An irish take on an old mexican favorite. Crisp, golden warne fries topped with seasoned ground beef, melted cheese, salsa, sour cream, tomatoes & jalapenos.
A generous basket of fries cooked crisp and served with malt vinegar. Curry sauce or cheese add $1.50. Add guiru less gravy $0.75.
Six large strips of hand battered chicken tenderloin served with a side of honey mustard. Tossed in hot sauce
Three del icious chicken, vegetable and bean stuffed spring rolls served golden brown on a bed of lettuce with ranch dressing or sweet chili sauce.
Oven baked potato skins topped with a blend of cheeses, crisp bacon and chives. Served with a side of sour cream.
Combination of chicken, green peppers, sauteed mushrooms & a trio of cheeses baked fresh in a flour tortilla. All of this topped with tomatoes, sour cream & jalapenos.
Ten jumbo chicken wings doused in zesty buffalo sauce or BBQ served with bleu cheese & celery.
Romaine lettuce tossed together with fresh parmesan cheese, zesty caesar dressing and garlic croutons.
A cream based soup with chunks of baked potato, crispy bacon, celery and carrots. Served with soda bread.
Crispy romaine lettuce, cucumbers, mush-rooms, tomatoes and onions served with choice of dressing.
Caramelized onions and a homemade crouton float in a tasty beef broth. Topped with swiss cheese and served with soda bread.
Slices of our juicy NY strip steak is combined with buttery red potatoes served on a hearty bed of lettuce with tomatoes, red onions, cucumbers, shredded cheeses and crumbled bacon finished with ranch dressing.
Atlantic cod is coated in duffy's special beer batter tossed into boiling oil and left till a crispy golden brown served on a bed of fries with tartar sauce and a lemon wedge.
A traditional irish dish of guinness marinated ground beef mixed with fresh cut vegetables, topped with mashed potatoes, shredded cheeses and parsley. Served with garlic bread.
Slow cooked beef brisket is topped with a creamy horseradish sauce and served with mashed potatoes, buttery green cabbage and a side of toasted bread.
Slow cooked corned beef brisket piled high with sauerkraut, swiss cheese and 1000 island. Dressing all set a top grilled rye bread
Delicious beef tenderloin fillet tips topped with mushrooms, onions and melted provolone cheese all stuffed inside a fresh hoagie roll and topped with horseradish cream sauce
Sliced ham and smoked turkey, romaine lettuce, tomato, crispy bacon, mayonnaise and spicy brown mustard served on your choice of toasted white, wheat or rye bread.
Seven ounces of beef marinated in guinness creating our distinct dubliner flavor. This carnivorous delight is topped with sauteed mushrooms & onions, finished with swiss cheese, lettuce, tomato on a sesame seed bun.
7 ounce Natural angus beef patty topped with cheddar cheese, lettuce, onion and tomato on a sesame seed bun.
This boneless plump and juicy breast is seasoned, marinated and grilled to perfection. Topped with sauteed mushrooms, onions and melted swiss cheese served atop soft ciabatta bread
Two flour tortillas filled with choice of blackened north atlantic cod or grilled chicken. Topped with freshly diced tomatoes, cilantro and a creamy sauce served with homemade chips.
Oven roasted turkey wrapped with lettuce, diced tomatoes, onions, bacon, cucumber and shredded cheeses. Topped with your choice of creamy ranch or honey mustard dressing.
Fresh hand-breaded chicken fingers fried golden brown tossed in our spicy buffalo sauce, all wrapped in a flour tortilla with romaine lettuce and diced tomatoes.
Delicious beef tenderloin fillet tips combined with bleu cheese crumbles, sauteed onions, mushrooms, lettuce and diced tomatoes rolled in a grilled flour tortilla.
Mozzarella & swiss cheese, sauteed mushrooms, onions and seasoned ground beef.
Mozzarella cheese, a thin layer of tangy BBQ sauce, grilled onions & BBQ grilled chicken.
Olive oil base, grilled mushrooms and onions, a blend of gorgonzola & mozzarella cheeses with seasoned steak.
Mozzarella cheese, sauteed zucchini, squash, onions, mushrooms, red & green peppers and tomatoes.
An irish take on an old mexican favorite with an italian twist. A salsa based pizza topped with seasoned ground beef, melted cheese, tomatoes, jalapenos and a few crisp, golden waffle fries drizzled with sour cream.
Buffalo sauce base, crispy chicken tenders, mozzarella cheese, sprinkled with bleu cheese.
Mozzarella cheese, pepperoni, sausage, onions, black olives, green peppers and mushrooms
Menu for Dubliner Pub provided by Allmenus.com
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