Blu Que Island Grill

House fried potato chips, bathed in a rich blu cheese sauce and drizzled with a balsamic reduction

Brisket, pulled pork and smoked chicken. Add 3 slider buns $2.00

Lightly breaded & crisp calamari tossed with fresh tomato & red onion in a spicy sweet chili sauce

Slow smoked jumbo chicken wings tossed in our spicy asian sauce

Served with Seminole flat bread

Steamed in their own juices along with ham and scallions in a white wine sauce

Caramelized onion and goat cheese boursin

Served with baby lettuce and housemade tartar sauce

With seaweed salad and sesame chili oil

Seared on a flour tortilla with goat cheese, pico de gallo and avocado aioli

Served with Seminole bread

Served with refried beans, monterey jack cheese, pico de gallo, scallions, sour cream and jalapenos Add chicken or pork $3.95

Field greens, croutons, tomatoes and your choice of dressing

A little twist on tradition. Served with our creamy citrus caesar dressing, aged parmesan and coutons

A generous wedge of iceberg lettuce, bacon bits, tomato and croutons, topped with blu cheese vinaigrette

Select under chopped lettuce, cucumber, onion, tomato, candied almonds, blu cheese crumbles, croutons, strawberries and raisins tossed in our red wine vinaigrette

Thin sliced 18 hour smoked brisket, shaved onion, and fresh tomato, topped with olive oil and red wine vinaigrette

Mixed greens with red wine vinaigrette, tomatoes, cucumbers, red onions, bacon, avocado, boiled eggs, blu cheese and smoked chicken

Pesto, balsamic vinegar reduction

Raisins, mandarin oranges, blu cheese, sesame seeds, tomatoes, cucumbers, spinach, walnuts and japanese noodles with an orange champagne vinaigrette

Sauteed with andouille sausage, peppers and onions and served over cheese grits

Shrimp, bell peppers, asparagus and fresh tomatoes with a light garlic herb sauce

Que chicken with a blu cheese cream sauce, fresh tomatoes and asparagus

Seasonal fresh vegetables with garlic herb sauce served over linguine

Served piled high with creamy blu cheese slaw

Tender slow roasted and smoked beef, sliced thin and piled high

Smoked pulled chicken

Low on fat and cholesterol, high on flavor

The rolls royce of burgers served as you command blended with black angus beef, short ribs and brisket

Fried, grilled and blackened served with avocado aioli

Two tortillas filled with grilled fish, crisp lettuce, pico de gallo and avocado aioli

Fresh ground lamb cooked to perfection

Grilled portobello mushroom topped with seasonal vegetables and mozzarella and drizzled with balsamic vinaigrette

Served deep fried and topped with bacon, avocado aioli and pico de gallo

1/2 a marinated chicken smoked slowly

Smoked then braised until fork tender, not included in combo