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Mojito Restaurant and Lounge
Wings tossed in our chef's secret sauce. Served with celery and carrots choice of blue cheese or ranch.
Flour tortilla stuffed with pepper jack cheese. Served with guacamole, sour cream and pico de gallo.
Flour tortilla stuffed with pepper jack cheese. Served with guacamole, sour cream and pico de gallo.
Flour tortilla stuffed with pepper jack cheese. Served with guacamole, sour cream and pico de gallo.
Traditional blend of chick peas, tahini, garlic and basil oil. Served with celery, carrots, grilled pita and Cuban crostinis.
Served with tortilla chips.
Field greens topped with sauteed onions and peppers, black beans, pepper jack cheese, sliced avocado, pico de gallo, black olives and crispy tortilla strip.
Fresh garden greens topped with red onions, grape tomatoes, cucumbers and shoestring carrot.
Seared salmon topped with mustard glaze and sliced egg. Served on blend of fresh spinach and arugula. Tossed with red peppers and mushrooms served with warm bacon vinaigrette.
Marinated chicken breast, served with lettuce, tomato, onions and melted Swiss cheese.
House roasted pulled pork, salami, ham, Swiss cheese, dill pickles, mayo and mustard.
Fresh beef patty cooked to order with lettuce, tomato and onion. Your choice of American, cheddar or Swiss cheese.
Grilled to order. Served with roasted herb potatoes, grilled vegetables. Herb butter, topped with onion straws.
Tricolor tortellini with shrimp, scallops and sauteed mushrooms tossed in tomato cream sauce.
Tricolor tortellini with shrimp, scallops and sauteed mushrooms tossed in tomato cream sauce.
Deep chocolate cake enrobed in chocolate and filled with dark chocolate truffle. Served wickedly warm.
Shortbread crust filled with carmelized Georgia pecansand a touch of Kentucky bourbon.
Garnished with Bavarian cream churro rich creamy cheesecake flavored and swirled with caramel in a graham cracker crust. Topped with caramel mousse and elegantly detailed with caramel drizzle.
Traditional Italian creation; a cross between frozen mousse and ice cream infused with keylime and ginger. Topped with white chocolate sauce; garnished with fresh blackberries.
Menu for Mojito Restaurant and Lounge provided by Allmenus.com
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