An Island-style favorite loaded with white fish, fire roasted tomatoes and potatoes. (Contains Bacon)

Homemade cream-based chowder served with tender clams and potatoes. (Contains Bacon)

Sliced wedges of fresh avocados lightly breaded and fried to order.

Made with fresh avocados, lime juice, tomatoes and cilantro. Served with tortilla chips.

Served with tortilla chips. Take it up a notch, add chorizo for a buck.

One pound of Chilean Blue mussels steamed in a broth of white wine, sundried tomatoes and a hint of lemon.

Grilled shrimp and chorizo topped with black bean and corn salsa, jack and cheddar cheese, pico and cilantro lime cream. (Contains Bacon)

Rich and creamy smoked fish dip with artisan crackers is a must try!

Lightly fried calamari rings, served with Shack sauce.

A creamy blend of lump crab, spinach and spices. Topped with Parmesan and panko. Served warm with tortilla chips.

Fresh spicy tuna mix on a crisp tortilla topped with sliced avocado and drizzled with a wasabi cream and sweet Asian sauce.

Island-smoked, fried and coated with our Hawaiian sauce and topped with sesame seeds.

Fried and tossed with our Shack secret wing sauce.

Fried then dusted with blackening seasoning and baked to perfection.

Tempura fried shrimp, carrot, cucumber and cream cheese rolled in a panko breading and flash fried. Drizzled with eel sauce and wasabi cream.

Fresh tuna mix, carrots, cucumber and cream cheese. Served over eel sauce and topped with spicy mayo, Sriracha and green onions.

Lump crab salad, cream cheese, cucumber and avocado rolled in crispy panko. Plated with spicy mayo then topped with Sriracha and fish eggs.

Tempura fried shrimp, cream cheese and fresh jalapeños wrapped in nori, plated with eel sauce then topped with fresh lobster mix and fish eggs.

Tempura fried shrimp and avocado wrapped in soy paper. Topped with ahi tuna, fresh jalapeños, Sriracha and fish eggs.

Chilled sesame seared ahi tuna, romaine lettuce, tomato, avocado, cabbage, carrots and toasted almonds. Finished with an Asian sesame-soy dressing. (Contains Almonds)

Grilled salmon over mixed greens with carrots and cabbage tossed in a ginger dressing topped with fire roasted red peppers, red onion, grilled pineapple chunks, sliced almonds, green onions and drizzled with a sweet Asian sauce. (Contains Almonds)

Classic Caesar with grilled or blackened chicken, chopped romaine, Parmesan and croutons.

Bed of mixed greens tossed in a tomatillo ranch dressing. Topped with mixed cheeses, black bean and corn salsa, pico, then garnished with fresh homemade guacamole and tortilla strips.

All tacos finished with our Ensenada slaw, pico de gallo, Mexican cheese and served with chips.

All tacos finished with our Ensenada slaw, pico de gallo, Mexican cheese and served with chips.

Our signature half-pound woodgrilled burger served on a fresh brioche bun with lettuce, tomato, onion, pickles and Shack sauce.

Woodgrilled half-pound burger served on a fresh brioche bun with applewood smoked bacon, ham, cheddar cheese, lettuce, tomato and mayo. (Contains Bacon)

Half-pound woodgrilled burger served on a fresh brioche bun with lettuce, tomato and Shack sauce. Topped with applewood-smoked bacon, cheddar cheese and avocado fries. (Contains Bacon)

Woodgrilled chicken served on a fresh seeded bun with grilled pineapple, provolone, lettuce, tomato, maple-soy glaze and honey mustard.

Crispy fried marinated chicken served on a fresh seeded bun with mango slaw, pickles and chipotle aioli.

Woodgrilled mahi served on a fresh seeded bun with cilantro lime cream, red pepper aioli, lettuce and tomato.

Hand-crafted grilled salmon patty served on a fresh brioche bun with applewood smoked bacon, lettuce, tomato and red pepper aioli. (Contains Bacon)

Fried grouper fillet served on a fresh brioche bun with red onion, lettuce, tomato, pickles and tartar sauce.

Breaded and pan-sautéed flounder served on a fresh seeded bun topped with fresh avocado, tomato and lettuce. Finished with a key lime drizzle.

Miso-marinated mahi seared and served over sticky rice with sautéed spinach, squash, zucchini and red pepper with a ginger-soy glaze. Finished with diced avocados, green onions and sesame seeds.

Caliche marinated sesame-seared tuna with cucumbers and avocados. Served with steamed spinach over sticky rice. Finished with pickled onions, bell peppers and fiery spicy mayo.

Straight from Wishbones in Playa Jaco. Sushi grade ahi tuna seasoned with Caliche’s secret marinade. Served with steamed spinach over sticky rice. Finished with diced avocados, green onions and sesame seeds. Pura Vida!

Fresh shrimp, squash, zucchini, peppers and pineapple, sautéed in a ginger-soy glaze. Served over sticky rice and spinach. Finished with diced avocados, green onions and sesame seeds.

Sauteed peppers, onions, corn and jalapenos. Served on Costa Rica's signature blend of rice and beans, with pico, cheese, avocado and lime. (Contains Bacon)

Fillet medallions topped with warm-water lobster meat in a garlic cream sauce. Served with mashed potatoes and grilled vegetables. (Contains Bacon)

Juicy chicken tenders fried crispy with our honey mustard dippin’ sauce. Served with fries and slaw.

Pan seared, panko-breaded chicken with a lemon-caper butter sauce. Served with fettuccine and grape tomatoes tossed in a Parmesan cream sauce.(Contains Bacon)

Woodgrilled skirt steak topped with our signature salsa verde, served with black bean orzo and fried plantains. (Contains Bacon)

Breaded flounder pan-sautéed and topped with sliced avocado, tomato, and a key lime drizzle. Served with tropical fried rice and grilled vegetables. (Contains Almonds)

Macadamia crusted mahi fillet seared and topped with coconut cream sauce. Served with cilantro lime rice and grilled vegetables. (Contains Nuts)

Woodgrilled mahi finished with our signature salsa verde and julienned vegetables. Served with a bed of warm black bean orzo and plantains. (Contains Bacon)

Marinated slow-smoked salmon, woodgrilled and finished with a maple-soy glaze. Served with tropical fried rice and grilled vegetables. (Contains Almonds)

Almond-encrusted grouper fillet, pan fried, topped with lobster in a coconut cream sauce. Served with mashed potatoes and grilled vegetables. (Contains Almonds)

Blackened snapper fillet topped with crab and lobster cream sauce. Served with black bean spinach orzo and grilled vegetables.

Grouper fillet with a creamy lump crab and spinach topping served with mashed potatoes and grilled vegetables.

Panko-breaded flounder fillet, topped with shrimp and a sundried tomato cream sauce. Served with mashed potatoes and grilled vegetables.

Shrimp wrapped in bacon, skewered with pineapples, grilled and glazed with our Hawaiian sauce. Served with tropical fried rice and grilled vegetables. (Contains Almonds & Bacon)

Hand-breaded shrimp served with fries, slaw and our famous Shack sauce.

Breaded and fried sea scallops served with fries, slaw and tartar sauce.

Lightly fried flounder fingers served with fries, slaw and tartar sauce.

Shrimp, flounder and scallops with fries, slaw, Shack sauce and tartar sauce.

Sautéed shrimp and scallops tossed in a creamy sun-dried tomato sauce topped with Parmesan and green onions. (Contains Bacon)

Shrimp, snow crab legs, sausage, corn, onions and potatoes served in our seasoned boil.

Homemade chocolate bread pudding served with white chocolate rum sauce and vanilla ice cream.

Warm blonde brownie with pecans topped with vanilla ice cream and caramel sauce.

Rum soaked yellow cake infused with crushed pineapple, served warm with vanilla ice cream.

Tart lime custard on a graham cracker crust. Our take on a true Florida Favorite.

(Contains Almonds)

(Contains Bacon)

Topped with garlic infused olive oil.

(Contains Bacon)

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup.

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup.

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup.

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup.

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup. (Contains Bacon)

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup.

Purchase of entree required. Ages 10 and under. Served with choice of fries or fruit cup.