Cornmeal and seasoned flour, served with remoulade sauce on the side.

Gluten-free. Fresh, homemade chips, topped with bleu cheese dressing, smoked bleu cheese crumbles, applewood baconand scallions.

Gluten-free. Fried pork rinds sprinkled with our secret mcgowan's magic dust seasoning. A group pleaser!

French fries with brown gravy and white cheddar cheese curds.

Panko topped gulf lobster with swiss Gruyere, smoked cheddar, provoloneand imported Parmesan cheese.

Gluten-free. Bumpy road farms cornmeal dusted domestic calamari with jerk seasoning and drizzled with an orange, honey aioli.

Fresh ground Caribbean conch, minced veggies, served with authentic pink sauce.

Ground beef, onion, carrot, shiitake mushrooms, peas, mcgowan's Irish red, mashed potatoes, topped with melted cheddar cheese.

Bite size chicken tenders breaded and baked to order with your choice of 2 dipping sauces. Sauces include ranch, honey mustard, bleu cheese, or marinara.

Addicting! Lots of cheese, pepperoni, onionsand peppers just waiting for crostinis!

Freshly made with diver shot local amberjack. Served with crostinis and ritz crackers.

Smoked bumpy road farm corn meal, red onions, roasted cornand jalapenos, served with remoulade.

Just what it sounds like!

Gluten-free. Marinated salmon chucks, skewered, searedand served with greens.

Gluten-free. Sampler of our premium center cut bacon.

Fresh ground Caribbean conch, minced veggies, served with authentic pink sauce.

One reuben and 1 bacon mac and cheese eggroll. Same price, more variety.

Yes, your favorite sandwich wrapped in an eggroll, Thousand island dressing on side.

Yum.

Crisp romaine hearts, Parmesan pretzel croutons, Parmesan reggiano, with traditional caesar dressing.

Gluten-free. Fresh romaine and baby kale and heirloom tomatoes. Tossed with creamy cucumber wasabi dressing and topped with ahi tuna poke, cucumber, crispy wontonsand sesame seeds.

Gluten-free. Beefsteak tomatoes, mozzarella, herbs, splashed with balsamic vinaigrette, finished with fresh basil.

Fresh arugula with sherry-shallot vinaigrette, roasted portabella, pecan and panko fried goat cheese, baby heirloom tomatoes and topped with crispy prosciutto.

Marinara sauce, marinated roasted peppers, goat cheese, arugula and herbs.

Gluten-free. Cauliflower mozzarella crust topped with kale pesto, diced yellow tomatoes, balsamic onions, marinated roasted peppers and herbs.

Heirloom tomatoes, mozzarella, herbs, splashed with balsamic vinaigrette.

Herb marinated salmon filet, applewood bacon, fried green tomato, herb mayo and leaf lettuce served on organic 21 grain bread.

Buttered gulf lobster, beef navel bacon, mcgowan's magic sauce, leaf lettuce and beefsteak tomato on organic 21 grain bread.

Open-faced sandwich with melted smoked cheddar cheese, topped with wild mushroom gravy.

Organic 21 grain bread, cherrywood smoked bacon, beefsteak tomato, herb mayo and leaf lettuce.

Roasted fresh tuna salad (not canned), prepared with mayo, grainy mustard, red onion, celery spicesand herbs, on toasted 21 grain bread with sliced beefsteak tomato and smoked cheddar cheese.

Shaved Angus top round, fire roasted onion and pepper, sauteed mushrooms and provolone or beer cheese on a fresh baked hoagie roll.

Angus Beef pastrami, swiss cheese, sauerkraut, Thousand island dressing and thick marble rye bread.

Served with cheddar cheese, sour cream and scallions.

Gluten-free. Sampler of our premium center cut bacon.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Double dark chocolate and creatures of the dark sweet stout brownie topped with homemade vanilla ice cream, ganache and caramel.

Flourless chocolate cake.

Sweet or unsweet.

Spicy ginger beer, boylan orange, black cherry, creme soda, cane colaand diet cane cola, ibc rootbeer.