No cuisines specified
8 oz. Cut with fries.
With rum sauce
With ice cream & caramel sauce.
With rawfish tails and sauce creolaise.
With garlic butter, white wine.
With raspberry vinnette
From the heart of the rib
The king of beef.
The largest steak in grayton beach.
The very tender heart of beef
For the ligh eater.
Boneless cut grilled to perfection.
Bonless sirloin with shrimp sauteed, fried or grilled
Boneless sirloin and crab served with drawn butter.
Filet mignon, lobster tail served with drawn butter.
Bacon wrapped, oak grilled and finished with jamaican sauce.
Oak grilled and finished with ;emon butter and spring onions
Served with drawn butter.
Served with cocktail and tartar sauce.
In garlic butter, wine and fresh herbs.
2-8 oz. Chops grilled to perfection.
Slow cooked served with our special BBQ sauce.
Garnished with grilled pineapple and soy ginger sauce.
Slow roasted and served with aujus and horseradish sauce. Chef suggests rare to medium.
Menu for Pandora's Grayton Beach provided by Allmenus.com
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