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Tuna, salmon, conch or crawfish & scallions inside out with sesame seeds
Tuna or escolar, scallions and spicy sauce, inside out with tempura chips & sesame seeds
Imitation crab, avocado, cucumber, inside out with smelt roe & sesame seeds
Shrimp, avocado, cucumber, inside out with smelt roe and & sesame seeds
Asparagus, avocado, cucumber, carrot & shitake mushroom, inside out with sesame seeds
Seaweed salad and cucumber, inside out with sesame seeds
Sweet potato tempura and avocado, inside out with sesame seeds
Grilled eel, avocado and smelt roe, inside out with sesame seeds
Imitation crab, cream cheese, smelt roe & scallion, inside out with sesame seeds
Salmon, avocado, cream cheese, inside out with sesame seeds
Tuna, salmon, avocado & cream cheese, inside out with smelt roe & sesame seeds
Salmon and jalapeno, inside out with sesame seeds
Tuna, yellowtail, tempura chips, scallion & spicy sauce, inside out w/ smelt roe & sesame seeds
Shrimp tempura, avocado & mayo, inside out with smelt roe & sesame seeds
Grouper tempura, avocado and mayo, inside out with smelt roe & sesame seeds
Imitation crab tempura, imitation crab delight, asparagus & cucumber, inside out w/ avocados on top
Imitation crab, cucumber & smelt roe, inside out w/ grilled eel & avocado on top
Grilled eel, imitation crab, cucumber & smelt roe, inside out w/ tuna, salmon, snapper & avocado on top
Imitation crab, tamago, avocado, kampyo, oshinko, cucumber, shitake mushroom & fish cake
Soft shell crab tempura, imitation crab, avocado, cucumber, carrots, scallions, mayo, smelt roe & sesame seeds
6 pieces and 1 calif. roll
10 pieces and 1 calif. roll
4 different types of fish
6 different types of fish
5 pieces sushi, 3 different types of sashimi & 1 california roll
Assorted sashimi and vegetables over sushi rice
Sushi and sashimi, california roll, shrimp & vegetable tempura, & a cucumber or seaweed salad
Lump crab, cream cheese & chives in a crispy wonton wrapper
Fried japanese yellowtail collar with ponzu sauce and half a lemon
Deep fried calamari strips with ponzu, topped with bonito flakes
Thinly sliced beef rolled with asparagus and green onion, sauteed in a sake teriyaki glaze
Bamboo steamed pork filled dumplings with ponzu sauce
Grilled chicken & green onion on bamboo skewers with teriyaki
Baked with wasabi mayo and topped with smelt roe
Deep fried tofu served in a dashi broth, topped with bonito flakes
Japanese style spring rolls with a sesame soy
Whole soybean pods, boiled and lightly salted
Shrimp and vegetable tempura served with a light dipping sauce
Sesame seared with a spicy ponzu sauce and topped with a harusame salad
Raw and cooked seafood with ceviche sauce to order
Cubed tuna sashimi mixed with spicy sesame and chiles
Japanese style beef tartare in a spicy kimchee sauce. Served with fresh sprouts
Marinated squid salad with mountain vegetables
Seaweed salad in a sesame sauce
Hinly sliced cucumber salad topped with shrimp, crab, octopus and conch in a sweet vinegar dressing
Mixed sashimi on top of a cucumber salad with a special spicy dressing
Served with a california roll, cucumber or seaweed salad, gyoza & rice (includes your choice of miso soup or side salad)
Iceberg lettuce with fresh garden vegetables and ginger dressing
Soybean broth with tofu, seaweed and scallions
Clear broth with noodles and a side of ebi tempura
Panko crusted chicken breast with egg and vegetables over rice
Tempura shrimp with egg and vegetables over rice
Lump crab, cream cheese & chives in a crispy wonton wrapper
Fried japanese yellowtail collar with ponzu sauce and half a lemon
Deep fried calamari strips with ponzu, topped with bonito flakes
Thinly sliced beef rolled with asparagus and green onion, sauteed in a sake teriyaki glaze
Bamboo steamed pork filled dumplings with ponzu sauce
Grilled chicken & green onion on bamboo skewers with teriyaki
Baked with wasabi mayo and topped with smelt roe
Deep fried tofu served in a dashi broth, topped with bonito flakes
Japanese style spring rolls with a sesame soy
Whole soybean pods, boiled and lightly salted
Shrimp and vegetable tempura served with a light dipping sauce
Sesame seared with a spicy ponzu sauce and topped with a harusame salad
Yellowtail and salmon sashimi lightly seared with a hot sesame oil
Raw and cooked seafood with ceviche sauce to order
Cubed tuna sashimi mixed with spicy sesame and chiles
Japanese style beef tartare in a spicy kimchee sauce. served with fresh sprouts
Marinated squid salad with mountain vegetables
Seaweed salad in a sesame sauce
Thinly sliced cucumber salad topped with shrimp, crab, octopus and conch in a sweet vinegar dressing
Mixed sashimi on top of a cucumber salad with a special spicy dressing
Iceberg lettuce with fresh garden vegetables and ginger dressingq
Soybean broth with tofu, seaweed and scallions
Clear broth with noodles and a side of ebi tempura
18 oz. Bone-in-ribeye with roasted new potato, tempura string beans and a shitake demi glaze
Rice paper wrapped, ginger marinated salmon with pineapple jasmine rice, sautéed asian vegetables and a citrus soy sauce
Served with a spicy chile sauce and a side of jasmine rice
Served with yaki udon noodles and a cilantro-lime sauce
Soy ginger marinated with japanese hibachi rice
Served with roasted new potatoes, sautéed baby bok choy and a shitake demi glace
Served with a pineapple jasmine rice and asparagus