NipponThai Restaurant

Cold seasoned green seaweed.

Krab rolled in paper thin cucumber with masago and avocado.

Krab rolled in paper thin cucumber and shrimp in tangy rice vinegar.

With cucumber and spicy sauce.

Cooked and marinated baby octopus.

Octopus or conch with cucumber in tangy rice vinegar.

Octopus, conch, krab, and shrimp with cucumber in tangy rice vinegar.

Steamed green mussels with baked seafood dynamite on top.

Mixed Seafood and masago baked with mayonnaise sauce on top of rice.

Tuna, salmon and white fish (chef's choice).

5 pcs nigiri (chef's choice).

Squid stuffed with salmon and asparagus.

Seared on the outside, rare on the inside; served cold with ponzu sauce.

Fried or steamed pork and vegetable dumplings served with Gyoza sauce.

Fried or steamed shrimp dumplings.

Fried or steamed pork dumplings.

Seared on the outside, rare on the inside; served cold with ponzu sauce and scallions.

Steamed soy beans.

Crispy fried and served with ponzu sauce.

Small salad with ginger dressing.

Green salad topped with avocado and ginger dressing.

Large green salad with shrimp, krab and ginger dressing.

Delicate broth with miso, tofu, seaweed and scallions.

Delicate broth with krab meat stick, miso, tofu, seaweed, scallions, rice, and spicy sauce.

Miso soup with fish and vegetables.

Hamachi and scallions.

Krab, Avocado, cucumber, I/O with roe and sesame seeds.

Eel, cucumber I/O with sesame seeds.

Assorted vegetables.

Salmon, cream cheese and scallions with sesame seeds.

Salmon, cream cheese, and scallions in tempura style.

Rainbow fish on top of a California roll.

Soft shell crab, asparagus, avocado, sesame seeds, and roe.

Shrimp, krab, cucumber, avocado, cream cheese, and roe in a soy bean crepe.

Krab, egg, asparagus, kampyo, cucumber, sesame seeds and roe.

Krab, lettuce, avocado, cucumber, mayonnaise, and sesame seeds.

Seafood dynamite roll.

Krab, avocado, spicy mayonnaise, I/O with sesame seeds.

Tuna, with spicy sauce, I/O with sesame seeds.

Salmon skin, eel, asparagus, avocado, I/O with roe and sesame seeds.

Grilled eel on top of a California roll.

Grilled salmon skin and cucumber I/O with sesame seeds.

Shrimp tempura, avocado, asparagus, and sesame seeds.

Baked Salmon, krab, cucumber, lettuce, and spicy mayonnaise with flakes.

Baked mixed seafood with mayonnaise sauce and poured on top of California roll.

Tuna, salmon, hamachi, asparagus, avocado and scallion.

Fried white fish, lettuce, avocado, cucumber and roe with spicy mayonnaise.

Salmon, krab, seaweed salad, avocado, cucumber, roe topped with cooked shrimp.

Hamachi, scallions and sesame seeds.

Tuna or conch, scallions and sesame seeds with spicy sauce.

Grilled salmon-skin, scallions and sesame seeds with special sauce.

Grilled eel, cucumber, and sesame seeds with special sauce.

Baked seafood with mayonnaise sauce.

Lettuce, krab, avocado, cucumber, sesame seeds and mayonnaise.

Salmon, cream cheese, scallions and sesame seeds.

Krab, avocado, cucumber, sesame seeds and masago.

Assorted vegetables.

Soft shell crab, asparagus, avocado, scallions, roe and sesame seeds with special sauce.

9 pcs of sushi and 1 California roll.

6 pcs of sushi, 1 California roll and 1 tuna roll.

9 pcs of sushi and 1 J.B roll.

6 pcs of sushi, 1 salmon roll, and 1 eel roll.

6 pcs of vegetable sushi, 1 vegetable roll and 1 vegetable hand roll.

1 California roll, 1 Tuna roll and 16 pcs of sushi.

1 j.b. roll, 1 hot tuna sandwich and 1 California roll.

5 pcs of sushi and 1 rainbow roll.

A work of art! A variety of toppings arranged on a bed of rice.

A combination of fish (16 pcs) and wasabi served with rice.

Thin slices of fish served with ponzu sauce

5 pcs of sushi, 6 pcs of sashimi and 1 rainbow roll.

6 pcs of sushi, 9 pcs of sashimi and 1 California roll.

12 pcs of sushi, 16 pcs of sashimi, 1 spicy tuna roll and 1 J.B. roll.

18 pcs of sushi, 24 pcs of sashimi, 1 California roll, 1 rainbow roll, 1spicy krab roll and 1 Naruto Maki.

28 pcs of sushi, 24 pcs of sashimi, 1 satellite beach roll, 1 California roll, 1 salmon tempura roll, 1 spicy tuna roll and 1 Naruto Maki.

Boneless chicken breast served with teriyaki sauce.

N.Y. strip cooked to your liking with teriyaki sauce.

Grilled salmon served with teriyaki sauce.

Vegetables and glass noodles wrapped in egg roll-skin and deep fried.

Shrimp and krab with fresh vegetables wrapped with special rice paper.

Deep-fried tofu served with sweet & sour sauce.

Wonton wrapper stuffed with krab meat and a blend of imported cheese served with sweet chili sauce.

Battered deep-fried fresh squid served with sweet & sour sauce.

Chicken Thai BBQ served with peanut sauce and cucumber salad.

Golden wrapped stuffed shrimp served with sweet & sour sauce.

Deep-fried Thai fish cake served with cucumber in sweet & sour sauce.

Shrimp with chili paste, lemon grass, mushrooms and lime juice.

Chicken with chili paste, lemon grass, mushrooms and lime juice.

Chicken with chili paste, lemon grass, mushrooms, lime juice and coconut milk.

Spicy mixed seafood, lemon grass, mushrooms and lime juice.

Wonton skin wrapped with ground pork and vegetables.

Cooked fresh shrimp, squid, scallops with onions, scallions, pepper, lime juice and Thai chili sauce.

Cooked fresh squid with onions, scallions, pepper, lime juice and Thai chili sauce.

Grilled slices of beef, cucumber, tomatoes, onions mixed with lime juice and thai chili sauce.

Clear noodle, shrimp, pork, onions, pepper, scallions mixed with lime juice and thai chili sauce.

Famous Thai dish pan-fried rice noodle with meat, egg, scallions, bean sprout and ground peanut. Choice of:

Flat rice noodles stir-fried with meat, egg, broccoli and sweet soy sauce. Choice of:

Crispy noodles topped with meat, broccoli in homemade brown gravy. Choice of:

Pan-fried flat noodles with meat, egg, onions, basil leaves, bell pepper and spicy homemade sauce. Choice of:

Choice of meat stir-fired with rice, egg, scallions, onions and peas & carrot. Choice of:

Choice of meat stir-fried with rice, egg, scallions, onions, chili, bell pepper and basil leaves. Choice of:

Shrimp, chicken, pork, and beef stir-fried with rice, egg, scallions, onions and peas & carrot

Cooked with coconut milk in red or green curry sauce, zucchini, green bean, bell peppers and basil leaves. Choice of:

Cooked with coconut milk in sweet panang curry, peas, carrot and bell peppers. Choice of:

Cooked with coconut milk in masaman curry sauce, onions, potatoes and peanuts. Choice of:

Stir-fried meat with basil leaves, bell peppers, onions, scallions, carrots and ground chili. Choice of:

Stir-fried meat with cashew nuts, carrots, onions, scallions and snow peas. Choice of:

Stir-fried meat ,ginger, mushrooms, onions, scallions, carrots and snow peas. Choice of:

Stir-fried meat with onion, bell peppers, carrots, green bean, basil leaves and hot chili paste. Choice of:

Stir-fried meat, pineapple, bell peppers, cucumbers, tomatoes, onions and sweet & sour sauce. Choice of:

Steamed broccoli topped with meat and Nippon Thai special peanut sauce. Choice of:

Roasted duck in red curry with pineapple, tomatoes, bell peppers, and basil leaves simmers in coconut milk.

Stir fried duck with basil leaves, bell peppers, onions, carrots, scallions and ground chili.

Deep fried filet of snapper topped with our special sauce.

Baked Salmon topped with asparagus sauteed with spicy special sauce.

Rice noodle sautéed with meat, egg, scallions, bean sprouts and ground peanuts.

Sautéed meat with basil leaves, bell peppers, onions, carrots, scallions and chili.

Cooked meat with coconut milk, bell peppers, basil leaves, zucchini and green beans.

Sautéed meat with ginger, onions, carrots, mushrooms, snow peas and scallions.

Sautéed meat with mixed vegetables.

Sautéed meat with cucumbers, tomatoes, pineapple, onions, scallions, bell peppers and carrots.

Sautéed meat with cashew nuts, carrots, onions, scallions, snow peas and carrots.

Steamed broccoli topped with meat and NipponThai special peanut sauce.

Stir-fried meat with rice, egg, scallions, onions, peas& carrots.

Sautéed meat with broccoli ,carrots and oyster sauce.

Roasted duck in red curry with coconut milk, pineapple, tomatoes, bell peppers and basil leaves.

Roasted duck sautéed with bell peppers, carrots, onions, scallions, basil leaves and chili.

12 pcs of sashimi served with rice.

6 pcs of sushi and 1 California roll.

4 pcs of sushi, 6 pcs of sashimi, and 4 pcs of spicy krab roll.

4 pcs of sushi, 6 pcs of sashimi, Sunomono and 4 pcs California rolls.

Teriyaki chicken, 4 pcs of sushi and 4 pcs of spicy krab rolls.

Steak teriyaki, 4 pcs of sushi and 4 pcs of California rolls.

Eel over rice, 4 pcs of sushi, and 6 pcs of sashimi.

1 salmon roll, 1 hot tuna sandwich and 4 pcs California roll.

1 vegetable roll, 4 pcs of Sushi and 1 vegetable hand roll.

Pad Thai chicken, 4 pcs of sushi, 4 pcs of California rolls.

Deep fried Snapper tempura style with spicy mayo sauce.

Tuna, cucumber, tomato and orange with spicy sauce.

Tuna, salmon, escolar garden salad with spicy dressing.

Choice of: Strawberry, Honeydew, Mango, Coconut, Taro, Green Tea, Pinapple.