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  • Pandora's Grayton Beach

Pandora's Grayton Beach

(850) 231-4102

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  • 63 Defuniak St., Santa Rosa Beach, FL 32459
  • No cuisines specified

  • Pandora's Grayton Beach

  • (850) 231-4102
  • Menu
  • Sides
    • Onion Rings $4.95

    • Twice Baked Potato $4.95

    • Baked Potato $3.95

    • Steak Fries $3.95

    • Seasoned Rice. $3.95

    • Steamed Vegetables Medley $5.95

    • Sauce Bernaise $2.50

    • Steamed Asparagus $7.95

  • Junior Guests
    • Jumbo Fried Shrimp with Fries $9.95

    • Pasta $8.95

      With mainnara

    • Chicken Fingers $8.95

      With fries

    • Boneless Top Sirloin $10.95

      8 oz. Cut with fries.

  • Desserts
    • Bread Pudding

      With rum sauce

    • Fried Strawberries

    • Snickers Pie

    • Key Lime Pie

    • New York Style Cheese Cake

    • Cream Cheese Brownie

      With ice cream & caramel sauce.

  • Starters
    • French Onion Soup $5.50

    • Baby Back Ribs $6.95

    • Burgundy Mushrooms $5.95

    • Fried Eggplant $9.95

      With rawfish tails and sauce creolaise.

    • Sauteed Shrimp $9.95

      With garlic butter, white wine.

  • Salads
    • Tossed Garden Salad $4.50

    • Caesar Salad $4.95

    • Greek Salad $6.95

    • Artichoke Hearts & Hearts of Palm $6.95

      With raspberry vinnette

  • From the Wood Burning Grill Steaks
    Add lump crabmeat and bernaise sauce to any steak $6.95
    • Pandoras Special Cut Delmonico. $26.95

      From the heart of the rib

    • New York Strip $33.95

      The king of beef.

    • T Bone $39.95

      The largest steak in grayton beach.

    • Filet Mignon $32.95

      The very tender heart of beef

    • Petite Filet Mignon $27.95

      For the ligh eater.

    • Top Sirloin $24.95

      Boneless cut grilled to perfection.

  • Combination
    • Steak & Shrimp $28.95

      Bonless sirloin with shrimp sauteed, fried or grilled

    • Steak and Crab Legs $28.95

      Boneless sirloin and crab served with drawn butter.

    • Steak Lonster (Seasonal) $54.95

      Filet mignon, lobster tail served with drawn butter.

  • From The Gulf of Mexico
    • Yellow Fin Tuna $28.95

      Bacon wrapped, oak grilled and finished with jamaican sauce.

    • Grayton Beach Grouper $28.95

      Oak grilled and finished with ;emon butter and spring onions

    • Broiled Rock Lobter Tail $37.95

      Served with drawn butter.

    • Fried Jumbo Shrimp $24.95

      Served with cocktail and tartar sauce.

    • Jumbo Sauteed Shrimp $25.95

      In garlic butter, wine and fresh herbs.

  • Chefs Suggestions
    All entrees served with salad. Choice of baked potato, steak fries or seasoned rice and homemade bread.
    • Center Cut Pork Rib Chops $24.95

      2-8 oz. Chops grilled to perfection.

    • Baby Back Ribs $24.95

      Slow cooked served with our special BBQ sauce.

    • Oak Grilled Chicken Breast $21.95

      Garnished with grilled pineapple and soy ginger sauce.

  • Dandoras Famous Prime Rib Au Jus
    • Dandoras Famous Prime Rib Au Jus $26.95+

      Slow roasted and served with aujus and horseradish sauce. Chef suggests rare to medium.

Menu for Pandora's Grayton Beach provided by Allmenus.com

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