Cottage cheese cubes cooked with spinach puree in creamy sauce and spices.

Homemade cheese cubes cooked with fresh peas, herbs and spices.

Cauliflower, potatoesand peas cooked with herbs and spices.

Fresh vegetables, paneer in rich creamy onion and cashew sauce.

Creamed black lentils, delicately seasoned with fresh ground spices.

Green peas cooked with fenugreek and Indian spices in a creamy sauce.

Roasted eggplant chopped and blended with herbs and fresh ground spices.

Yellow lentil splits cooked in Indian spices.

Clay Oven cheese cubes and herbs in rich tomato creamy sauce.

Homemade cheese cubes cooked in mild creamy sauce with nuts and raisins.

Potatoes cooked with green peas, fresh herbs, and spices.

Stuffed baby eggplant cooked in roasted whole spices and coconut sauce.

Fresh vegetables in rich creamy sauce.

Stir-fried okra cooked with tomatoes, onions, ginger, garlic, and ground spices.

Small vegetable patties cooked in a fine creamy nut sauce.

Fresh shrimp marinated in yogurt and Indian spices, cooked in clay oven.

Shrimp cooked in curry sauce with fresh ground spices.

Tender pieces of lamb cooked in rich cream sauce with nuts and raisins.

Chunks of young goat meat with bone in a delicious curry sauce.

Goan specialty with tender pieces of lamb marinated overnight and cooked in a piquant sauce.

Tender lamb pieces cooked in aromatic spinach and Indian spices

Chunks of Tilapia fish cooked in fresh tomato sauce with onions, bell peppers, and fresh spices.

Boneless pieces of chicken cooked in a rich almond flavored sauce.

Includes soup, samosa, chicken tikka, onion bhajiya, papadum, choices of 2 curries. Served along with rice, a naan, and a dessert.

Sliced eggplant dipped in light spicy batter and deep fried.

Chunks of chicken, onionand bell papers sauteed with spicy yogurt sauce.

Corn battered cauliflower, onionand bell pepper sauteed with sweet and spicy chili sauce.

Pan grilled spiced potato patties with sweet and tangy spiced yogurt.

Delicious combination of Alu Tikki, Samosa, Baingan Bhajiya, Papadum, Onion Bhajiya served with house chutneys.

Chunks of chicken, onionand bell papers sauteed with spicy chili sauce.

Sliced onion dipped in light spicy batter and deep fried.

Chunks of cottage cheese, onionsand bell papers sauteed with chilli garlic sauce.

Lentil cracker wafer.

Crispy samosa pieces in yogurt with sweet and tangy spices.

Crispy cottage cheese, onions, and bell papers in spicy yogurt sauce.

Seasoned peas and potatoes in a crispy pastry shell.

Flour shrimp, onionand bell papers sauteed with spicy chili sauce.

Lentil cracker wafer with chopped tomatoes, onions and tangy spices.

Lentils cooked in a rich chicken broth flavored with curry leaves and lemon.

Lentils seasoned with herbs and spices.

Thinly sliced tomato, onions, cucumber, and lemon with Ice-Berg lettuce and homemade dressing.

Indo-Chinese style soup prepared with vegetables, chickenand egg drops.

Sliced chicken tikka with garden fresh lettuce with homemade garlic croutons.

Indo-chinese style soup.

Cream of tomato in aromatic spices with homemade garlic croutons.

Light and fluffy authentic Indian bread baked in clay oven.

Soup of the day served with croutons.

A versatile curry sauce for dipping or spicing up veggie or meat dishes.

Seasoned peas and potatoes in a crispy pastry shell.

Popular mumbai snack, spicy potato filling sandwiched between buns with sweet and spicy chutneys.

Popular street snack consisting round hollow puri, fried crisp and filled with a mixture of flavored spices.

Popular maharashtrian recipe, a missal and pav topped with potato-chiwda mix.

Made using puffed rice and amalgamation of spices and chutneys, it is tasty treat.

Boneless chicken marinated in yogurt and Indian spicesand cooked in clay oven.

Chicken wings freshly marinated with Indian aromatic spices and cooked in clay oven.

Chicken breast marinated in yogurt and mild spice and cooked in clay oven.

Rack of lamb marinated fresh ginger juicy yogurt and spices.

Aka lamb Sheekh Kabab, ground lamb seasoned with spices, rolled on skewer and chargrilled.

A salmon fish with Indian spices and cooked in clay oven.

Homemade cottage cheese marinated with yogurt and Indian spices, cooked in clay oven.

Assorted platter of essence tandoori specialties.

Tender boneless chicken pieces simmered with Indian spices in a creamy coconut milk and butter sauce.

Succulent pieces of chicken cooked with sliced onions, bell peppers, herbs, and tomato sauce, fresh herbs and spices.

Mildly marinated chicken breast cooked in almond base curry.

Chicken cooked in south Indian style with fresh coconut and roasted ground spices.

Juliennes of chicken marinated in fresh spices of sauteed with tomato and bell papers.

Boneless chicken pieces smothered in a creamy spinach puree and fresh herbs.

Boneless chicken pieces cooked in delicately flavored curry sauce.

Boneless pieces of chicken cooked in a rich almond flavored sauce.

Chicken cooked with fenugreek, Indian herbs and spices in a fine creamy sauce.

Tender chicken cubes cooked in dry coconut and south Indian spices.

Tender pieces of chicken cooked in rich coconut gravy.

Boneless pieces of chicken cooked in mango sauce with Indian herbs and spices.

Chicken cooked in a fiery red-hot curry sauce, a goan specialty.

Chunks of beef cooked along with spinach, tomatoes, green peppers, fresh herbs, nutsand raisins.

Beef cooked with fenugreek, Indian herbs and spices in a fine creamy sauce.

Chunks of beef sauteed with onion and bell peppers.

Chunks of beef and sliced mushrooms cooked in thick curry sauce.

Chunks of beef cooked in curry sauce with herbs and Indian spices.

Chunks of beef cooked in curry sauce with nuts and Indian spices.

A delightful lamb preparation, succulent pieces of lamb cooked in sauce made from fresh yogurt, tomatoes, ginger, garlic and fresh spices.

Tender lamb pieces cooked in heavy coconut gravy.

Lamb pieces cooked in dry coconut and special south Indian spices.

Goan specialty with tender pieces of lamb marinated overnight and cooked in piquant sauce.

Tender pieces of lamb cooked in a rich cream sauce with nuts and raisins.

Bone-In goat meat cooked in north Indian spices, onion, green pepper, and sliced tomatoes.

Tender pieces of lamb cooked in delicately flavored curry sauce with fresh ground spices.

Chunks of goat meat cooked with fresh ground herbs and spices.

Cubes of lamb cooked in wok with exotic spices.

Chunks of young goat meat with bone in a delicious curry sauce.

Lamb cooked in special gravy with bell peppers, onions and tomatoes.

Lamb pieces cooked in thick curry sauce along with sliced mushrooms.

Chunks of fish cooked in fresh tomato sauce with onions, bell peppers, and fresh spices.

Shrimp tossed in wok with exotic onionand tomato gravy.

Mahi-mahi fish cooked with fragrant coconut yellow milk.

Shrimp sauteed in fresh creamy tomato sauce with diced onions, green peppers, ginger and garlic.

Shrimp cooked in curry sauce with fresh ground spices.

Lobster cooked in rich tomato sauce and herbs.

Chunks of fish cooked in creamy coconut sauce with herbs and spices.

A basmati rice cooked in spicy chilli sauce, chicken, and vegetables.

Fried rice sauteed with green peas.

Garden fresh vegetables cooked along with rice, ground spices, nuts and raisins.

Noodles made from unleavened dough boiled and stir fried with sauces and vegetables.

Tender pieces of chicken cooked with onions, nuts, raisins, ground spices along with rice.

Rice cooked along juicy shrimp, onions, ground spices, herbs, nuts and raisins.

Beef cubes cooked with onion, raisins, nuts and ground spices along with rice.

Goat meat cooked with saffron riceand aromatic Indian herbs.

Noodles sauteed with freshly cut vegetables, and chilli paste.

Long grain basmati rice cooked with herbs and cumin seeds.

A basmati rice cooked with aromatic seasonings, chickenand vegetables.

Rice cooked with tender pieces of lamb, flavored with herbs, nutsand ground spice.

Rice cooked along with lamb, chicken, beef, shrimp, vegetables, onions, nuts, raisinsand fresh ground spices.

Aromatic spice with fried onions, almonds, cashews, green peasand raisins.

Long grain basmati rice cooked with herbs.

Chunks of grilled chicken with ground cashews, almonds, malai, or fresh cream.

Large pieces of chicken cooked in onion and nuts gravy and whole ground spices.

Exquisite dish which has thick gravy made of almonds, low fat yogurt, and spices.

Homemade cheese cubes cooked in mild creamy sauce with nuts and raisins.

Fluffy bread stuffed with onion.

Multi-Layered wheat bread topped with butter.

Light and fluffy bread cooked in clay oven and special butter on top.

Unleavened bread topped with cilantro and green chilies baked in clay oven.

Wheat bread stuffed with boiled potato and spices.

Chefs choice of 3 kinds of naans.

Whole wheat bread baked in clay oven.

Minced chicken keema with herbs and spices.

Light and fluffy authentic Indian bread baked in clay oven.

Naan stuffed with freshly chopped garlic baked in clay oven.

Indian bread stuffed with chocolate baked in clay oven.

Leavened bread stuffed with cheese, cilantro and fresh herbs, baked in a clay oven.

Naan stuffed with fresh fruits and nuts.

Leavened flour bread, stuffed with potatoes, peasand fresh herbs baked in clay oven.

Homemade with fresh mint, herbs and spices.

A cool, soothing yogurt preparation with grated cucumber and spices.

Homemade yogurt.

A versatile curry sauce for dipping or spicing up veggie or meat dishes.

Special homemade tamarind chutney.

Grilled lentil spiced wafers.

Spicy Indian mixed pickle.