• Florida
  • Tampa
  • Bombay Masala

Bombay Masala

(813) 880-7511
  • 4023 W Waters Ave, Tampa, FL 33614
  • Indian
  • $$$$$
  • Grubhub.com
  • Menu
  • Shuruat - Appetizers
    • Maharajah Platter $7.95

      Consists of samosa, onion bhaji, vegetable pakora, shrimp, chicken tikka, seekh kabab and papadam.

    • Mixed Vegetable Pakoras $3.95

      Garden fresh vegetables mixed with chick- peas flour and spices.

    • Maharani Platter $6.95

      Consists of samosa, onion bhaji, vegetable pakoras.

    • Chicken Pakoras $3.5

      Batter fried boneless chicken pieces.

    • Onion Bhaji $3.5

      Sliced onions dipped in spicy batter and deep-fried.

    • Vegetable Samosa $3.5

      Two flaky pastry parcels of mildly spiced fresh peas and potatoes.

  • Shorba - Soups
    • Mullaguthwanny Soup $3

      A classical South Indian soup garnished with chicken and rice.

    • Dall Soup (Lentil Soup) $2.5

  • Basmati Ka Nazrana - Treasures Of Rice
    • Jhinga Biryani $13.95

      Aromatic basmati rice cooked with shrimp, fresh coconut and roasted ground spices.

    • Mughlai Biryani $11.95

      Cubes of tender lamb cooked with aromatic rice and fresh herbs.

    • Vegetables Biryani $10.95

      Rice cooked with garden fresh vegetables, herbs and spices.

    • Shahajahani Biryani $11.95

      Aromatic long grain basmati rice cooked with marinated chicken, nuts, raisins, blended herbs and spices.

    • Nawabi Biryani $14.95

      Lamb, shrimp, beef, chicken and vegetables cooked along with basmati rice.

  • Bahar-E-Murg - Chicken Specialties
    • Chicken Bhuna $10.95

      Succulent pieces of chicken cooked with tomatoes, onions, green peppers, fresh herbs and spices.

    • Chicken Do Piaza $10.5

      Boneless chicken pieces cooked in curry sauce, with tomato, bell-pepper and onions.

    • Chicken Madras $10.95

      Chicken pieces cooked Indian style with fresh coconut, roasted ground spices and curry leaves.

    • Chicken Vindaloo $10.25

      Classical goan dish. Tender chicken pieces marinated overnight and cooked with potatoes in piquant sauce.

    • Chicken Noorjhani Korma $10.95

      Tender boneless pieces of chicken cooked in delicately flavored mild cream sauce with nuts and raisins.

    • Chicken Makhanwala $11.95

      Boneless tandoori chicken cooked in creamy tomato sauce with fresh ground spices.

    • Chicken Masaledar $10.25

      An exotic chicken specialty from the royal kitchen of the prince. It brings out the royalty in you.

    • Chicken Saagwala $10.95

      Chicken pieces cooked with spinach, fresh herbs, spices and flavored with fenugreek.

    • Goan Chicken Curry $10.95

      Goan curry with ground coconut and an array of spices to pamper your taste buds.

    • Chicken Tikka Masala $11.95

      Succulent pieces of chicken tikka cooked in tomato sauce with aromatic herbs.

  • Sabzi-Mandi - Vegetables
    • Paneer Masala $9.5

      Homemade cottage cheese gently cooked in tomato and onion base curry sauce.

    • Novrattan Korma $9.5

      Variety of fresh mixed vegetables cooked in a mild cream sauce.

    • Palak Paneer $9.5

      Cubes of homemade cottage cheese cooked with spinach and fresh spices.

    • Mutter Paneer $9.5

      Homemade cottage cheese gently cooked with tender garden peas and blended spices.

    • Daal Fry $9.5

      Yellow lentils cooked with onions, garlic and spices.

    • Mix Vegetables Curry $8.5

      Variety of fresh vegetables cooked in curry sauce.

    • Aloo Gobi $8.95

      Potato cubes and cauliflower tempered with cumin seeds ans spiced with herbs.

    • Bhindi Masala $9.5

      Okra cooked with tomatoes, onions, garlic and spices.

    • Bombay Aloo $8.95

      Cubes of potatoes tempered with mustard seeds, herbs, ground spices and curry leaves.

    • Daal Makhani $8.95

      Lentils cooked overnight with spices, flavored with herbs and tomatoes.

    • Malai Kofta $9.5

      Patties of potatoes, vegetables and cottage cheese cooked in a mild cream sauce with almonds and raisin.

    • Aloo Mutter $8.95

      Tender garden peas cooked with dices potatoes and spices.

    • Baigan Bhartha $8.95

      A classic vegetarian dish. Whole eggplant baked in an over, blended with herbs and sauteed with onions and tomatoes.

    • Vegetable Makhanwala $9.5

      Variety of fresh vegetables cooked in creamy tomato sauce with fresh ground spices.

    • Channa Masala $8.95

      Chick peas delicately tempered and subtly seasoned with fresh ground spices.

    • Paneer Makhani $9.5

      Homemade cottage cheese cooked in creamy tomato sauce.

  • Beef Entree'S
    • Beef Vindaloo $10.95

      Classical goan dish. Tender beef pieces marinated overnight and cooked with potatoes in piquant sauce.

    • Beef Do Piaza $10.95

      Boneless beef pieces cooked in thick curry sauce with tomato, bell-pepper and onions.

    • Beef Madras $10.95

      Beef pieces cooked South Indian style, with fresh coconut, roasted ground spices and flavored with fenugreek.

    • Beef Roganjosh $10.95

      Tender pieces of beef cooked in onions, ginger, garlic, tomatoes, yogurt and fresh ground spices.

    • Beef Korma $10.95

      Tender boneless pieces of beef cooked in delicately flavored mild cream sauce with nuts and raisins.

    • Beef Bhuna $10.95

      Succulent pieces of beef cooked with tomatoes, onions, green peppers, fresh herbs and spices.

    • Beef Saagwala $10.95

      Beef pieces cooked with spinach, fresh herbs, spices and flavored with fenugreek.

  • Gosht Ki Dawat - Lamb Feast
    • Lamb Bhuna $11.95

      Succulent pieces of lamb cooked with tomatoes, onions, green peppers, fresh herbs and spices.

    • Methi Sag Gosht $11.95

      Lamb pieces cooked with spinach, fresh herbs, spices and flavored with fenugreek.

    • Lamb Do Piaza $11.5

      Boneless lamb pieces cooked in thick curry sauce, with tomato, bell-pepper and onions.

    • Lamb Korma $11.5

      Tender boneless pieces of lamb cooked in delicately flavored mild cream sauce with nuts and raisins.

    • Lamb Raganjosh $11.5

      Tender pieces of lamb cooked in onions, ginger, garlic, tomatoes, yogurt and fresh ground spices.

    • Lamb Madras $11.95

      Lamb pieces cooked South Indian style, with fresh coconut, roasted ground spices and curry leaves.

    • Lamb Vindaloo $11.5

      Classical goan dish tender lamb pieces marinated overnight and cooked with potatoes in piquant sauce.

  • Samundri-Lehre - Seafood Special
    • Southern Fish Curry $12.95

      Fish cooked with ground coconut, tempered with mustard seeds and curry leaves.

    • Goan Shrimp Curry $12.95

      Famous goan curry with ground coconut and an array of spices to pamper your taste buds.

    • Shrimp Bhuna $12.95

      Tender pieces of shrimp cooked with tomatoes, onions, green peppers, fresh herbs and spices.

    • Fish Makhini $13.95

      Tandoori fish cooked in creamy tomato sauce with fresh ground spices.

    • Shrimp Madras $12.95

      Shrimp cooked South Indian style with fresh coconut, roasted ground spices and curry leaves.

    • Tandoori Shrimp Masala $13.95

      Shrimp cooked in tandoori with aromatic herbs and tomato sauce.

    • Fish Curry (North Indian Style) $12.5

      Fish sauteed in onions, ginger, garlic, tomatoes, fresh herbs and tempered with mustard and cumin seeds.

    • Shrimp Korma $12.95

      Tender pieces of shrimp cooked in delicately flavored mild cream sauce with nuts and raisins.

  • Tandoori Shaan - Clay-Oven Specialties
    Meats marinated traditional north Indian style with yogurt and charbroiled in the clay-oven.
    • Tandoori Shrimp $14.95

    • Seekh Kabab $10.95

      Minced meat.

    • Chicken Tikka $11.25

      Boneless breast pieces.

    • Tandoori Mix Platter $13.25

      Delicious combination of all the tandoori dishes.

    • Chicken Tandoori $10.95

  • Indian Breads
    • Peshawari Naan $3.5

      A light baked naan bread stuffed with nuts and raisins.

    • Poori $2

    • Aloo Naan $2.5

      Potato stuffed bread.

    • Roti $2

      Whole wheat bread cooked in a clay-oven.

    • Aloo Paratha $3.5

      Unleavened aromatic whole wheat stuffed with potato filling.

    • Garlic Naan $2.5

      A light baked bread with pieces of garlic.

    • Kheema Naan $3.5

      Bread baked in a tandoor stuffed with meat.

    • Onion Kulcha $3.5

      A light bread stuffed with diced onions and baked in a tandoori.

    • Paratha $2.25

      Lightly buttered unleavened whole wheat.

    • Naan $2.25

      A light baked bread made from white flour.

  • Side Orders
    • Papadam (Lentil Crakers) $1

    • Cucumber Raita $2.5

      Homemade yogurt with shredded cucumber and spices.

    • House Salad $3

    • Onion Chutney $1.5

    • Onion Salad $1.5

    • Mango Chutney $1.75

    • Hot Pickles $1.5

    • Rice $2

    • Mint Chutney $1.5

    • Kachumber Salad $3

  • Desserts
    • Kulfi $3.25

      Homemade Indian ice-cream with rosewater.

    • Kheer $3.5

    • Mango (Ice Cream) $3.5

    • Gulab Jamun $3

      Deep-fried cottage cheese-balls soaked in honey syrup.

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