Vegetarian. Ricotta, pickled apple jam, arugula pistou.

Vegetarian, gluten-free. Garlic oil, basil, truffle salt, greens, habanero ricotta, red wine syrup.

Vegetarian, gluten-free and vegan. Greens, ginger, apple, celery, pecan meal granola, onion soubise.

Deviled ham, bibb lettuce, pickled onion, crispy country ham.

Vegan, gluten-free. Mushroom and root vegetable hash, quinoa, eggplant bacon bits, salsa verde.

Stewed pork, lake meadow naturals poached egg, black pepper chicken cracklings, anson mills cheese grits.

Two home-made biscuits smothered in house country sausage gravy, scrambled organic eggs, baked smashed potatoes.

Vegetarian. Zucchini bread French toast, whipped sweet ricotta, charred stone fruit, bourbon and orange gastrique.

Peanut butter, marshmallow fluff, potato sticks, fancy sauce.

House bacon, kimchi, Cheddar, smoked onion-caper aioli.

Vegetarian. Mojo cabbage-jalapeno slaw, Bleu and dill aioli, red wine pickled red onion.

Tomato jam, house bacon, white Cheddar, garlic aioli.

Vegetarian. Middle Eastern spiced tomato sauce, onions, peppers, baked eggs, ricotta.

Cheddar, house slab bacon, tomato jam, collard slaw, jamison b sourdough.

Fried chicken, over easy lake meadow naturals egg, pimento cheese, bacon, brown gravy.

Powdered sugar, fried biscuit bits, jam limited supply. Once it's gone, it's gone.

Vegetarian, gluten-free. Basmati, creamed lentils, white wine and garlic kale.

Pork shoulder, arrabiata, pecorino.

Gluten-free. Roasted grapes and heirloom tomatoes, cider vinegar, polenta.

Gluten-free. Garlic smashed potatoes, Dijon pan gravy, tarragon glazed peas and carrots.

Vegetarian. White chocolate and celery root ganache, Bleu, pickled beet, spiced pecans.

Vegetarian. Chile eggnog anglaise.