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  • Florida
  • Tallahassee
  • Ginza Red

Ginza Red

(850) 385-3663

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  • 815 W Madison St, Tallahassee, FL 32304
  • No cuisines specified

  • $$$$$
  • Ginza Red

  • (850) 385-3663
  • Menu
  • Drinks
    Beverages
    • Soda $0.99+

    • Bottle Water $0.99

  • Small Plates
    Small Plates
    • Chilled Asparagus $5.80

      Sesame butter.

    • East Asian Kale $7.50

      Shiitake mushrooms and oyster sauce.

    • Fried Tofu $7.00

      Dashi broth, mountain yams, shiitake and lotus root.

    • Nasu Soboro $7.00

      Ground chicken, eggplant and sweet soy.

    • Tempura Shrimp $9.50

      Seasonal vegetables and sweet-soy dipping sauce.

    • Crispy Fried Chicken Thighs $6.00

      Tangy chili sauce.

    • Edamame $5.00

      Garlic and sake soy.

    • Ika-Somen $6.00

      Calamari and somen noodles.

    • Sauteed Green Beans $5.50

      Garlic and sea salt.

    • Tempura Tun $8.00

      Shiso and cilantro sauce.

  • Soup
    Soup
    • Miso Soup $3.50

      Tofu, wakame and scallion.

    • Spicy Coconut Soup $12.80

      Asari clams, green mussels, shrimp, white fish and lemongrass.

    • Organic Creamy Carrot Soup $5.50

      Carrots, dashi broth, cream, soy and miso.

  • Salad
    Salads
    • Daikon and Shiitake Salad $6.50

      Ponzu and oyster sauce.

    • Nori Salad $8.50

      Wakame and ogonori tosaka.

    • Ginza Salad $7.50

      Daikon, red radish, carrots, cucumbers, celery, kaiware, red kraut and ginger apple dressing.

    • Tomato and Cucumber Salad $7.80

      Sesame dressing.

  • Noodles
    Noodles
    • Ramen Noddle $9.50

      Our house ramen broth, char siu pork, soft-boiled egg, green onion and nori.

    • Udon $12.00

      Sake-dashi broth, tempura shrimp and seasonal vegetables.

    • Soba Noodle $12.00

      Soy-dashi broth, tempura shrimp and seasonal vegetables.

  • Robata Grill
    Robara Grill
    • Asparagus $3.50

    • Chicken Meatballs $3.80

    • Corn $2.80

    • Rib Eye $4.00

    • Scallops $4.50

    • Shisito Peppers $3.50

    • Tofu $3.80

    • Chicken Breast $3.50

    • Chicken Thighs $3.50

    • Mackerel $4.50

    • Salmon $4.80

    • Shiitake Mushroom $3.80

    • Shrimp $3.50

  • Signature Dishes
    Signature Dishes
    • Grilled Half Chicken $16.00

      Roast hash potatoes and seasonal greens.

    • 7 oz. Grilled Rib Eye $18.00

      Japanese potato salad, broccoli, tomato and seasonal greens.

    • Kobe Chopped Steak $16.50

      Potato puree and miso raisin gravy.

    • Tarakasu $18.50

      Miso-sake marinated black cod and mango salsa.

  • Sushi and Sashimi
    Sushi and Sashimi
    • Ama Ebi $6.80

      Sweet shrimp.

    • Chef Choice Sashimi Selection $19.00+

    • Hamachi $5.50

      Yellowtail.

    • Ika $4.50

      Squid.

    • Kaibashira $5.50

      Bay scallops.

    • Masago $4.50

      Smelt roe.

    • Saba $4.50

      Mackerel.

    • Tai $4.80

      Snapper.

    • Tamago $4.20

      Japanese sweet egg.

    • Uni $8.00

      Sea urchin roe.

    • Anago $4.20

      Salt water eel.

    • Ebi $4.20

      Boiled shrimp.

    • Hotate $4.80

      Japanese scallops.

    • Ikura $4.50

      Salmon roe.

    • Maguro $5.50

      Tuna.

    • Sake $4.80

      Salmon.

    • Shiro Maguro $4.80

      Albacore.

    • Tako $4.80

      Octopus.

    • Unagi $5.80

      Fresh water eel.

  • Classic Rolls
    Classic Rolls
    • California Roll $5.80

      Krab, avocado and cucumber.

    • Futo-Maki Roll $12.50

      Tamago, kampyo, cucumber and denbu.

    • Scallop Roll $6.80

      Bay scallop, mayo, masago and cucumber.

    • Ultimate California Roll $13.80

      Krab, avocado, cucumber, tuna, yellowtail, salmon, snapper, ebi and tamago.

    • Eel Roll $8.50

      Fresh water eel and cucumber.

    • Inari-Zushi Roll $4.50

      Sweet tofu skin, green beans and kampyo.

    • Super California Roll $8.50

      Snow crab, avocado and cucumber.

    • Veggie Roll $5.50

      Cucumber, avocado, yamagobo, asparagus and kaiware.

  • Signature Rolls
    Signature Rolls
    • Akasaka Roll $7.50

      Tempura salmon, avocado, sushi rice and Anaheim chili.

    • Harajuku Roll $9.50

      Tempura white fish, frisee lettuce, cucumber, avocado and orange-ginger puree.

    • Nagoya Roll $7.80

      Grilled yellowtail, scallions, cucumber and spicy sauce.

    • Shibuya Roll $12.50

      Fresh water eel, shrimp, cucumber, avocado, cream cheese and salsa.

    • Yokohama Roll $12.80

      Tempura soft shell crab, asparagus, green beans and spicy cilantro foam.

    • Ginza Roll $9.80

      Tempura shrimp, krab, mayo, avocado, tuna, spicy mayo and eel sauce.

    • Kyoto Roll $10.50

      Homemade smoked salmon, mango, avocado, cucumber, cream cheese and sweet balsamic glaze.

    • Osaka Roll $9.50

      Robata-grilled chicken, frisee lettuce, cream cheese and pickle ginger foam.

    • Tokyo Roll $12.80

      Tuna, yuzukosho, avocado, cucumber, apple and spicy orange sauce.

  • Dessert
    Dessert
    • Cheese Cake Soffule $5.80

      With strawberry sauce.

    • Kaboocha Pumpkin Pudding $5.00

      With coconut tapioca.

    • Chocolate Wonton $5.80

      With coconut flakes.

    • Tokyo Custard $5.00

      With caramel sauce.

Menu for Ginza Red provided by Allmenus.com

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