Anise Global Gastrobar

Arugula, spinach, goat cheese, toasted pine nuts & grapefruit vinaigrette

Spinach, green leaf lettuce, parmesan, spiced almonds & guava vinaigrette

Eggplant, cucumber, goat cheese & red bell pepper. Add sriracha candied bacon $4.00

Tomato, confit garlic & basil

Papaya slaw, apple, jalapenos, cilantro, ginger aioli

With papaya slaw & ginger aioli

With kimchi

With cucumber

With crispy garlic

With pickled radish

Cucumber mint yogurt

Choice of four: bleu & bacon, curried crab

Lemon parsley creme fraiche

Served with hibiscus mignonette

Topped with brown butter bourbon

Sriracha candied bacon, papaya slaw & ginger aioli. Tacos can also be made into lettuce wraps

Pickled daikon radish, jalapenos & hoisin bbq sauce. Vegetarian version is made with tofu. Tacos can be made into lettuce wraps

Raw tenderloin, fresh apple & chives

Wonton chips, lime

Gruyere and white cheddar. Parmesan panko crust

Jalapeno & mozzarella arepas, jicama & napa slaw

Tomatoes, kalamata olives, Italian basil & fried capers. Served with fresh baked bread

Jamon serrano, chorizo & manchego. Served with crostinis, mixed olives & roasted almonds

House made kimchi and coconut rice

Sauteed greens and coconut rice

Gluten free noodles, sauteed vegetables, scallions & sesame soy sauce. try adding any of the above, yum

Shredded japanese imitation krab with soba noodles

Choice of four: bleu n' bacon; curried crab

Jamon serrano, chorizo & manchego

Strawberries with nutella bananas with crispy cookie spread

Strawberries & nutella

Chocolate almond pocky stick

Flourless chocolate torte

Strawberries & nutella; bananas & cookie spread