Michael's on East
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Michael's on East
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Starters
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Chef's Market Soup of The Day $6.95
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Calamari $9.95
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad
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House-Cured Salmon Crostini $10.95
Olive oil crostini with roasted yellow beets, montchevre goat cheese drizzled with caper oil
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Hoisin Duck and Crispy Vegetable Spring Rolls $10.95
Sweet-sour chile dipping sauce, and pickled ginger
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Angel Hair Onion Rings $8.95
Housemade ketchup
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Mussels Mariniere $13.95
Fresh prince edward island mussels, white wine, bacon, cream, garlic
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Salads
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East Avenue Caesar $12.50
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East Avenue Caesar with Grilled Chicken Breast $16.50
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East Avenue Caesar with Fried Calamari $17.50
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East Avenue Caesar with Grilled Gulf Jumbo Shrimp $19.50
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Maple Leaf Duck Confit & Baby Kale Salad $15.95
Baby kale with applewood bacon, candied walnuts, mandarin segments, carrots, sesame & rice wine vinaigrette with angel hair onion rings
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Michael's Special Seasonal Salad $13.95
Tender greens, gorgonzola, figs and candied pecans in pear-poppyseed vinaigrette
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Michael's Special Seasonal Salad with Grilled Chicken Breast $16.95
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Michael's Special Seasonal Salad with Fried Calamari $17.95
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Michael's Special Seasonal Salad with Grilled Gulf Jumbo Shrimp $22.95
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Famous Cobb Salad $16.95
Marinated grilled chicken, avocado, bacon, diced tomato, chopped egg, ripe olives and crumbled bleu cheese on crisp romaine, drizzled with honey mustard dressing
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Wendy's Warm Chicken Salad $15.95
Baby greens, dried cranberries, goat cheese and candied pecans in honey-lemon-basil vinaigrette
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Chinese Chicken Salad $15.95
Ginger marinated chicken and cabbage, pickled vegetables, asian dan-dan noodles & peanut dressing
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Phil's Chopped Salad $14.95
Romaine and field greens with gorgonzola, swiss, parmesan, black olives, chopped cucumbers, tomato, julienne vegetables, toasted almonds and garlic oregano dressing
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Phil's Chopped Salad with Grilled Chicken Breast $17.95
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Phil's Chopped Salad with Grilled Gulf Jumbo Shrimp $22.95
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Crispy Oyster Salad $16.95
Fried apalachicola oysters, baby spinach, toasted walnuts, stilton blue, steen's cane syrup-apple vinaigrette with pear bourbon house cured bacon
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City Lite
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Imperial Portobello Mushroom $13.95
Forbidden rice, ginger-scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
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Southwestern Seared Mahi Mahi $15.95
Roasted garlic tomatoes, corn-avocado salsa, yellow tomato gazpacho and sauteed spinach
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Coffee-Rubbed Yellowfin Tuna $21.95
Seared coffee-rubbed yellowfin tuna, sesame slaw, crispy wonton chips, ginger scallion vinaigrette
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Chimichurri Tenderloin $18.95
Skewered broiled filet with grilled zucchini, squash, red onions and red-yellow pepper relish, treviso raddichio with chimi-churri
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Tandori-Glazed Free-Range Chicken $14.95
Glazed chicken skewer, charred beef steak tomatoes, spinach, garlic, feta cheese and yogurt raita sauce
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Thai Chicken Paillard $13.95
Cilantro-marinated chicken paillard, fresh avocado, thai mee cucumber salad and vine ripe tomato
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Roasted Beet Salad $14.95
Cucumber fennel salad, mandarin segments, toasted goat cheese, sweet potato chips & ?pistachio vinaigrette
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Thai Salmon $16.95
Pan-seared lemongrass-honey salmon with mussels & vegetable stew
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Fresh Pressed Vegetable Juice of the Day $6.95
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The Art of the Sandwich
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Turkey Club $13.95
House-smoked turkey, honey-glazed ham, three-pepper bacon, sliced cheddar cheese, lettuce & tomatoes on grilled sourdough bread
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East Avenue Reuben $14.95
Corned beef brisket, sauerkraut, swiss cheese and russian dressing on marble rye with shoestring fries
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Phil's Rhode Island Lobster Rolls $21.95
Two fresh maine lobster rolls with olive oil mayonnaise, lemon zest and celery on a buttered toasted roll and creamy cole slaw
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CombinationsChoose any two
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Combinations $15.95
Angel hair onion rings, michael's seasonal salad, caesar salad, crispy calamari, chef's market , soup of the day, hoisin duck spring rolls, one-half turkey club
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The Burger
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Matt's Freshly Ground Half-Pound Sirloin Burger $11.95
Pat lafrieda's legendary short rib & sirloin burger accompanied by shoestring fries or coleslaw
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Build Your Own Burger $11.95
By adding any of the following 1.00 extra each: wisconsin aged cheddar, imported gruyere, smoked gouda, danish bleu, sauteed mushrooms, three pepper bacon, roasted red peppers, avocado
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Rustic Flatbreads
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Mediterranean Flatbread $14.95
Olive tapenade, grilled chicken, roasted tomatoes, fresh basil, feta & fresh mozzarella
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Fromage & Legume Flatbread $13.95
Rosemary pesto, grilled asparagus, marinated baby artichokes, caramelized onions, blue cheese, roasted pepper, manchego & gruyere cheeses
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Fromage & Legume Flatbread with Curried Chicken or Shrimp $17.95
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Specialties
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Veronese Lobster Ravioli $18.95
Maine lobster ravioli with fresh tomato sauce, tuscan kale, pancetta, roasted garlic & burrata
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Michael's Bowtie Pasta $16.95
Grilled chicken, pancetta, snow peas, shiitake mushrooms, sundried tomatoes in light parmesan cream
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Butter-Roasted Flounder $18.95
Grain mustard beurre blanc, brown butter sage, toasted almonds, sauteed brussels sprouts & potato allumettes
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Pan-Roasted Bluefin Crab Cakes $24.95
Roasted potatoes and herbed tartar sauce
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Starters
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Maine Lobster Bisque $14.00
Tempura blue crabmeat, fresh maine lobster & brandied creme fraiche
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Mote Farm-Raised Caviar (2 oz.) $125.00
Siberian sturgeon caviar raised locally and sustainably in sarasota served with traditional accompaniments
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America Cheese Flight $14.95
Served with traditional accoutrements
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Angel Hair Onion Rings $8.95
Housemade ketchup
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Crispy Calamari $13.95
Fried calamari, shaved parma ham, manchego cheese, olive salad, sherry mustard aioli, basil salad
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Hoisin Duck and Crispy Vegetable Spring Rolls $12.95
Sweet-sour chile dipping sauce, and pickled ginger
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Sesame Shrimp Tempura $19.95
Jumbo shrimp served golden brown with spicy mango dipping sauce
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Mussels Mariniere $16.95
Fresh prince edward island mussels, white wine, bacon, cream, garlic
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Lobster & Escargots $19.95
Sauteed maine lobster, escargots, fennel confit, thyme-roasted cherry tomatoes, shiitake mushrooms, curry and goat cheese crostini
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Black Pepper-Crusted Beef Carpaccio $15.95
Parmesan shavings, baby arugula, black pepper oil and chives
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House-Cured Salmon Crostini $12.95
Olive oil crostinis with roasted yellow beets, montchevré goat cheese drizzled with caper oil
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Freshly-Shucked Cold Water Oysters $3.50
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The Salads
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East Avenue Caesar $10.00
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Michael's Special Seasonal Salad $12.95
Organic tender greens, gorgonzola, figs, red grapes and candied pecans in pear-poppyseed vinaigrette
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Phil's Chopped Salad $14.95
Romaine and field greens with gorgonzola, swiss, parmesan, black olives, chopped cucumbers, tomato, julienne vegetables, toasted almonds
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Crispy Oyster Salad $16.95
Fried apalachicola oysters, baby spinach, toasted walnuts, stilton blue, steen's cane syrup-apple vinaigrette with pear bourbon house cured bacon
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Roasted Golden & Chioggia Beet Salad $12.95
Gorgonzola, dolce spuma & pistachio vinaigrette
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The Seafood
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Lemongrass Grilled Ahi Tuna $38.00
Sesame forbidden rice, teardrop tomatoes, watercress salad, roasted asparagus, baby carrots & ginger scallion vinaigrette drizzled with kabayaki sauce
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Pan-Seared Chilean Sea Bass $46.00
Lemon lobster risotto, french peas, lobster beurre blanc and roasted asparagus
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The Meats
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Phil's Chicken Spaetzle $28.00
Panko-crusted chicken breast with lemon caper beurre blanc, spaetzle, braised red cabbage and green apples
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Grilled Provimi Veal Chop (14 oz.) $48.00
Pignolias, basil and parmesan mash with rosemary tomatoes
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Duck Two-Ways $39.00
Crispy thyme leg confit, honey fennel-lacquer breast, yellow beet & fingerling potato hash, garlic -scented swiss chard & pomegranate demi-glace
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Roasted Bone-In Kurobuta Pork Chop (14 oz.) $38.00
Snake river farms heirloom pork, caramelized sweet potatoes, cumin-spiced chestnuts, quince-cranberry chutney, ancho-glazed carambola with poblano-tomatillo reduction
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Porcini-Rubbed Colorado Rack Lamb $58.00
Demi-reduction, mint and tomatoes chutney,?applewood bacon & gruyere potato croquettes, ?sautéed garlic scented green kale
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The SteaksHand cut, hand picked USDA certified prime steaks
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New York Strip Sirloin Steak $56.00+
USDA Prime
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Bone-In Ribeye Steak (24 oz.) $64.00
USDA Prime
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Filet Mignon (7 oz.) $38.00
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Filet Mignon (9 oz.) $44.00
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Filet Mignon (14 oz.) $48.00
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Phil's Carved Prime 14 oz. New York Strip $62.00
Porcini-rubbed, roasted shiitake mushrooms, arugula and lemon-oregano fingerling potatoes
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Specialties
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Tempura Vegetable Skewer $22.95
Forbidden rice, ginger scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
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Michael's Bowtie Pasta $24.95
Grilled chicken, crispy pancetta, shiitake mushrooms, sundried tomatoes, snow peas & light cream
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Bucatini with Shellfish & Sausage $36.95
Bucatini with scallops, shrimp, grilled octopus, sausage, baby kale & roasted yellow tomato sauce. Topped with shaved pecorino romano
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The Sides
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Caramelized Sweet Potatoes $9.00
Candied pecans & scallions
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Roasted Asparagus $10.00
Aged balsamic & crunchy parmesan
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White Truffle and Herb Roasted Red Bliss $8.00
Robustly seasoned potatoes with white truffle and herbs
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Royal Trumpet Mushrooms $10.00
Wild mushrooms sauteed with garlic
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Potato Croquettes $9.00
Enriched with apple bacon and gruyere
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Baked Potato $6.00
Available with bacon, cheddar, sour cream, butter
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Fresh Creamed Spinach $9.00
Classic wilted spinach, folded with aged cheese finished with pernod
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Molly's Truffled Macaroni and Cheese $10.00
Manchego, gruyere, parmesan, truffled bechamel
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Desserts
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Warm Sticky Toffee Pudding $10.00
Housemade vanilla bean ice cream
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Carrot Cake Napoleon $10.00
Mascarpone cream cheese frosting & housemade pumpkin ice cream
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Gala Apple Ravioli $10.00
Warm caramel rum sauce & housemade vanilla ice cream
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Flourless Chocolate Mousse Cake $10.00
Fresh raspberries & vanilla anglaise
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Brownie Ice Cream Stack $10.00
Layers of dark chocolate brownie, heath bar crunches, espresso crunch ice cream, vanilla ice cream, drizzled with chocolate sauce
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Creme Brulee $10.00
Traditional tahitian vanilla bean topped with seasonal berries
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Key Lime Tart $10.00
Pecan-graham crust, tangy filling, cloud of baked meringue, balsamic-black pepper & strawberry salsa
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Nutella Cinnamon Crepe $10.00
Bananas or berries & powdered sugar
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Nutella Cinnamon Crepe with Housemade Ice Cream $12.00
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Chocolate Blackout Cake $9.00
Layers of dense chocolate custard cake covered with chocolate jimmies
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Housemade Ice Cream & Sorbet $9.00
Served with assorted cookies
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Cheese Flight $15.00
Served with traditional accoutrements
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Lounge Bites
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Beijing BBQ Spare Ribs $12.00
Sesame seeds, asian slaw & sweet rice vinaigrette
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Pat LaFrieda Beef Sliders $5.00
Grilled onions, dill pickle, yellow mustard, michael's famous angel hair onion rings
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Provence Turkey Sliders $5.00
Free range turkey, dill havarti & tarragon mayonnaise michael's famous angel hair onion rings
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Thai Chicken Wings $5.00
Housemade sweet chili thai sauce, kabayaki sauce. Sprinkled with toasted peanuts, scallions and sesame seeds
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Ajax Truffle Fries $5.00
Crispy french fries tossed in truffle oil. Dusted with parmigiano-reggiano snow
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Lemon Poppyseed Tempura Shrimp $10.00
With soy-ginger glaze & spicy mango ketchup
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Michael's Half-Pound Burger $14.00
Pat lafrieda's legendary short rib & sirloin burger with ajax truffle fries
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Freshly-Shucked Cold Water Oysters $3.50
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Blackened Mahi-Mahi Mini Wonton Tacos $12.00
Housemade fresh guacamole, pico de gallo, shredded lettuce, queso fresco & lime
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Michael's Bowties & Chicken $12.00
Demi-portion grilled chicken, pancetta, snow peas, shiitake mushrooms, sundried tomatoes with light parmesan cream
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Mote Siberian Sturgeon Caviar $12.50
Raised locally & sustainably by mote marine laboratory (2 oz.)
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Crispy Asian Duck & Hoisin Spring Rolls $5.00
Housemade-hoisin duck & vegetable spring rolls, sweet chili sauce with pickled ginger aioli
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Crispy Calamari $5.00
Artisan-cured la quercia rosa prosciutto, olive salad, manchego cheese and sherry aioli
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House-Cured Salmon Crostini $8.00
Olive oil crostinis with roasted yellow beets and montchevré goat cheese drizzled with caper oil
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Black Pepper Beef Carpaccio Rolls $8.00
With parmesan shavings, baby arugula, black pepper oil & chives
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Pan-Seared Diver Scallop $10.00
With gooseberry jam & scallion ginger vinaigrette
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Mussels Mariniere $14.00
Fresh prince edward island mussels, white wine, pancetta, cream and fresh garlic
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Power Lunch at the Lounge - First Course
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Michael's Special Seasonal Salad
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East Avenue Caesar or Chef's Market Soup of Day
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Power Lunch at the Lounge - Second Course
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Imperial Portobello Mushroom
Forbidden rice, ginger-scallion vinaigrette, watercress salad, roasted baby carrots & asparagus
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Thai Chicken Paillard
Cilantro-marinated chicken paillard, fresh avocado, thai mee cucumber salad & vine ripe tomatoes
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Bowtie Pasta
Grilled chicken, pancetta, snow peas, shiitake mushrooms & sundried tomatoes in a light cream sauce
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Chimichurri Tenderloin
Skewered broiled filet with grilled zucchini, squash, red onions & red-yellow pepper relish, treviso radicchio & argentine chimichurri
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Butter-Roasted Flounder
Grain mustard beurre blanc, brown butter sage, toasted almonds, sautéed brussels sprouts & potato allumettes
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Matt's Freshly Ground Half-Pound Burger
Pat lafrieda's legendary short rib & sirloin burger accompanied by shoestring fries or coleslaw
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Thai Salmon
Pan-seared lemongrass-honey salmon, mussels & seasonal vegetable stew
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Menu for Michael's on East provided by Allmenus.com
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