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Oystercatchers
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Oystercatchers
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We make ordering easy.
- Menu
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Appetizers and Table Starters
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Golden Calamari Fries $14.00
Buttermilk battered and spicy ketchup. Items contain wheat and cannot be prepared gluten free.
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Signature Crab Cakes $18.00
Corn salsa, charred lemon-sriracha aioli. Items contain wheat and cannot be prepared gluten free.
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Braised Octopus $21.00
Charred lemon-sriracha aioli, brown butter pistachios, spring radish, pickled shallots, citrus vinaigrette.
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Oyster Rockefeller $18.00
Spinach, fennel, hollandaise, brioche bread crumbs. Items contain wheat and cannot be prepared gluten free.
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Seafood Hot Pot $18.00
Cedar key clams, PEI mussels, red onion, leeks, fennel, lobster broth, sour dough.
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Soup and the Garden
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Corn Veloute $13.00
Crab salad, cilantro oil.
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Tropical Salad $13.00
Spring mix, avocado, hearts of palm, shaved red onion, heirloom tomato, cucumber, charred pineapple vinaigrette.
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Burrata Salad $16.00
Heirloom tomato, arugula pesto, pine nuts, hackleback caviar, citrus vinaigrette.
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Caesar Salad $12.00
Romaine hearts, shaved parmesan, white anchovies, garlic croutons.
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Quinoa Salad $13.00
Baby arugula, heirloom tomatoes, cucumber, charred corn, radish, queso fresco, smoked paprika vinaigrette.
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From the SeaPecan wood grilled, blackened, sauteed. Served with chef's selection of starch and vegetable.
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Sea Scallops $33.00
U-12, from the Mexican gulf.
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Loch Duart Salmon $29.00
Full in flavor, sustainable from scotland. May contain raw or undercooked ingredients.
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Open Blue Cobia $32.00
Mild flavor, firm texture, sustainable from the coast of panama.
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Black Grouper $34.00
Local favorite, meaty white fish from Florida's gulf coast.
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Yellowfin Tuna $34.00
Red in color, best served medium rare to rare from Florida's east coast. May contain raw or undercooked ingredients.
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Mahi Mahi $28.00
Sweet white fish from Florida's west coast.
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Local Gulf Shrimp $31.00
Jumbo sweet shrimp from Florida's gulf coast.
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Gulf Snapper $33.00
Flaky, light and versatile from florida's gulf coast.
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Single Lobster Tails $32.00
Cold water, garlic butter basted.
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Twin Lobster Tails $58.00
Cold water, garlic butter basted.
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Signature Items
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Seafood Mixed Grill $42.00
1/2 lobster tail, grouper, salmon, scallop, shrimp, harvest potatoes and caramelized onions, baby vegetables, roasted red pepper aioli, all cooked on pecan wood fired grill. May contain raw or undercooked ingredients.
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Composed Specialties
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Crispy Skin Snapper $37.00
Cedar key clams, crispy pancetta, coconut fricassee.
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Local Whole Fish $36.00
Chef's choice, braised northern beans, chorizo, lacinato kale, cilantro oil. Market availability. Items contain wheat and cannot be prepared gluten free.
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Lobster Mac and Cheese $38.00
Lobster tail, claw meat, fontina, Parmesan, and sharp cheddar, cavatappi pasta, baby spinach and oven roasted tomatoes. Items contain wheat and cannot be prepared gluten free.
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Wood Grilled Ribeye $50.00
Garlic mashed potatoes, roasted asparagus, black garlic demi-glace. May contain raw or undercooked ingredients.
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Black Pepper Linguini $25.00
Wild mushrooms, roasted tomatoes, arugula, garlic parmesan cream. Items contain wheat and cannot be prepared gluten free.
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Pan Roasted Florida Grouper $39.00
Goat cheese risotto, sautéed spinach, oven roasted tomatoes, scotch bonnet-cucumber salsa.
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Local Organic Chicken $28.00
Crispy confit leg and thigh, seared breast, garlic mashed potatoes, haricot verts, spicy tomato jam.
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Guajillo Pepper Crusted Tuna $36.00
Roasted brussel sprouts, corn and okra succotash, orange crema, fried capers. May contain raw or undercooked ingredients.
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Lunch Raw Bar
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Premium Market Selections Lunch $3.00
Per oyster. Inquire with server for current availability. May contain raw or undercooked ingredients.
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Florida Shrimp Ceviche Lunch $18.00
Red onion, Thai chili, cilantro, coconut-lime sauce. May contain raw or undercooked ingredients.
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Ahi Poke Lunch $16.00
Ahi tuna, avocado, wakame salad, chili dressing, sriracha, chive oil. May contain raw or undercooked ingredients.
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Lunch Appetizers and Table Starters
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Corn Veloute Lunch $13.00
Crab salad, cilantro oil.
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Gulf Shrimp Cocktail Lunch $3.50
Per piece. Citrus court bouillon, fresh horseradish and cocktail sauce.
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Golden Calamari Fries Lunch $14.00
Buttermilk battered and spicy ketchup. Items contain wheat and cannot be prepared gluten free.
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Seafood Hot Pot Lunch $18.00
Cedar key clams, PEI mussels, red onion, leeks, fennel, lobster broth, sour dough.
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Lunch From the Garden
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Quinoa Salad Lunch $13.00
Baby arugula, heirloom tomato, cucumber, charred corn, radish, queso fresco, smoked paprika vinaigrette.
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Tropical Salad Lunch $13.00
Spring mix, avocado, hearts of palm, shaved red onion, cucumber, heirloom tomatoes, charred pineapple vinaigrette.
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Caesar Salad Lunch $12.00
Romaine hearts, shaved Parmesan, white anchovies, garlic croutons.
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Burrata Salad Lunch $16.00
Heirloom tomato, arugula pesto, toasted pine nuts, hackleback caviar, Citrus vinaigrette.
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Lunch Crafted Specialties
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Bourbon Glazed Salmon Lunch $18.00
Grilled loch duart, jasmine rice, asparagus. May contain raw or undercooked ingredients.
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Ale Battered Fish and Chips Lunch $22.00
Gulf grouper, craft beer batter, remoulade. Items contain wheat and cannot be prepared gluten free.
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Black Pepper Linguine Lunch $21.00
Wild mushrooms, roasted tomatoes, arugula, garlic Parmesan cream.
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Lobster Mac and Cheese Lunch $22.00
Claw meat, fontina, Parmesan, sharp cheddar, cavatappi pasta, baby spinach and oven roasted tomatoes. Items contain wheat and cannot be prepared gluten free.
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Lobster Mac and Cheese with Whole Grilled Lobster Tail Lunch $16.00
Items contain wheat and cannot be prepared gluten free.
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Open Blue Cobia Lunch $28.00
Choice of grilled, blackened or sauteed, served with chef's selection of starch and vegetable.
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Shrimp and Grits $23.00
Roasted okra, onions and peppers, lobster broth, cheddar grits.
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OC's Seafood Salad Lunch $26.00
Lobster meat, poached shrimp, spring mix, tomato, charred pineapple vinaigrette.
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Pecan Wood Smoked Tuna Nicoise Lunch $21.00
Yellow fin tuna salad, heirloom tomatoes, green beans, kalamata olives, hard boiled eggs, spring mix, dijon vinaigrette.
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Lunch SandwichesServed with shoestring fries. Substitute for any salad for an additional charge.
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Blackened Grouper Sandwich Lunch $21.00
Bibb lettuce, tomato, avocado, remoulade, served with parmesan truffle fries. May contain raw or undercooked ingredients.
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Wagyu Burger Lunch $21.00
Applewood smoked bacon, caramelized onion, bibb lettuce, tomato, white cheddar, roasted red pepper aioli. May contain raw or undercooked ingredients.
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Crab Cake Quesadilla Lunch $22.00
Avocado, tomatillo salsa, white cheddar, queso fresco, caramelized onions, side of chipotle sour cream. Items contain wheat and cannot be prepared gluten free.
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Chicken BLT Sandwich Lunch $16.00
Applewood smoked bacon, bibb lettuce, tomato, roasted pepper aioli, sour dough.
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Menu for Oystercatchers provided by Allmenus.com
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