Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Vino E Pasta - Tampa
Greens and meat in a broth base.
Soup made with pasta and beans.
Hearty vegetable soup.
Thick and creamy soup.
Basic vegetable salad.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Served with pasta
Served with pasta and salad.
Served with pasta and salad.
Served with pasta and salad.
Sauteed in white or red sauce.
Regular or decaffeinated.
Rolled eggplant stuffed with ricotta. Served in marinara sauce.
Buffalo mozzarella, tomato, basil, and wine dressing.
Squid.
Served in red or white wine sauce.
Served in wine butter lemon sauce.
Buffalo mozzarella, artichokes, black olives, red peppers, salami, prosciutto, and cantaloupe.
Calamari sauteed in spicy white or red sauce.
Choice of gorgonzola honey sauce or diced tomatoes, basil and olive oil, or smoked salmon and capers.
Thin slices of eggplant and sweet pepper, marinated in balsamic vinegar, olive oil, and garlic.
Greens and meat in a broth base.
Soup made with pasta and beans.
Hearty vegetable soup.
Thick and creamy soup.
Spring mixed lettuce, cherry tomatoes, dried cranberries, asiago cheese, and balsamic Italian dressing.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
Narrow tube shaped pasta.
Sauteed in white or red sauce with your choice of pasta.
Thin sliced eggplant, topped with melted mozzarella cheese and spinach, sauteed in light marinara sauce. Served with veggies and pasta.
Chicken breast in a wine Marsala sauce topped with sauteed mushrooms.
Chicken breast topped with eggplant and melted mozzarella cheese on top, sauteed in marinara sauce.
Chicken breast served in wine butter lemon sauce, with chopped tomatoes and capers on top.
Rolled chicken breast stuffed with spinach a buffalo cheese, sauteed in brandy, and demi-glazed sauce.
Breaded chicken breast served with diced tomatoes, basil and olive oil on top.
Thinly cut veal in a wine Marsala sauce, topped with sauteed mushrooms.
Thinly cut veal with prosciutto, melted mozzarella on top. Served in brandy and demi-glace sauce.
Thinly cut veal breaded and served with diced tomato, basil and olive oil on top.
Thinly cut veal in wine butter lemon sauce, with chopped tomatoes and capers on top over spring salad.
Rolled veal stuffed with spinach and Buffalo cheese, sauteed in brandy and demi-glace sauce.
Thinly cut veal topped with eggplant and melted mozzarella cheese on top, sauteed in marinara sauce.
Sauteed in tomato sauce with sliced black olives, capers, and onions.
Mild tasting fish.
10 oz. sliced filet.
10 oz. sliced filet.
Menu for Vino E Pasta - Tampa provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.