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New York Slice Company
Every order made fresh. We start with our hand tossed dough, fill each twist with mozzarella and Romano cheeses, garlic, oregano and butter, roll them up and bake to perfection. Then serve them with our house marinara.
A perfect blend of ricotta, mozzarella, lean Italian sausage stuffed into mushroom caps and baked in the oven.
Made on a French roll with butter, garlic, Romanoand oregano, served with our house marinara.
5 pieces. Served with your choice of marinara, ranch or blue cheese.
Served with our house marinara.
Mushrooms, onion, green peppers, black olives and pepperoni.
Mushrooms, onion, green peppers, black olives, sun-dried tomato, mozzarella and croutons.
Mushrooms, onion, green peppers, black olives, sun-dried tomato, ham, bacon, pepperoni, mozzarellaand croutons.
Valdicava.
Mushroom, green pepper, onion, sausage, and pepperoni.
Pepperoni, sausage, meatball, and bacon.
Pepperoni, sausage, mushroom, and extra cheese.
Ham, pineapple, onion, and banana pepper.
Bacon, meatball, green pepper, onion, and extra cheese.
Ricotta, sliced Roma tomatoes, fresh basil leaf, garlic, mozzarella, and olive oil.
Ricotta, chicken, sausage, Monterrey Jack, cheddar, mozzarella, and hot buffalo sauce.
Ricotta, provolone, garlic, and mozzarella.
Mushroom, onion, green pepper, spinach, sun-dried tomato, black and green olives, and garlic.
Pepperoni, sausage, bacon, meatball, mushroom, onion, green pepper, black and green olives.
Ricotta, chicken, spinach, black olives, sun-dried tomato, and provolone.
A blend of mozzarella and provolone with garlic.
Fresh from the garden, mushrooms, onions, green peppers, spinach, sun-dried tomatoes, garlic, black and green olives.
A mix of mushrooms, onions, green peppers, sausage and pepperoni.
For you meat lovers, a combination of meatballs, sausage, pepperoni and bacon.
Thin sliced roast beef, fresh green peppers, onions, and mushrooms. Served with a savory au-jus to dip it in.
This is a twist on our classic philly using grilled chicken in place of roast beef and a cheddar monterrey cheese blend. We offer you a choice of au-jus or marinara for dipping.
A dessert southwest flavor made with spinach, sun-dried tomatoes, meatballs, bacon, and jalapenos.
Beef, onions, mushrooms, American cheese, mozzarella, ketchup and mustard.
When you want to treat yourself to something special. These come with 9 of our most popular toppings. Mushrooms, onions, green peppers, meatball, sausage, pepperoni, bacon, black and green olives.
Pasta shells stuffed with soft Italian cheeses, topped with marinara and mozzarella then baked to perfection.
Little pasta doughnuts filled with cheese, served with alfredo or marinara.
Tender strips of chicken on a bed of organically grown fettuccine noodles and topped with our rich and creamy alfredo sauce.
Thirteen layers go into this baked pasta treat, the perfect blend of sausage, meatball, cheesesand sauce, that's 16 ounces of delectable goodness. Better bring your appetite.
This baked dish comes with marinara and your choice of meatball or sausage and topped with mozzarella.
5 ounce portion with marinara and complementary garlic bread (no salad).
A pasta stuffed with 4 Italian soft cheeses and just the right mix of seasonings.
Lightly seasoned with a delicate cheese filling. Served with marinara.
11". Gluten-free. New gluten-free pizza crust. Unlike most other pizzeria's, our gluten-free crust is made in house, thin, crispyand delicious.
A New York classic. Dense, creamy, sweet and delicious.
Brings you dessert for the whole table! 12 inches, cut in 8 slices of sheer chocolate delight! Toll house morsels, marshmallows, ghirardelli dark chocolate and cinnamon baked to a chewy perfection and topped with powdered sugar.
4 pieces.
5 oz.
16.9 oz.
12 oz.
6 oz. 100% juice boxes.
2 liter.
Menu for New York Slice Company provided by Allmenus.com
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