg lettuce, tomato, carrot, cucumber, onion-cilantro vinaigrette.

16 oz. South Indian flavored toor lentil with assorted vegetables, tempered with mustard seed, curry leaves, asafetida and tamarind.

16 oz. Soup made with corn and vegetables and chicken.

16 oz. House special soup made with corn and vegetables and chicken.

16 oz. Soup made with corn and chicken.

16 oz.

Rice and lentil patties with sambar, coconut chutney, and tomato chutney.

Rice crepe with out stuffing. served with sambar, coconut, and ginger chutney.

Giant thin rice crepe with veg stuffing. served with sambar, coconut, and ginger chutney.

4 pieces. Served with sambar, coconut, and ginger chutney.

Lentil pan cake with onion, served with sambar, coconut, and ginger chutney.

4 pieces. Served with sambar, coconut, and ginger chutney.

Crepe made with creme of rice and wheat with onions. served with sambar, coconut, and ginger chutney.

Indian semolina with onion, chillies and ginger. Served with sambar, coconut chutney and tomato chutney.

Crepe made with creme of rice and wheat. Served with sambar, coconut, and ginger chutney.

Rice crepe with onion. Served with sambar, coconut, and ginger chutney.

Served with sambar, coconut, and ginger chutney.

Rice crepe with vegetable stuffing. Served with sambar, coconut, and ginger chutney.

Lentil pan cake with onion, served with sambar, coconut, and ginger chutney.

Served with sambhar, coconut chutney & tomato chutney.

Mysore bondas are fried dumplings made with flour, yogurt and spices. They are crispy outside and fluffy inside.

Puffy fried bread (white flour) served with halwa.

Pulled bread with garbanzo seed curry. Served with raita, mint, and tamarind sauce.

Wheat bread with potato stuffing. Served with raita, mint, and tamarind sauce.

Whole wheat roti stuffed with sweetened split chick peas.

Wheat puffed bread with garbanzo curry.

Wheat bread stuffed with homemade cheese. Served with raita, mint, and tamarind sauce.

Puffy fried bread (wheat flour) served with halwa.

Masala potato curry served with four pieces of deep-fried puffed wheat bread.

2 pieces. Lentil cakes socked in yogurt. Served with raita, mint, and tamarind sauce.

Wheat bread with cauliflower curry. Served with raita, mint, and tamarind sauce.

Rice flour, jaggery, ghee and poppy seeds. Great Tasty and homemade.

Serve 4-6 persons. Basmathi rice cooked with veg and spices.

Serve 4-6 persons. Ground goat meat cooked with basmathi rice and spices.

Basmati rice cooked with egg and spices. Served with raita and gravy.

Basmati rice cooked with lamb boneless with spices.

Basmati rice cooked with paneer and spices. Served with raita and gravy.

Serve 4-6 persons. Boneless chicken cooked with basmathi rice and spices.

Serve 4-6 persons. Basmathi rice cooked with bone inn chicken, and chicken 65 spices on top and spices. Served with raitha and curry sauce.

Basmati rice cooked with ground meat with spices.

Serve 4-6 persons. Basmati rice cooked with bone-in chicken and spices.

Basmati rice cooked with chicken and spices. Served with raita and gravy.

Basmati rice cooked with shrimp and spices. Served with raita and gravy.

Serve 4-6 persons. Bone-in goat cooked with basmathi rice and spices.

Basmati rice cooked with veggies and spices. Served with raita and gravy.

Basmati rice cooked with chicken and spices. Served with raita and gravy.

Basmati rice cooked with goat and spices. Served with raita and gravy.

Serve 4-6 persons.

Serve 4-6 persons.

Serve 4-6 persons.

Serve 4-6 persons.

Serve 4-6 persons.

Serve 4-6 persons.

Serve 4-6 persons.

Masala. Basmati rice with spices.

Spinach and potato cooked in Indian spices and tomato-curry sauce with a touch of fresh cream. Served with basmathi rice.

Baby okra sauteed with deep fried with nuts, ginger-garlic, amchur (dried mango powder) and indian spices. Served with basmathi rice.

Potatoes and peas cooked Indian spices and tomato curry sauce. Served with basmathi rice.

Yellow lentils cooked with Indian spices. Served with basmathi rice.

Green peas and cottage cheese cooked Indian spices and tomato-curry sauce. Served with basmathi rice.

Green pepper curry made of peanuts, dry coconut, red chillies and spices. Served with basmathi rice.

Vegan. Beans sauteed with deep fried and pan fried with nuts, and Indian spices. Served with basmathi rice.

Chickpeas (garbanzos) cooked in Indian spices and curry sauce. Served with basmathi rice.

Homemade cheese graded cooked in tomato sauce with a touch of special cream, a divine buttery taste. Served with basmathi rice.

Tindoora cooked with tomato and onion sauce. Served with basmathi rice.

Spinach and chickpeas cooked in Indian spices and tomato-curry sauce with a touch of fresh cream. Served with basmathi rice.

Kidney beans and whole red lentil curry. Served with rice.

Homemade paneer (cheese) pieces cooked in delicious cream with tomatoes, onions and pepper. Served with basmathi rice.

Potato sauteed with deep fried and pan fried with nuts, and Indian spices. Served with basmathi rice.

Green long hot pepper made of peanuts, dry coconut, red chillies and spices. Served with basmathi rice.

South. Vegetables cooked with spicy Indian spices and house special sauce. Served with basmathi rice.

North. 9 assorted vegetables cooked in indian spices and rich creamy "cashew" curry sauce. Served with basmathi rice.

Potatoes and cauliflower florets sauteed with Indian spices, garnished with ginger and cilantro. Served with basmathi rice.

Tindoora pan fried with nuts and spices. Served with basmathi rice.

Assorted vegetables cooked with mild indian spices and tomato-curry sauce. Served with basmathi rice.

Spinach and cottage cheese cooked in Indian spices and tomato-curry sauce with a touch of fresh cream. Served with basmathi rice.

Cottage cheese dumplings cooked in Indian spices and rich "cashew" sauce. Served with basmathi rice.

Homemade cheese cubes cooked in butter sauce with a touch of special cream, a divine buttery taste. Served with basmathi rice.

Baby okra sauteed with cumin seeds, onion, tomatoes, ginger-garlic, amchur (dried mango powder) and Indian spices. Served with basmathi rice.

Small Indian egg plant curry made of peanuts, dry coconut, red chillies and spices. Served with basmathi rice.

Homemade cheese cubes cooked in tomato sauce with a touch of special cream, a divine buttery taste. Served with basmathi rice.

Boneless dark chicken delectably cooked in cumin flavor and spicy curry sauce.

Spicy scrambled egg.

Boneless dark chicken deliciously cooked in Indian spices with mango slice.

Chicken flavored with spices.

Boneless dark chicken and creamed spinach cooked in rich curry sauce with Indian spices.

Boneless dark chicken delectably cooked in garlic spices and curry sauce.

Boneless dark chicken deliciously cooked in indian spices and creamy "cashew" curry sauce.

Boiled egg cooked with tomato and onion sauce.

Boneless dark chicken delectably cooked in coconut and peanut spices and curry sauce.

Boneless ground chicken cooked with herbs and spices.

Main. Deep fried chicken breast sauteed with onions and green chillies, with Indian spices.

Boneless dark chicken deliciously cooked in Indian spices with house special.

Boneless dark chicken delectably cooked in ginger spices and curry sauce.

House special. Spice-marinated boneless dark meat chicken cooked in tandoor, simmered in rich creamy tomato sauce. Best-seller.

Spice-marinated diced boneless white meat chicken cooked to perfection in tandoor, simmered in rich creamy tomato sauce. Best-seller.

Main. Deep fried chicken breast sauteed with yogurt sauce and spices, with Indian spices.

Boneless dark chicken delectably cooked in Indian spices and curry sauce.

Boneless dark chicken cooked in a savory and exotic "coconut-flavored" creamy curry sauce with delicious Indian spices and curry leaves.

Main. Boneless dark chicken deliciously cooked in Indian spices with pan fried.

Boneless dark chicken deliciously cooked in Indian spices with gongura leaves house special.

Boneless dark chicken deliciously cooked in Indian spices with vegetable.

Boneless dark chicken and potato cubes cooked in Indian spices and hot-tangy curry sauce.

Boneless dark chicken deliciously cooked in Indian spices with onion and peppers.

Boneless lamb delectably cooked in Indian spices and house special curry sauce.

Boneless lamb and creamed spinach cooked in rich curry sauce with Indian spices.

Bone in goat and potato cubes cooked in Indian spices and hot-tangy curry sauce.

House special tender goat cooked with spicy Indian spices made with a house special spicy sauce.

Bone in goat deliciously cooked in Indian spices and creamy "cashew" and kadai sauce.

Finely chopped hibiscus sabdariffa (gongura), edible plant from South Indian cooked with goat in sauce.

Boneless lamb delectably cooked in mango slices and curry sauce.

Boneless lamb delectably cooked in Indian spices and curry sauce.

Lamb cooked with cream sauce and onions and pepper.

Boneless lamb ground delectably cooked in Indian spices and curry sauce.

Goat cooked with cream sauce and onions and bell peppers.

Boneless ground goat with tomato and onion with spices.

Bone in goat and creamed spinach cooked in rich curry sauce with Indian spices.

Tender cubes of goat bone in a delicious creamy gravy with a distinctive coriander and cumin flavor.

Goat bone in simmered with spicy pickle sauce.

Boneless lamb deliciously cooked in Indian spices and creamy "cashew" curry sauce.

Boneless lamb and potato cubes cooked in Indian spices and hot-tangy curry sauce.

Lamb chops seasoned with aromatic spices and served with chopped cilantro and onions.

Spiced goat chops with aromatic herbs, served with onions, tomatoes, and green chilies.

Shrimp cooked in delicately ground spices with onions and tomato gravy.

Tilapia cooked with cream sauce and onion and peppers.

Shrimp cooked with spicy vindaloo sauce.

Shrimp cooked with spinach, tomato and onion sauce.

Fish marinated with grounded spices and cooked in spices with onions and tomato gravy.

Tilapia fish cooked with spicy vindaloo sauce.

Shrimp cooked with cream sauce, onions and peppers.

Shrimp cooked with ginger sauce.

Tilapia fish cooked with spicy ginger tomato and onion sauce.

12 pieces. Marinated ground chicken baked in clay oven. Served with basmathi rice.

12 pieces. Marinated boneless lamb baked in clay oven. Served with basmathi rice.

Marinated minced chicken, lamb, and fish on skewers. Served with basmathi rice.

6 pieces. Marinated chicken baked in clay oven. Served with basmathi rice.

Boneless chicken baked in clay oven. Served with basmathi rice.

6 pieces. Marinated and herb grilled in clay oven.

5 pieces. Marinated chicken winglet fried and tossed with house special sauces.

Cooked rice stir fried with shrimp, egg and vegetables.

Soft noodles cooked with chicken, egg, vegetable and Indian spices.

Cooked rice stir fried with eggs and vegetables.

Rice stir fried with vegetables.

Cooked rice stir fried with chicken, eggs and vegetables.

Rice stir vegetables, eggs, chicken, and shrimp.

Soft noodles cooked with Indian spices.

Spiced rice mixed with paneer cheese cubes and vegetables.

Noodles mixed with eggs, bell peppers, carrots, onions, and soy sauce.

Savory rice mixed with tender cauliflower, green onions, and colorful bell peppers.

Oven baked bread with garlic.

1 piece. Whole wheat bread stuffed with graded cauliflower and Indian spices.

Flat wheat bread.

2 pieces. Medium size. Whole wheat roti stuffed with sweetened split chick peas.

Spicy. Clay oven bread with green chillies.

Oven baked bread with potato filling.

Oven baked bread with coconut and nuts.

Oven baked bread with ground goat filling.

Oven baked bread with ground keema filling.

Layered wheat bread.

Deep fried bread with white flour.

Oven baked bread with home made cheese (paneer).

Oven baked bread.

Oven baked flat wheat bread with butter.

Puffy bread.

Oven baked bread with ground chicken filling.

Oven baked bread with onion filling.

1 piece. Whole wheat bread stuffed with home made cheese and Indian spices.

Thin flatbread which is made of white flour shaped into super thin round roti, cooked over upside down “Kadai” and folded like handkerchief.

Naan Basket come in 4 types of naans (Butter Naan, Garlic Naan, Onion Naan & Aloo Naan)

8 oz. Coconut with blended spices.

4 pieces. Delicate and crisp lentil wafers.

Cooked rice with stir fried with tamarind flavor.

Served with fries.

Cooked with green peas.

Served with fries.

8 oz. Homemade yogurt with tomato, cucumber and onion.

Cooked rice with home made yogurt.

8 oz. House special chutney.

Cooked rice with stir fried with coconut flavor.

8 oz.

8 oz. Onion with vinegar and spices.

8 oz. House special chutney.

Cooked rice with lemon flavor.

Cooked rice with stir fried with cumin flavor.

Spicy. House special graded carrot with spices

2 pieces.

8 oz.

8 oz. Tomato with blended spices.

8 oz. Spicy ginger with spices.

4 piece. Rice flour, jaggery, ghee and poppy seeds. Great Tasty and homemade.

8 oz.

Basmati rice with spices .

Creamy, plain yogurt with a smooth texture and mildly tangy flavor.

2 pieces. Puffy fried bread (white flour) served with halwa.

4 pieces. House special dessert, made with wheat, coconut, sugar, nuts and cardamom.

8 oz. Crispy bread pieces in sugar syrup and in rich flavored milk.

8 oz. Grated carrot pudding.

4 pieces. House special made with chickpeas flour.

16 oz. Traditionally it is made from mixing syrup, vermicelli, sweet basil seeds with milk, often served with ice cream.

8 oz. Fresh blend of cut fruits with mango crusted.

Betel leaves filled with a range of sweet jam-like spreads and crunchy tidbits like tutti-frutti, cherries, chopped dates, etc., is a delightful treat to munch on, and a very effective mouth freshener.

3 pieces. House special milk balls in sugar syrup, honey with saffron and cardamom.

8 oz. Indian traditional ice cream.

Puffy fried bread (wheat flour) served with halwa.

8 oz.

3 pieces.

Halwa. 8 oz. Made with wheat flour, sugar, nuts, flavored milk, raisins and butter.

8 oz. House special dessert rice cooked with flavored sweet milk.

4 pieces. Rice flour, jaggery, ghee and poppy seeds. Great Tasty and homemade.

Coke, Diet Coke, Sprite, Ginger Ale, Pepsi, Sunkist Orange.

16 oz. Fresh guava juice.

12 oz. Milk with coffee Indian taste.

12 oz. Tea. House special, milk with ginger and cardamom.

Product of India.

16 oz. House special drink, mango with milk and yogurt.

16 oz. Fresh yogurt drink with salt.

16 oz. Popular Indian drink made with milk and almonds and flavored with saffron and cardamom! badam milk can be enjoyed either hot or cold!

16 oz. Mango with sweet.

16 oz. Fresh yogurt drink with sweet.

16 oz.

16 oz. Fresh orange juice.

16 oz.

16 oz. Fresh coconut water.

Refreshing, crisp carbonated water with a hint of natural minerals for a clean taste

Refreshing Indian soda with a fizzy twist, perfect for a nostalgic taste of traditional flavors.

750ml red wine 13.6% abv.

750ml white wine 13.5% abv.

750ml red wine 13.0% abv.

750ml white wine 9.5% abv.

750ml red wine 14.0% abv.

750ml white wine 13.8% abv.

750ml white wine 13.5% abv.

750ml white wine 12.5% abv.

750ml red wine 3.5% abv.

750ml red wine 14.0% abv.

750ml white wine 8.5% abv.

Santa marina pinot grigio 12.0% abv.

India 750ml red wine.

750ml red wine 15.0% abv.

750ml white wine 13.5% abv.

750ml red wine 14.0% abv.

750ml red wine 14.6% abv.

50ml red wine 13.5% abv.

India 750ml white wine 13.0% abv.

187ml sparkling white wine 11.0% abv

A sparkling wine from India with notes of tropical fruits such as pineapple and mango.

A 750ml bottle of Sula Sauvignon Blanc from India with vibrant citrus and tropical fruit flavors.

Refreshing Chenin Blanc with notes of tropical fruits, honey, and a hint of pear From India .

Red wine From India with rich berry flavors, subtle spice notes, and a smooth finish.

Golden lager brewed with aromatic Basmati rice, offering a smooth, subtle flavor with hints of malt and mild hop bitterness.