Starters
- Soup of The Day $5.00
- French Onion Soup $6.00
- Caprese $8.00
  
  Fresh mozzarella cheese, tomatoes, basil vinaigrette & balsamic
- Hummus $6.00
  
  Served with tortilla chips
- Piquillos Rellenos $8.00
  
  Stuffed sweet spanish peppers with mushrooms, spinach & goat cheese
- Baked Mussels $7.00
  
  On the half shell with garlic butter
- Garlic Shrimp $8.00
  
  Rich garlic, white wine & tomato sauce
- Calamari $7.00
  
  Calamari dusted in seasoned flour and deep fried served with arrabiata sauce

Salads
- House Salad $6.00
  
  Mesculin, frisee, vine ripe tomatoes, vinaigrette
- Grilled Tuna Nicoise $12.00
  
  Tuna, potatoes, haricot verts, broiled egg sherry tomatoes balsamic vinaigrette
- Warm Duck Salad $9.00
  
  Arrugula with manchego cheese, duck confit, apple & walnut vinaigrette
- Goat Cheese $8.00
  
  Mixed baby greens, with goat cheese hazelnut and balsamic vinaigrette
- Caesar $7.00
  
  Romaine, parmesan tuile, croutons & fresh marinated white anchovies parmesan creamy dressing
- Greek $8.00
  
  Salad, cucumbers, onions, bell pepper, kalamata olives, tomatoes feta cheese and basil vinaigrette add grilled: salmon, shrimp, tilapia or chicken breast -$5.00
- Mussels Festival $9.00
  
  Provencale, bacon and cream, lobster broth, bistro style, lemon grass & coconut milk

Sandwiches
- Black Angus Burger $8.00
- Black Angus Cheese Burger $9.00
- Black Angus Bacon Cheese Burger $10.00
- Bistro Style Grilled Ham and Cheese $7.00
- Tomato, Mozarella, Proscuito & Basil $9.00
- Piquillos Rellenos $8.00
  
  Stuffed sweet spanish peppers with mushrooms, spinach & goat cheese
- House Roasted Pulled Pork Cuban $8.00

Entrees- Fish
- Salmon Filet $15.00
  
  Pan seared with roasted vegetable & spinach sauce
- Grilled Tuna Steak $18.00
  
  Ratatouille, garlic mashed potato
- Polenta Crab Cake $19.00
  
  Baked tomato provencale, haricots vert yellow peppers sauce
- Seatrout $18.00
  
  Ratatouille, garlic mashed potato lemon sauce
- Tilapia Livornese $15.00
  
  Grilled with olives, capers & tomato sauce fish of the day- market price
- Mussels Festival $16.00
  
  Provencale, cream and bacon, lobster broth, bistro style, lemon grass & coconut milk, served with french fries

Entrees - Meat
- Marinated Cornish Hen $15.00
  
  With garlic mashed potato, green beans and chicken juice
- Marinated Chicken Or Beef Skewers $15.00
  
  Ratatouille, garlic mashed potato
- 12 Oz Ribeye Steak $24.00
  
  Potato gratin & bake tomato provencale sauce: peppercorn, bearnaise or blue cheese

Pasta
- Mushroom Ravioli $13.00
  
  Portobella sauce topped with parmesan sauce
- Shrimp Fettucine Marinara $17.00
- Spaghetti Bolognese $14.00
- Chicken Fettuccine Alfredo $15.00
  
  Special pasta of the day

Specialties
- Morrocan Chicken $18.00
  
  Grilled marinated chicken in morrocan spices and preserved lemon served with couscous
- Grilled Vegetables Plate $15.00
  
  Topped with warm balsamic dressing
- Pappardelle Beef Ragu $18.00
  
  Topped with crisp bacon
- Fisherman's Stew $24.00
  
  Mussels, calamari, clams, sea scallops, shrimp, tilapia, white wine & lobster broth

Dinner Sides
- French Fries $5.00
- Haricot Verts $5.00
- Cream Spinach $5.00
- Baked Tomato Provencale $5.00
- Patatas Bravas $5.00
- Potato Gratin $5.00

Desserts
- Chocolate Torte $6.00
- Creme Brulee $6.00
- Vanilla Ice Cream $6.00
- Key Lime Tartelette $8.00
- Apple Tarte Tatin $8.00
- Fresh Fruit Tartelette $8.00

Menu for The Nest Bistro provided by Allmenus.com

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