Soup
- Florida Seafood Stew
  
  Alligator, clams, and fish with potatoes and tomatoes.
- Soup du Jour

Appetizers
- Oysters & Clam Bake
  
  Apalachicola oysters with alligator point clams, butter, garlic & herbs.
- Southern Misto
  
  Crispy calamari, eggplant, okra & lemon.
- Buttermilk Bird Bites
  
  Sweet corn gravy.
- Crab Dip
  
  Fresh corn tortilla chips.
- Fried Oyster Cocktail
  
  Crispy oysters piled over zesty cocktail sauce.
- Crab Cakes
  
  Lump crab cakes & okra slaw.
- Cajun Shrimp
  
  Half pound of sauteed gulf shrimp, garlic and cajun seasoning.
- Fro Po Ceviche
  
  Yellowfin tuna, lump crab, gulf shrimp.
- Porch Puppies
  
  Sweet vidalia onion hush puppies with remoulade.
- Pimiento Cheese
  
  Sweet grass dairy cheese and crackers.
- Oysters on the Half Shell
  
  Horseradish, hot sauce, cocktail sauce, lemon and crackers.

Salads
- House Salad
  
  Fresh greens, tomatoes, marinated cucumber, red onions, shaved radishes, crouton, and house vinaigrette.
- Caesar Salad
  
  Romaine lettuce, anchovy dressing, parmagiano, crouton.
- Wedge Salad
  
  Iceberg wedge, applewood smoked bacon, avocado, grilled corn, black beans, green onions and chipotle ranch.

Entree Salads
- Crab Salad
  
  Petit greens, lump crab, hearts of palm, cucumber, grape tomatoes with avocado vinaigrette.
- Grilled Chicken Salad
  
  Grilled romaine, roasted tomatoes, grilled vidalia onions with anchovy dressing.
- Seared Tuna Salad
  
  Petit greens tossed with tropical fruit and toasted pecans.

Fresh Catch
- BBQ Grilled Salmon
  
  Tangy barbecue glaze and citrus rice.
- Seared Yellow-Fin Tuna
  
  Datil pepper and peach glaze with citrus rice.
- Pecan Roasted Snapper
  
  Orange marmalade and butter grits.
- Grilled Grouper
  
  Light seasoning and lemon with cheddar grits.
- Grilled Wahoo
  
  Grilled wahoo, smoked tomato dill sauce & roasted potatoes.
- Clams, Shrimp, Sausage & Noodles
  
  Broth, butter & linguini.
- Pistachio Grouper
  
  Vidalia onion grits finished with a balsamic glaze.
- Shrimp & Grits
  
  Seared jumbo shrimp, smoked cheddar grits and bourbon gravy.
- Panhandle Court Bouillon
  
  Gulf shrimp, grouper, wahoo, middleneck clams, fennel and broth.
- Whole Fried Fish
  
  Whole fried fish of the day, vegetable of the day, citrus rice, and remoulade.

Meats
- Ribeye
  
  Balsamic mushrooms, roasted potatoes and vegetable of the day.
- Filet
  
  Balsamic mushrooms, roasted potatoes and vegetable of the day.
- Seared Madison Ham Steak
  
  Bourbon soaked peaches, horseradish, creole mustard, greens & cheddar grits.
- Citrus BBQ Chicken
  
  All-natural chicken breast, citrus barbecue glaze, sweet grass cheese, citrus rice and succotash.

Sides
- Seasoned Fries
- Stone Ground Butter Grits
- Smoked Cheddar Grits
- Roasted Sweet Corn & White Acre Pea Succotash
- Fresh Vegetable of the Day
- Roasted Potatoes with Herbs & Garlic
- Braised Greens with Madison Ham
- Citrus Rice

Desserts
- Twinkiemisu
  
  Espresso-soaked twinkies layered with white chocolate mousse and coffee nib caramel sauce.
- Key Lime Pie
  
  Creamy, light and refreshing with fresh whipped cream and mango coulis.
- Peanut Butter & Oreo Ice Cream Pie
  
  Peanut buttery oreo ice cream pie with warm caramel and chocolate sauces.
- Cheesecake of the Day
  
  Slowly baked to rich and creamy perfection. Ask your server about today's selections.
- Molten Chocolate Cake
  
  Warm chocolate cake served with vanilla bean ice cream and caramel sauce.
- Mango Sorbet
  
  Light and refreshing tropical sorbet.
- House-Made Ice Cream
  
  Ask your server about today's selections.

Brunch Menu
- Crab Benedict
  
  Potato hash, soft poached eggs, lump crab, hollandaise sauce.
- Chicken & Waffles
  
  Fried buttermilk chicken and waffles, bacon maple syrup.
- Biscuits & Gravy
  
  Homemade biscuits, smoked sausage gravy.
- Shrimp & Grits
  
  Seared jumbo shrimp, smoked cheddar grits & bourbon gravy.
- Steak & Eggs
  
  Seared flat-iron steak, two eggs sunnyside up, potato hash.
- Waffles & Berries
  
  Crispy waffles, maple syrup, mixed berries, whipped cream.
- Vegetable Omelette of the Day

Sandwiches

All sandwiches served with fries
- Crab Cake Sandwich
  
  Fried or grilled with lettuces, tomato, and house-made tartar sauce.
- Fried Oyster Sliders
  
  Fried oysters, remoulade, cole slaw.
- Grouper Sandwich
  
  Grilled with lettuces, tomato, housemade tartar sauce.
- Classic Burger
  
  Ground sirloin, lettuce, tomato, red onion, cheddar cheese.

Sides
- Seasoned Fries
- Stone Ground Butter Grits
- Smoked Cheddar Grits
- Two Eggs, Any Style
- Bacon
- Potato Hash
- Mixed Fruit

Menu for The Front Porch provided by Allmenus.com

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