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  • Cassis American Brasserie

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Cassis American Brasserie

(727) 827-2927

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  • 170 Beach Drive Northeast, Saint Petersburg, FL 33701
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Cassis American Brasserie

  • (727) 827-2927

    We make ordering easy.

  • Dinner
  • Egg Entrees (Brunch)
    • Three Eggs Your Way $13.50

    • Croissant Sandwich $14.25

      Egg, sausage, cheddar cheese.

    • Avocado Toast $14.25

      Bacon, cheddar cheese, jalapeno, poached egg, tomato salsa, cilantro, wheat toast.

    • Smoked Salmon Benedict $15.25

      Toasted bagel, cream cheese, hollandaise sauce.

    • Egg White Omelet $14.75

      Gluten free. Smoked salmon, asparagus, goat cheese.

    • Fines Herbes Omelet $14.00

      Vegetarian, gluten free. Sauteed spinach, feta cheese.

    • Meat Lover's Omelet $15.00

      Gluten free. Breakfast sausage, smoked ham, bacon, cheddar.

    • Brioche French Toast $15.00

      Vegetarian. Honey mascarpone, banana, fresh strawberries.

    • Scrambled Egg Burrito $14.75

      Chorizo, avocado, cheddar cheese, tomato salsa.

    • Braised Shirt Rib Hash Benedict $14.75

      Gluten free. Guacamole, cumin sour cream and pico de gallo.

  • Great To Share (Lunch)
    • Trio of Dip $15.00

      Vegetarian. Hummus, guacamole, blue cheese dip, served with chips and assorted veggies.

    • House Made Smoked Fish Spread $14.00

    • Chef's Cheese Assortment $21.00

      Vegetarian. Selection of 5 cheeses.

    • Fried Calamari $14.00

      Gluten free. Pepperoncini peppers, marinara sauce.

    • Yellowfin Tuna Tartare $14.50

      Avocado, habanero aioli, crostini.

    • Classic Hand-Cut Steak Tartare $9.00

      Potato chips.

    • Chipotle Chicken Quesadilla $14.00

      Guacamole, sour creamand pico de gallo.

    • Cauliflower Bites $9.50

      deep-fried, buffalo sauce, blue cheese dressing

    • Fried Brussels sprouts $9.50

      pimento aioli

    • Baked Vegetarian Meatballs Gratin $12.00

      marinara, basil, provolone cheese

  • Great To Share (Dinner)
    • Braised Escargot $16.00

      Roasted fingerling potatoes, garlic toast, red wine persillade sauce.

    • Trio of Dip $15.00

      Hummus, guacamole, blue cheese dip served with chips and assorted veggies.

    • House Made Smoked Fish Spread $15.00

    • Grilled Octopus $16.25

      Crispy chickpeas, chorizo, cilantro, citrus aioli.

    • Fried Calamari $14.25

      Gluten free. Pepperoncini peppers, marinara sauce.

    • Yellowfin Tuna Tartare $14.50

      Avocado, habanero aioli, crostini.

    • Classic Hand-Cut Steak Tartare $9.00

      Potato chips.

    • Chef's Cheese Assortment $21.00

      Selection of 5 cheeses honeycomb, fig jam, balsamic strawberry, fresh fruit, candied almonds, red wine gelee, housemade breads.

    • Cauliflower Bites $9.50

      Deep-Fried, buffalo sauce, blue cheese dressing

    • Baked Vegetarian Meatball Gratin $12.00

      Marinara, basil, provolone cheese

  • Specialties (Brunch)
    • Blueberry Pancakes $14.75

      Vegetarian. Poppy seed, lemon ricotta.

    • Smoked Salmon Platter $14.57

      Red onions, capers, eggs, chives, tomatoes, toasted bagel, cream cheese.

    • Vegetarian Quiche $14.25

      Mixed baby greens salad.

    • Ham & Cheese Quiche $14.25

      Mixed baby greens salad.

    • Shrimp & Sausage Ragout $14.50

      Gluten free. Roasted pepper, caramelized onion, cheddar grits.

  • Salads (Lunch)
    • Roasted Tomato, Burrata Mozzarella & Avocado $10.50

      Gluten free, vegetarian. Pesto, balsamic glaze.

    • Baby Arugula $10.50

      Gluten free, vegetarian. Fennel, cucumber, watermelon, feta cheese, toasted pepita.

    • Roasted Beets $10.50

      Vegetarian. Fresh ricotta, grilled bread, honey, pistachios, tarragon.

    • Mixed Berries $10.50

      Gluten free, vegetarian. Baby spinach, Fuji apple, grapes, candied almonds, blue cheese.

    • Smoked Salmon $10.50

      Gluten free. Butter lettuce, goat cheese, pumpkin seeds, cucumber vinaigrette.

    • Warm Lentils & Soppressata $10.50

      Gluten free. Baby arugula, fennel, lemon vinaigrette, parmesan cheese.

    • Iceberg Wedge $10.50

      Gluten free. Applewood smoked bacon, red onions, tomatoes, scallions, blue cheese.

    • Cobb Salad $10.50

      Gluten free. Turkey breast, blue cheese, eggs, avocado, bacon, red onion, tomatoes, red wine vinaigrette.

    • Baby Kale Caesar $10.50

      Bacon, hard boiled eggs, parmesan cheese, grilled bread

  • Shellfish (Dinner)
    • Jumbo Shrimp Cocktail $17.00

      Gluten free. Dipping sauces.

  • Pastries & Breads (Brunch)
    • Plain Croissant $3.75

    • Chocolate Croissant $4.25

    • Almond Croissant $4.50

    • Cheese Danish $3.75

    • Raisin Roll $3.75

    • Brioche au Sucre $3.50

    • Buttered Toast & Jam $2.00

      Vegetarian. White bread, wheat bread, English muffin, or mini bagel with cream cheese.

    • Le Panier $21.00

      An assortment of all of the pastry items served with jam and butter.

  • Soups (Lunch)
    • Soup of the Day $7.00

      Day-chef's creation.

    • French Onion $7.00

      Spiced croutons, gruyère cheese.

    • Tomato Bisque $7.00

      Parmesan cheese.

  • Soups (Dinner)
    • Soup of the Day $7.50

      Chef's creation.

    • French Onion $7.50

      Spiced croutons, gruyere cheese.

    • Tomato Bisque $7.50

      Gluten free, vegetarian. Parmesan cheese.

  • Between The Bread (Lunch)
    Served with French fries
    • Cassis Burger $14.50

      Caramelized onions and gruyere cheese.

    • Blackened Grouper $14.50

      Golden pineapple, remoulade sauce.

    • Turkey BLT $14.50

      Avocado, applewood smoked bacon, wheat bread.

    • Smoked Salmon $14.50

      Cucumber, cream cheese, alfalfa sprouts, wheat bread.

    • Prime Rib French Dip $14.50

      Caramelized onion, swiss cheese, horseradish creme fraiche, au jus.

    • Open Faced Chicken Parmesan $14.50

      Burrata mozzarella, marinara, shaved parmesan, basil, Texas toast.

    • Croque Monsieur $14.50

      Smoked ham, béchamel and gruyère cheese.

  • Salads (Dinner)
    • Roasted Tomato, Burrata Mozzarella & Avocado $10.00

      Pesto, balsamic glaze.

    • Baby Arugula $10.00

      Gluten free, vegetarian. Fennel, cucumber, watermelon, feta cheese, toasted pepitas.

    • Roasted Beets $10.00

      Vegetarian. Fresh ricotta, grilled bread, honey, pistachios, tarragon.

    • Mixed Berries $10.00

      Gluten free, vegetarian. Baby spinach, Fuji apple, grapes, candied almonds, blue cheese.

    • Smoked Salmon $10.00

      Gluten free. Butter lettuce, goat cheese, pumpkin seeds, cucumber vinaigrette.

    • Warm Lentils & Soppressata $10.00

      Gluten free. Baby arugula, fennel, lemon vinaigrette, parmesan cheese.

    • Iceberg Wedge $10.00

      Gluten free. Applewood smoked bacon, red onions, tomatoes, scallions, blue cheese.

    • Cobb Salad $10.00

      Gluten free. Turkey breast, blue cheese, eggs, avocado, bacon, red onion, tomatoes, red wine vinaigrette.

    • Baby Kale Caesar $10.50

      Bacon, hard boiled eggs, parmesan cheese grilled bread.

  • Brunch Extras
    • Roasted Red Potatoes $6.00

    • Cheddar Grits $6.00

      Gluten free, vegetarian.

    • Crispy Bacon $6.00

    • Breakfast Sausage $6.00

    • Smoked Ham $6.50

    • Smoked Salmon $6.00

    • Vanilla Yogurt $6.00

      Gluten free, vegetarian.

    • Seasonal Fruit $6.00

      Vegetarian.

    • Fresh Berries $6.00

      Vegetarian.

  • Entrees (Dinner)
    • Bar Steak Frites $30.50

      Red wine sauce, herb butter, French fries.

    • Poulet Rouge a la Creme $31.00

      Organic farm-raised half chicken, crepe vonassienne, mushroom tarragon cream sauce.

    • Atlantic Salmon $31.00

      Pumpkin ravioli, green asparagus, grand marnier beurre Blanc.

    • Maple Leaf Farm Duck Breast $32.00

      Gluten free. Cauliflower puree, bacon braised brussels sprouts, black cherry reduction.

    • Grouper Filet $32.00

      Braised artichoke hearts, haricot vert, Mediterranean olive and tomato salad.

    • Zucchini Pasta $24.00

      Vegetarian meatballs, marinara sauce, mozzarella, parmesan and basil.

    • Butter Poached, Warm Water, Lobster Tail $15.00

    • Porcini Rubbed 14oz Delmonico Steak $38.00

      truffled fingerling potato gratin

    • Pan-Seared Sea Scallops $34.00

      Braised short rib hash, jardiniere vegetable fricassee, sauce bourguignone.

  • Shellfish (Lunch)
    • Jumbo Shrimp Cocktail $17.00

      Gluten free. Dipping sauces.

  • Beverages (Brunch)
    • Tebella Loose Tea $5.25

    • Fruit Juices $3.50

    • Iced Tea $3.50

  • Sides (Dinner)
    • Mashed Potato $7.00

    • French Fries $6.00

      Vegetarian.

    • Potato Chips $6.00

      Vegetarian.

    • Pumpkin Ravioli $8.00

    • Braised Artichoke $8.00

    • Onion Rings $7.00

      Vegetarian. Chipotle mayonnaise.

    • Mac & Cheese $6.50

      Vegetarian.

    • Green Asparagus $8.00

      Greek olives, parmesan regiano, lemon vinaigrette

    • Roasted Beets $7.00

      Vegetarian

    • Jalapeno Cornbread $6.25

    • Braised Short Rib Hash $7.50

      Vegetarian.

  • Sides (Lunch)
    • French Fries $6.00

    • Potato Chips $6.00

    • Onion Rings $6.00

    • Mac & Cheese $6.50

      Vegetarian.

    • Green Asparagus $6.00

      greek olives, parmesan regiano, lemon vinaigrette

  • Vita Minis (Brunch)
    Petite sized fruit salads and smoothies
    • Tropical Salad $7.00

      pineapple, kiwi, banana, oranges, lime zest and ginger syrup

    • Pina Banana Smoothie $7.00

      pineapple, banana, ginger and turmeric smoothie

    • Healthy Green Smoothie $6.50

      Spinach, Pear, Green Apple, Kiwi and Banana

    • Kale and Berries Smoothie $7.00

      Agave nectar

    • Berrylicious $7.00

      mixed berries, vin cotto

    • Apple Delight $7.00

      fuji apple, blueberry, grapes, non-fat vanilla yogurt, brown sugar

  • Signature Miniatures
    • Chocolate Mousse Cake $3.50

    • Opera Cake $3.50

    • Flourless Chocolate Cake $3.50

    • Lemon Tart $3.50

    • Vegan Chocolate Raspberry Cake $3.50

    • Raspberry Tart $3.50

    • Key Lime Pie $3.50

  • Parisian Style Macarons
    • Vanilla $2.25

    • Raspberry $2.25

    • Pistachio $2.25

    • Seasonal $2.25

    • Chocolate $2.25

    • Cassis $2.25

  • Between The Bread
    Served with French fries
    • Cassis Burger $15.50

      Caramelized onions and gruyere cheese.

    • Croque Monsieur $15.50

      Smoked ham, bechamel and gruyere cheese.

    • Blackened Grouper $15.50

      Golden pineapple, remoulade sauce.

    • Turkey BLT $15.50

      Avocado, applewood smoked bacon.

    • Smoked Salmon $15.25

      Cucumber, cream cheese, alfalfa sprouts, whole wheat bread.

    • Open Faced Chicken Parmesan $15.25

      Burrata mozzarella, marinara, shaved parmesan, basil, Texas toast.

    • Prime Rib French Dip $15.50

      Caramelized onion, Swiss cheese, horseradish creme fraiche, au jus

    • Cassis Burger $14.50

      Caramelized onions and gruyere cheese.

    • Croque Monsieur $14.25

      Smoked ham, béchamel and gruyère cheese.

    • Blackened Grouper $14.25

      Golden pineapple, remoulade sauce.

    • Turkey BLT $14.25

    • Prime Rib French Dip $14.25

      caramelized onions, Swiss cheese, horseradish creme fraiche, au jus

    • Smoked Salmon $14.25

      Cucumber, cream cheese, alfalfa sprouts, baked croissant

    • Open Faced Chicken Parmesan $14.25

      Burrata mozzarella, marinara, shaved parmesan, basil, Texas toast.

    • Croque Monsieur $14.50

      Smoked ham, béchamel and gruyère cheese.

    • Blackened Grouper $14.50

      Golden pineapple, remoulade sauce.

    • Turkey BLT $14.50

      Avocado, applewood smoked bacon.

    • Smoked Salmon $14.50

      Cucumber, cream cheese, alfalfa sprouts, fresh baked croissant

  • Smoothies
    • Tropical Freeze $6.50

      Banana, pineapple, mango and passion fruit sorbet.

    • Healthy Green $6.50

      Spinach, pear, apple, kiwi and banana.

    • Healthy Green $7.00

      Spinach, pear, apple, kiwi and banana.

Menu for Cassis American Brasserie provided by Allmenus.com

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