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Everything you need to build your own Gourmet Tacos for 10 or more people. Plenty of tortillas, choice of braised chicken or seasoned beef, shredded lettuce, jack cheese, pico de gallo, sour cream and cholula hot sauce
Huge 160oz bowl of mixed greens, matchstick carrots, tomatoes and cucumber served with a pint of dressing
Huge 160oz bowl of mixed greens, goat cheese, dried cranberries, candied walnuts, matchstick carrots with diced chicken breast
Fresh never frozen starched and fried with choice of sauce
Equal to 4 regular orders of our famous home-made eggrolls with a side of chipotle ranch
Equal to four orders of our Crispy Shrimp tossed in Bangin Sauce topped with red bell peppers
Huge 160oz bowl of house fried chips with a quart of our house mango salsa
CANTALOPE, HONEYDEW, GRAPES
Tender crispy cauliflower tossed in our popular bangin' sauce with a red bell pepper garnish. Spicy.
Tender crispy shrimp tossed in our popular bangin' sauce with a red pepper garnish. Spicy.
Marinated tuna poke, wakame salad, red bell pepper, cusabi and Sriricha mayo on crispy wontons. Spicy.
House recipe with cilantro garnish. Spicy.
Hand cut grouper, beer-battered and fried, served with bangin' sauce for dipping.
3 cheese sauce with seasonings, red bell pepper, and jalapeno.
House seasoned beef, cheddar and scallions.
Fried jumbo shrimp in coconut and panko with a pina colada dipping sauce.
10 wings starched and fried then tossed in any of our favorite sauces.
Braised chicken, Buffalo sauce, jack and cheese hand rolled in an egg wrapper. Served with chipotle ranch for dipping.
Fried corn chips, guacamole, queso blanco and our famous salsa
cooked in beer broth with Old Bay seasoning and served with house-made cocktail sauce
Shredded iceberg, corn, black beans, jack cheese, pico de gallo, guacamole, sour cream, chipotle ranch and cilantro all on a bed of tortilla chips.
Warm citrus rice topped with ahi tuna poke, pickled ginger, wakame salad, red bell pepper, carrot, cucumber, red onion, avocado and Sriracha mayo.
Mixed greens, celery, cucumber, tomato, matchstick carrots and Caesar. Vegetarian.
Mixed greens, tomatoes, mango, red onions, avocado, and pomegranate vinaigrette.
Marinated diced chicken over mixed greens, candied walnuts, dried cranberries, goat cheese, tomato, carrots and pomegranate vinaigrette.
Crisp romaine with croutons, shaved Parmesan, cavatappi pasta and Caesar dressing. Vegetarian.
Marinated grilled steak on mixed greens, tomato, celery, crumbled blue cheese, jack cheese, haystack onions and balsamic vinaigrette.
Marinated steak, chimichurri sauce, spinach Jack cheese, citrus rice, and chipotle ranch in a chipotle tortilla wrapper.
Marinated diced chicken breast, jack cheese, black beans, citrus rice, guacamole, sour cream, and pico de gallo wrapped in a flour tortilla.
Shock Top beer-battered cod, pico de gallo, chipotle slaw, guacamole, cilantro, and Sriracha mayo wrapped in a flour tortilla. Spicy.
Marinated diced chicken, chipotle ranch, bacon, tomato, avocado, jack cheese, and mixed greens in a flour tortilla.
Atlantic cod prepared blackened, seasoned or fried topped with lettuce, tomato, onion, and tartar sauce. Different fish options available at an additional cost.
Lettuce, tomato, red onion and your choice of cheese.
Lettuce, tomato, onion, bacon, black ale BBQ sauce, cheddar, and haystack onions.
Guacamole, bacon, Sriracha mayo, lettuce, tomato, onion, and cheddar.
Huge double 10" tortilla quesadilla with marinated steak, baby portabella mushrooms, sour cream, haystack onions and jack cheese.
Huge double 10" flour tortilla quesadilla with marinated diced chicken breast, red onion, black ale BBQ sauce, jack cheese and cilantro.
Broccoli, cauliflower, carrots, cremini mushrooms, onion, red bell peppers, organic udon noodles, Thai peanut sauce, scallions, and a wonton garnish.
Broccoli, cauliflower, carrots, red bell peppers, cremini mushrooms, organic udon noodles, onion, Mongolian sauce, and a wonton garnish.
Shock top beer battered cod, seasoned fries, chipotle ranch slaw, and tartar and malt vinegar.
Shock top beer battered cod, fried coconut shrimp, chipotle ranch slaw and fries with pina colada sauce and tartar sauce.
shrimp, chicken and andouille sausage sautéed with fresh peppers, onions and tomato in a robust broth with citrus rice
seared mahi basted in tangy jerk sauce over black beans and citrus rice with a cilantro lime aioli drizzle and sweet plantains. Garnished with avocado and cilantro
full lb of tender shrimp boiled in a beer broth with old bay seasoning and served with roasted potatoes and chipotle slaw with cocktail sauce
Chicken breast skewered and basted in Thai peanut sauce then grilled and served over citrus rice with steamed broccoli.
Cavatappi pasta tossed with creamy Cajun cheese sauce with blackened chicken breast and sautéed broccoli.
Braised chicken breast, jack cheese, lettuce, tomato and sour cream.
Seasoned beef, bacon, lettuce, cheddar, tomato and Louie dressing.
Crispy Buffalo chicken, lettuce, pico de gallo, and blue cheese crumbles.
Diced chicken basted in tangy jerk sauce, fried plantains, avocado and cilantro lime aioli.
Crispy shrimp, lettuce, tomato, bangin' sauce and avocado.
Crispy shrimp, cabbage, pico de gallo and cilantro lime aioli.
Slow roasted pork in a spicy habanero pineapple sauce with chipotle slaw, cilantro and onion relish. Spicy.
Beer battered cod, chipotle slaw, pico de gallo, and chipotle sour cream. Spicy.
Hand-cut steak marinated in garlic, tomato salsa, jack cheese, and haystack onions.
Grilled shrimp, marinated steak, jack cheese, chipotle pesto and haystack onions.
Marinated steak, chimichurri sauce, jack and cheddar cheese, spinach and pico de gallo.
Marinated tuna, cabbage, red bells pepper, carrots, cucumber and Sriracha mayo. Spicy.
Blackened grouper, chipotle slaw, avocado and chipotle sour cream. Spicy.
Menu for Surf Shack Coastal Kitchen provided by Allmenus.com
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