Two scrambled eggs, bacon and roll.

3 scrambled eggs with tomatoes, onion, red peppers and swiss cheese served with toast.

Served with butter or jam.

Ham and cheese or spinach and feta croissant and 2 scrambled eggs.

Two scrambled eggs, bacon, American cheese on a hard roll.

Choose two: garden salad, cup of soup, half sandwich.

With sliced apples, walnuts and cranberries.

Ham, salami, provolone with lettuce, tomato, onion, banana peppers, oil and vinegar served on an Italian sub.

Roasted red peppers, goat cheese, onion, tomato and creamy pesto sauce served on baguette or ciabatta.

All served on a fresh baked and toasted baguette.

Lean roast beef, provolone and horseradish Dijon served with au jus.

Lean roast beef, provolone, horseradish Dijonand roasted red peppers.

With goat cheese and mixed greens.

Tuna salad, Swiss and red pepper basil sauce on caraway rye.

Turkey, swiss cheese, coleslaw and 1000 Island on caraway rye.

American cheese, tomato and red pepper basil sauce.

With fresh mozzarella, roasted peppers and creamy pesto on ciabatta.

Monterey jack cheese, ancho chipotle sauce and tomatoes on country sourdough.

Fresh mozzarella, roasted red peppers and red pepper basil sauce served on ciabatta.

With ham, swiss cheese and honey mustard on sourdough.

Lean roast beef, bacon, cheddarand horseradish Dijon on country sourdough.

Healthy bread made with stone-ground whole wheat and bran flour.

Traditional crusty French bread made of unbleached and unbromated flour.

With corn, flax seeds, millet, rye, oats and wheat.

Bread with a wonderful crust.

Light sourdough shelled into a incredibly thin golden crust.

Great for sandwiches.

Covered with toasted sesame seeds.

Hearty flavorful bread made from a blend of wheat and rye flours.

Made of durham semolina corn flour and topped with toasted sesame seeds.

Wonderful texture with lots of raisins.

Packed full with tasty sun-dried tomatoes, black olives, garlic and Italian herbs.

Aromatic and tasty with great texture.

Loaded with cheddar and swiss on the inside and baked to a golden crust.

Aromatic with a great crust.

Aromatic Asiago cheese folded into the dough.

Whole grain bread made with stone-ground whole wheat, sun-flower seeds millet, sesame seeds, pappy seeds, flax seeds, bran, oats and pumpernickel.