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The Bungalow Tampa
Eggs, bacon and jack cheese topped with breakfast potatoes.
Served pressed with scrambled eggs, cheese and choice of bacon or ham.
Nachos topped with scrambled eggs, cheese sauce, salsa and sausage gravy.
4 Captain Crunch crusted sliders grilled French toast style. With sausage patty or Canadian bacon, eggs and cheddar cheese. Served with breakfast potatoes.
Blend of sauteed crab, onions, peppers and fried potatoes topped with eggs over easy and an Old Bay Hollandaise.
Served with potatoes and toast.
Watermelon, cantaloupe, honeydew, grapes and strawberries served with yogurt.
Tortillas topped with black beans, 2 sunny side eggs, cheese, avocado crema, ranchero sauce and roasted corn salsa.
Sirloin steak served with eggs any style, breakfast potatoes and toast.
Ham, sausage and bacon. Served with potatoes and toast.
French toast drizzled with peanut butter and concord grape jelly.
Topped with sausage gravy, cheddar cheese and jalapeno grits. With grilled shrimp and roasted salsa.
Andouille sausage sauteed with onions, peppers and fried potatoes. Topped with Monterrey Jack cheese, eggs over medium and a pickapeppa Hollandaise.
French toast topped with fresh strawberries and strawberry whip sauce.
Swiss, provolone and jack cheese. Served with potatoes and toast.
Spinach, tomatoes and asparagus. Served with potatoes and toast.
Monterrey Jack cheese and black beans topped with mango jalapeno salsa with choice of mojo pork or shredded chicken. Served with a side of salsa and sour cream.
Delicious shredded chicken, cream cheese, blue cheese, Monterrey Jack cheese and ancho ranch drizzle. Served with tortilla chips.
Lightly breaded and tossed in a sweet Caribbean Thai chili sauce.
3 Crunchy crab cakes topped with Bungalow's spicy remoulade sauce and mango salsa.
Golden brown egg roll stuffed with mojo pork, salami, ham, Monterrey and Swiss cheese and served with spicy honey mustard dipping sauce.
Lightly battered and fried. Served with cocktail or tartar sauce.
Ahi tuna, mango salsa lime juice, red onions, avocados and jalapenos.
Cajun fried shrimp topped with our homemade Kingston curry sauce.
Homemade guacamole, fresh salsa and creamy queso. Served with warm tortilla chips.
Ripe tomatoes layered with fresh mozzarella, basil and drizzled with a mango balsamic.
Homemade fresh cut yucca fries with Parmesan cheese and mojo dipping sauce.
Please call restaurant for the daily soup selection.
Mixed baby greens, grilled chicken, roasted red peppers, avocado, hearts of palm, Monterrey Jack cheese and candied pecans tossed in mango balsamic vinaigrette.
Mixed baby greens, Gorgonzola cheese, candied pecans, Granny Smith apples, sun dried cranberries and tomatoes tossed in creamy apple cider vinaigrette.
Romaine lettuce, avocado, grilled onions, roasted red peppers, chopped pineapple and grilled BBQ chicken garnished with fried pineapple and mango chardonnay dressing.
Grilled salmon served over mixed greens with fresh cranberries, tomatoes, red peppers and cucumbers tossed in a mango chardonnay dressing.
Grilled steak tossed in fresh, seasonal greens, cucumbers, red peppers, red onions, avocado, Gorgonzola cheese and mango balsamic vinaigrette.
Grilled chicken tossed in fresh, seasonal greens, red peppers, tomatoes, onions, corn salsa, black beans, crispy tortilla sauce and ancho ranch dressing.
Fresh spinach, ripe red strawberries, apples, bacon, candied pecans, with Gorgonzola cheese and tossed in champagne vinaigrette.
Shredded chicken or pork with Monterrey Jack cheese, tomatoes, black beans, Guacamole, sour cream and salsa. Topped with tortilla chips and ancho ranch.
Blackened chicken, romaine lettuce, Parmesan cheese and croutons drizzled with our Caesar dressing and cracked black pepper.
Blackened sesame coated and lightly seared ahi tuna. Served with spring mix, tomatoes, avocados, cucumbers, ginger and carrots and topped with a mango balsamic.
Mojo pulled pork, grade A beef, crispy bacon, homemade marinara sauce and jack cheese.
Grilled chicken, fresh pineapple, red peppers, grilled onions, sweet habenero sauce and covered in jack cheese.
Mojo pork, black beans and onions covered in jack cheese. With a homemade drizzle of BBQ sauce.
Homemade marinara sauce, spinach, vine ripped tomatoes, roasted red peppers and jack cheese.
Delicious shredded chicken, cream cheese, blue cheese, Monterrey Jack and ancho ranch drizzle. Served with tortilla chips.
Jack cheese and black beans topped with mango jalapeno salsa with choice of mojo pork or shredded chicken. Served with a side of salsa and sour cream.
Lightly breaded and tossed in a sweet Caribbean Thai chili sauce.
3 crunchy crab cakes topped with Bungalow's spicy remoulade sauce and mango salsa.
Golden brown egg roll stuffed with mojo pork, salami, ham, Monterrey and Swiss cheese. Served with spicy honey mustard dipping sauce.
Lightly battered and fried. Served with cocktail or tartar sauce.
Ahi tuna, mango salsa, lime juice, red onions, avocado and jalapenos.
Cajun fried shrimp topped with our homemade Kingston curry sauce.
Homemade guacamole, fresh salsa and creamy queso. Served with warm tortilla chips.
Tomatoes with fresh mozzarella, basil, drizzled with a mango balsamic.
Homemade fresh cut yucca fries with Parmesan cheese and mojo dipping sauce.
Mojo pulled pork, roasted ham, salami, Swiss and pickles with stone ground mayo.
Fresh romaine, grilled chicken and Parmesan cheese. Served with homemade chips.
Steak sandwich with grilled onions, key lime aioli and potato sticks. Served with yucca fries.
Spicy fried Buffalo chicken with ancho ranch dressing and fresh romaine lettuce served with white rice, black beans and Sriracha drizzle.
Grilled, blackened or fried and topped with remoulade and served on a toasted bun.
Fresh mahi grilled, blackened or Jamaican jerk and topped with mango jalapeno salsa. Served with yucca fries.
A caprese salad served on Cuban bread pressed hot and served with a side Key West house salad.
Sandwich Cajun spiced buttermilk battered chicken breast, fried golden brown and delicious with cheddar cheese and Cajun remoulade.
Fresh zucchini squash, roasted red pepper and grilled onions, topped with spring mix and provolone cheese and drizzled with a balsamic truffle glaze. Served on fresh pressed Cuban bread with french fries.
Half pound burger on a toasted bun, with lettuce, tomato and onion. Served with french fries.
Half pound burger topped with homemade BBQ pulled pork, creamy coleslaw, fresh cut onion rings, American cheese and lettuce on a toasted bun. Served with homemade chips.
All natural veggie burger, with avocado, spring mix, tomato and red onion, on a toasted bun. Served with homemade chips.
2 charbroiled chicken breasts topped with mango salsa and served with yellow rice, black beans and plantains.
Served with french fries, honey mustard and guava BBQ sauce.
Choice of either chicken, steak or shrimp with grilled bell peppers caramelized white onions, flour tortillas, cheese, sour cream and guacamole. Served with black beans and rice.
2 charbroiled chicken breasts brushed with sweet teriyaki glaze, grilled pineapple and jasmine rice.
Tiger shrimp, bacon and cabbage topped with mango-jalapeno salsa and Sriracha mayo. With black beans and rice.
Beer battered with french fries, island Cole slaw, Cajun remoulade and key lime tartar sauce.
Grilled fish, cabbage, onions and chipotle sour cream served with black beans and rice.
Blackened, grilled or pan seared with choice of any 2 sides.
Fresh salmon drizzled with lemon caper dressing, served with wild rice and fresh vegetables.
Parmesan crusted chicken breast served over Cajun cream pasta with mushrooms, roasted peppers, onions and vegetables.
Fresh crab and shrimp served over a bed of creamy penne pasta. Topped with balsamic glaze and served with garlic bread.
Grilled chicken and roasted garlic pesto with penne pasta in olive oil and Parmesan cheese.
Grilled steak, yellow rice, bell peppers and white onions served over crispy lettuce and covered in a homemade queso drizzle.
Seared ahi tuna, wasabi aioli, avocado, broccoli and fresh lettuce with a Sriracha aioli drizzle. Served over a bed of steamed rice.
Grilled mahi mahi, corn salsa and black beans, served over a bed of cabbage and spring mix and tossed in an ancho ranch dressing with a Sriracha mayo and key lime aioli drizzle. Served in a tortilla shell.
Authentic Louisiana spiced gumbo. Loaded with shrimp, ham, andouille sausage and okra. Served on a bed of rice.
Spicy blackened chicken, corn salsa, black beans, fresh lettuce and sour cream. Served with yellow rice covered in jack cheese.
White rice topped with black beans, roasted tomato salsa, chopped onion and drizzle of avocado lime cream. Choice of shredded chicken or mojo pork.
Fresh grouper sauteed in garlic sauce, with yellow rice, mango salsa topped with teriyaki Sriracha and key lime aioli.
Grilled salmon, spinach and corn salsa served over a bed of white rice and covered with a teriyaki Sriracha drizzle.
Spicy grilled chicken, roasted red peppers, grilled onions and mushrooms tossed in penne pasta. Served with garlic bread.
3 large California style tacos with blackened or grilled fish, cabbage, onions, tomatoes and chipotle sour cream. Served with black beans and rice.
Served with french fries, honey mustard and guava BBQ sauce.
Served with grilled bell peppers, caramelized white onions, flour tortillas, cheese, sour cream and guacamole. Served with black beans and rice.
3 large tacos loaded with shrimp, bacon and cabbage. Topped with mango-jalapeno salsa and Sriracha mayo. With black beans and rice.
Grilled chicken and roasted garlic pesto with penne pasta in olive oil and Parmesan cheese. Served with garlic bread.
Beer battered fish served with homemade chips, island coleslaw, Cajun remoulade and key lime tartar.
Stuffed with yellow rice, roasted red peppers, grilled onions and chipotle sour cream. Topped with homemade queso and served with black beans.
Delicious pressed Cuban bread, homemade mojo pulled pork, roasted ham, salami, Swiss and pickles with stone ground mayo. Served with french fries.
Lettuce, tomato, stone ground tomato, ham, turkey, Swiss and cheddar, crisp bacon and topped with fresh avocado. Served with chips.
Fresh romaine, grilled chicken and Parmesan cheese in a wrap, served with homemade chips.
Steak sandwich with grilled onions, potato sticks and key lime aioli. Served with a side of yucca fries.
Spicy fried Buffalo chicken with ancho ranch dressing and fresh romaine lettuce. Served with white rice, black beans and Sriracha drizzle.
Grilled, blackened or fried and topped with remoulade. Served on a toasted bun.
Grilled chicken breast on a Hawaiian roll with mixed greens, grilled pineapple, sweet and spicy sauce, bacon and provolone cheese. Served with sweet potato fries.
Grilled chicken breast glazed with a spicy Jamaican jerk sauce, topped with avocado and key lime aioli. Served with yucca fries.
Fresh mahi grilled, blackened or Jamaican jerk and topped with mango jalapeno salsa. Served with yucca fries.
Imagine a caprese salad served on Cuban bread, pressed hot and served with a side Key West house salad.
Toasted Cuban bread loaf stuffed with fried shrimp, Cajun remoulade, key lime tartar, lettuce and tomato. Served with french fries.
Cajun spiced buttermilk battered chicken breast, fried golden brown and delicious with cheddar cheese and Cajun remoulade.
Hot ham and Swiss sandwich on a toasted pretzel bun, lightly salted with spicy mustard. Served with french fries.
Fresh zucchini, squash, roasted red peppers and grilled onions topped with spring mix and provolone cheese, drizzled with a balsamic truffle glaze. Served on fresh pressed Cuban bread with french fries.
Mojo grilled pork and grilled onions topped with melted Swiss cheese and served on pressed Cuban bread.
Blackened spiced burger topped with Gorgonzola cheese and bacon. Served with french fries.
Half pound burger on a toasted bun with lettuce, tomato and onion. Served with french fries.
All natural veggie burger, with avocado, spring mix, tomato and red onion, on a toasted bun. Served with homemade chips.
A fresh crab cake patty served with grilled tomato, onion, fresh spring mix, topped with remoulade sauce. Served with french fries.
A Bungalow original half pound burger with mojo pulled pork, ham, salami, Swiss and stone ground mayo. Served with french fries.
The monster. Half pound burger topped with homemade BBQ pulled pork, creamy coleslaw, fresh cut onion rings, American cheese and lettuce on a toasted bun. Served with homemade chips.
Blacked spiced burger topped with Gorgonzola cheese and bacon.
Menu for The Bungalow Tampa provided by Allmenus.com
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