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Six steamed or fried pork dumplings.
Two chicken skewers with teriyaki sauce.
Two shrimp skewers with teriyaki sauce.
Salted Japanese soy bean.
Japanese spring rolls.
Lightly batter fried vegetables with tempura sauce.
Lightly batter fried shrimp and vegetables with tempura sauce.
Eight krab and cream cheese dumpling.
Breaded fried sweet potato cakes.
Lightly batter fried with a sweet and spicy sauce.
Lightly fried tofu served with tempura sauce.
Lightly fried squid with a sweet and spicy sauce.
Eight pieces of chicken wings.
Tuna, escolar, salmon and shrimp nigiri.
Chef's choice of six assorted slices of fresh fish.
Sliced octopus on top of cucumber served with ponzu sauce.
Seared tuna served with ponzu sauce.
Seared beef served with ponzu sauce.
Green lettuce, cucumber and carrots.
Seaweed marinated in sesame oil dressing.
Marinated squid.
Cucumber topped with seafood in a special dressing.
Marinated baby octopus.
Lettuce, cucumber and shredded crabstick, topped with spicy mayo, tempura flakes, masago and eel sauce.
Clear broth soup with mushroom and scallion.
Soup with tofu, seaweed and scallion.
With vegetable. Lightly batter fried served with tempura sauce. Served with soup, salad and steamed rice.
Five pieces of shrimp and vegetables. Lightly batter fried served with tempura sauce. Served with soup, salad and steamed rice.
With vegetables. Lightly batter fried served with tempura sauce. Served with soup, salad and steamed rice.
With vegetables. Lightly batter fried served with tempura sauce. Served with soup, salad and steamed rice.
Lightly batter fried served with tempura sauce. Served with soup, salad and steamed rice.
Breaded deep fried cutlet served with katsu sauce. Served with soup, salad and steamed rice.
Breaded deep fried cutlet served with katsu sauce. Served with soup, salad and steamed rice.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Grilled with vegetables in hibachi sauce. Served with soup, salad, fried rice and noodles.
Sauteed with vegetables in teriyaki sauce. Served with soup, salad and steamed rice.
Sauteed with vegetables in teriyaki sauce. Served with soup, salad and steamed rice.
Sauteed with vegetables in teriyaki sauce. Served with soup, salad and steamed rice.
Sauteed with vegetables in teriyaki sauce. Served with soup, salad and steamed rice.
Seven pieces of nigiri: chef's choice. Served with soup and salad.
Ten pieces of nigiri: chef's choice with a California roll. Served with soup and salad.
Fourteen pieces of nigiri: chef's choice with a spicy tuna roll. Served with soup and salad.
Thirteen pieces of fresh assorted fish, chef's choice served with steamed rice. Served with soup and salad.
Sixteen pieces of fresh assorted fish, chef's choice served with steamed rice. Served with soup and salad.
Six pieces of nigiri, eight pieces of sashimi and a California roll. Served with soup and salad.
Three pieces of tuna, three pieces of salmon and three pieces of escolar. Served with soup and salad.
Fresh assorted sashimi over a bed of sushi rice and chef's choice. Served with soup and salad.
Grilled eel served over a bed of rice. Served with soup and salad.
Avocado roll, cucumber roll, futomaki and a side of vegetable tempura. Served with soup and salad.
California roll, tuna roll and Alaska roll. Served with soup and salad.
Salmon roll, Philadelphia roll, shrimp tempura roll, tuna roll and eel roll. Served with soup and salad.
Chef's choice of nigiri, sashimi and rolls. Served with soup and salad.
Shrimp tempura, asparagus and avocado topped with crunchy spicy salmon and eel sauce.
Salmon, asparagus and krab, deep-fried and topped with eel sauce and spicy mayo.
Tuna, krab, cream cheese and avocado, deep-fried and topped with eel sauce, spicy mayo and masago.
Shrimp tempura, cucumber, lettuce, avocado and spicy mayo topped with eel and eel sauce.
Eel, cream cheese and shrimp tempura topped with avocado and eel sauce.
Red snapper tempura, avocado and cream cheese topped with shredded krab, spicy mayo and eel sauce.
Krab, shrimp tempura, avocado and cream cheese topped with spicy tuna, tempura flakes and eel sauce.
Smoked salmon, krab, cream cheese and cucumber, deep-fried and topped with spicy mayo, scallions, eel sauce and masago.
Yellowtail, scallions and cucumber topped with spicy tuna.
Spicy krab and spicy shrimp mixed with tempura flakes and cucumber, wrapped in pink soy paper and topped with eel sauce.
Spicy krab, eel cucumber and scallions topped with spicy tuna and eel sauce.
Tuna, salmon, yellowtail, krab and avocado wrapped in cucumber, topped with ponzu sauce.
Shrimp tempura krab, avocado and spicy mayo wrapped in cucumber.
Soft shell crab, shrimp tempura, avocado and cream cheese, topped with krab, conch, spicy mayo and eel sauce.
Spicy tuna, spicy shrimp, cucumber, salmon tempura and cream cheese, topped with shredded krab and accented with your choice of shrimp or eel sauce, hot sauce and spicy tobiko.
Tuna.
Yellowtail.
Salmon.
Red snapper.
Squid.
Mackerel.
Surf clam.
Flying fish roe.
Scallop.
Egg.
Shrimp.
Eel.
Octopus.
Salmon roe.
Crabstick.
Conch.
Quail egg.
Tofu skin.
Japanese squash.
Japanese pickle.
Mixed vegetables and egg.
Asparagus, avocado and cucumber.
Scallion.
Crabstick.
Crabstick.
Crabstick, avocado, cucumber and fish eggs.
Smoked salmon, cream cheese and avocado.
Salmon and avocado.
Eel, avocado and eel sauce.
Shrimp tempura and avocado, cucumber, lettuce with spicy mayo, fish eggs and eel sauce.
Soft shell crab, lettuce and cucumber with spicy mayo, fish eggs and eel sauce.
California roll topped with spicy tuna.
California roll topped with eel and eel sauce.
Shrimp tempura, fish eggs, cream cheese, avocado, eel and eel sauce.
Lobster, cucumber, lettuce and avocado with spicy mayo, fish eggs and eel sauce.
California roll topped with crabstick, conch, spicy mayo and eel sauce.
California roll topped with salmon, tuna, white fish, escolar and avocado topped with fish eggs.
Salmon tempura, avocado, cucumber, lettuce with spicy mayo fish eggs and eel sauce.
Eel roll topped with salmon and eel sauce.
Japanese cracker breaded and deep fried with katsu sauce. Served with steamed rice and soup or salad.
Japanese cracker breaded and deep fried with katsu sauce. Served with steamed rice and soup or salad.
Sauteed in teriyaki sauce. Served with steamed rice and soup or salad.
Sauteed in teriyaki sauce. Served with steamed rice and soup or salad.
Sauteed in teriyaki sauce. Served with steamed rice and soup or salad.
Sauteed in teriyaki sauce. Served with steamed rice and soup or salad.
Sauteed in teriyaki sauce. Served with steamed rice and soup or salad.
Lightly batter fried with vegetables. Served with steamed rice and soup or salad.
Lightly batter fried with vegetables. Served with steamed rice and soup or salad.
Lightly batter fried with vegetables. Served with steamed rice and soup or salad.
Lightly batter fried with vegetables. Served with steamed rice and soup or salad.
Lightly batter fried with vegetables. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Grilled with vegetables in hibachi sauce. Served with steamed rice and soup or salad.
Five pieces of nigiri and one California roll. Served with soup or salad.
Seven pieces of sashimi with steamed rice. Served with soup or salad.
Chef's choice of fresh assorted fish over a bed of rice. Served with soup or salad.
Four pieces of nigiri, four pieces of sashimi and one California roll. Served with soup or salad.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.
Served with soup, salad and steamed rice.